17 Hidden Valley Italian Seasoning Recipe Taste The Magic Today!
Published on: Mar 16, 2024
Hidden Valley Italian Seasoning is a versatile and flavorful blend of herbs and spices that can elevate any dish to restaurant-quality. This secret recipe has been passed down for generations, and now you can create the same delicious flavors in your own kitchen. With just a few simple ingredients, you can make your very own Hidden Valley Italian Seasoning and take your cooking to the next level. Let's dive into the ingredients and steps needed to make this amazing seasoning.
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Take your beer can chicken to the next level with a homemade Italian seasoning spice mix. Mix together oregano, thyme, basil, rosemary, and garlic powder for a flavorful blend that will make your taste buds sing. Rub the spice mix all over your chicken before placing it on the beer can for a delicious and aromatic meal.
2of 20
Hidden Valley Ranch Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Panko Bread Crumbs
You may be used to using Hidden Valley Ranch dressing on your salads, but have you ever tried it on a beer can chicken? The herbs and spices in the dressing mix add a delicious flavor to the chicken as it cooks. Coat the chicken with a layer of the dressing mix before placing it on the beer can and let the flavors infuse as it cooks.
3of 20
Roasted Potatoes with Italian Seasoning
Main Ingredients: Baby Potatoes, Olive Oil, Italian Seasonings, Freshly
While your beer can chicken is cooking, why not make a side of roasted potatoes with Italian seasoning? Toss diced potatoes with olive oil, Italian seasoning, and a sprinkle of parmesan cheese for a delicious and easy side dish that pairs perfectly with the chicken.
4of 20
Best Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
Lasagna may not be the first thing that comes to mind when you think of beer can chicken, but trust us, it's a winning combination. The rich and hearty flavors of lasagna paired with the juicy and tender chicken make for a comforting and satisfying meal.
5of 20
Baked Ziti
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
If you're looking for a pasta dish that's a little easier to make, try baked ziti. Mix cooked ziti with pasta sauce, mozzarella cheese, and Italian seasoning before topping it with your beer can chicken. Bake it in the oven for a delicious and satisfying meal.
6of 20
Stuffed Peppers
Main Ingredients: Ground Turkey Breast, Long Grain White Rice, Water
Take your stuffed peppers to the next level by adding shredded beer can chicken to the filling. Mix the chicken with rice, cheese, and your favorite seasonings before stuffing it into peppers and baking until the peppers are tender and the filling is hot and bubbly.
7of 20
Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
For a creamy and indulgent meal, try making Tuscan chicken pasta with your beer can chicken. Toss cooked pasta with a creamy garlic sauce, spinach, and sun-dried tomatoes before topping it with shredded chicken for a decadent and satisfying meal.
8of 20
Lasagna
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Bell Pepper
We're not talking about just any lasagna, we're talking about the best lasagna you'll ever have. Layer lasagna noodles with a rich meat sauce, creamy ricotta cheese, and mozzarella cheese before topping it with your beer can chicken and baking until the cheese is melted and bubbly.
9of 20
Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you prefer a meat sauce on your pasta, try making a homemade version to pair with your beer can chicken. Sauté ground beef with onions, garlic, and herbs before adding in diced tomatoes and tomato sauce. Let it simmer and thicken before topping your chicken with the flavorful sauce.
10of 20
Creamy Tuscan Chicken Thighs
Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
For a different take on beer can chicken, try using chicken thighs instead of a whole chicken. Coat the chicken thighs with a creamy Tuscan sauce made with garlic, spinach, and sun-dried tomatoes before placing them on the beer can and roasting until tender and flavorful.
11of 20
Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
For a delicious appetizer or side dish, try making stuffed mushrooms with your beer can chicken. Combine shredded chicken with cream cheese, parmesan cheese, and herbs before stuffing the mixture into mushroom caps and baking until golden and bubbly.
12of 20
Easy Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
For a quick and easy meal, try making baked ziti with your beer can chicken. Mix cooked ziti with pasta sauce and shredded chicken before topping it with mozzarella cheese and baking until hot and bubbly.
13of 20
Easy Baked Spaghetti
Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
If you're looking for another easy pasta dish, try making baked spaghetti with your beer can chicken. Mix cooked spaghetti with your favorite pasta sauce and shredded chicken before topping it with a layer of mozzarella cheese and baking until melted and bubbly.
14of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a quick and easy weeknight meal, try making Italian meatballs with your beer can chicken. Mix ground beef with Italian seasoning, breadcrumbs, and parmesan cheese before rolling into balls and baking until cooked through. Serve with your beer can chicken for a satisfying and flavorful meal.
15of 20
Juicy Herbed Weeknight Chicken Thighs
Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
For a simple and flavorful meal, try making herbed chicken thighs with your beer can chicken. Coat chicken thighs in a mixture of herbs, garlic, and olive oil before placing them on the beer can and roasting until juicy and tender.
16of 20
30-Minute Sheet Pan Chicken Caprese
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
If you're short on time, try making a sheet pan chicken caprese with your beer can chicken. Coat chicken breasts in a balsamic glaze and top with slices of mozzarella cheese and cherry tomatoes. Roast everything together on a sheet pan for a quick and delicious meal.
17of 20
Cheesy Gluten-Free Cauliflower Crust Pizzas
Main Ingredients: Frozen Riced Cauliflower, Garlic Powder, Salt, Black
For a gluten-free option, try making cauliflower crust pizzas with your beer can chicken. Mix cauliflower rice with cheese and herbs before shaping into pizza crusts. Top with your favorite pizza toppings and shredded chicken before baking until the crust is crispy and the cheese is melted.
18of 20
Keto Garlic Rolls
Main Ingredients: Nonstick Cooking Spray, Shredded Mozzarella Cheese
For a delicious and low-carb side dish, try making keto garlic rolls with your beer can chicken. Mix almond flour with cheese, eggs, and garlic powder before shaping into rolls and baking until golden and fluffy. Serve alongside your chicken for a satisfying keto meal.
19of 20
Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
For a vegan option, try making baked ziti with your beer can chicken. Mix cooked ziti with marinara sauce and top with a layer of vegan cheese before baking until hot and bubbly. Serve with your chicken for a delicious and satisfying vegan meal.
If you're following a keto diet, try making keto Italian meatballs with your beer can chicken. Mix ground beef with almond flour, parmesan cheese, and herbs before rolling into balls and baking until cooked through. Serve alongside your chicken for a flavorful and keto-friendly meal.
What Makes Hidden Valley Italian Seasoning So Special?
Italian herbs and spices
One of the key ingredients in Hidden Valley Italian Seasoning is a blend of classic Italian herbs and spices. These include oregano, thyme, basil, and rosemary, which add a depth of flavor and aroma to any dish. These herbs are not only delicious but also packed with health benefits, making this seasoning a win-win for your taste buds and your body.
Garlic and onion powder
Another essential component of Hidden Valley Italian Seasoning is the addition of garlic and onion powder. These two ingredients not only add a savory and slightly sweet flavor but also provide numerous health benefits. Garlic and onion are rich in antioxidants and have anti-inflammatory properties, making this seasoning a healthy choice for your meals.
Customizable to your taste
The best part about making your own Hidden Valley Italian Seasoning is that you can customize it to your taste preferences. If you prefer a stronger garlic flavor, add more garlic powder. If you love the taste of rosemary, add an extra pinch. You have full control over the ingredients and can adjust them to create the perfect blend for your dishes.
How to Make Hidden Valley Italian Seasoning
Gather the ingredients
To make your own Hidden Valley Italian Seasoning, you will need dried oregano, dried thyme, dried basil, dried rosemary, garlic powder, onion powder, and salt. Make sure to use high-quality herbs and spices for the best flavor.
Mix the ingredients
In a small bowl, mix all the ingredients together, making sure they are evenly combined. You can also use a spice grinder or food processor to blend the ingredients if you prefer a finer texture.
Store and use
Transfer the seasoning to an airtight container and store it in a cool, dry place. It will last for several months, but chances are it won't last that long because you'll be using it in all your favorite recipes. Sprinkle it on pasta dishes, add it to marinades, or use it as a rub for meats.
Conclusion
Making your own Hidden Valley Italian Seasoning is not only easy but also a great way to add delicious flavors to your meals. With its customizable ingredients and versatility, this seasoning is a must-have in every kitchen. Plus, it's a healthier alternative to store-bought seasoning blends that often contain added preservatives and artificial flavors. So why not give it a try and taste the difference for yourself?