20 Hello Fresh Mexican Meatloaf Recipe Savor The Mouthwatering Goodness!

Published on: Apr 13, 2024

If you're a fan of traditional meatloaf but looking for a creative twist, look no further than this Hello Fresh Mexican Meatloaf recipe. This flavorful and easy-to-follow recipe combines the comfort of classic meatloaf with the bold and spicy flavors of Mexican cuisine. Whether you're trying to impress dinner guests or just looking to switch up your weeknight dinners, this dish is sure to be a hit. So let's dive into the steps and ingredients needed to create this delicious and unique meatloaf recipe.

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1 of 18

Slow Cooked Mexican Meatloaf

Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
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This slow cooked Mexican meatloaf is a twist on a classic favorite. The addition of spicy chorizo gives it a delicious kick, while the beer can keeps the meatloaf moist and flavorful. Serve it up with some mashed potatoes and steamed veggies for a hearty and satisfying meal.
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Lighter Mexican Meatloaf

Main Ingredients: Cooking Spray, Ground Turkey, Ground Chicken, Black
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If you're looking for a healthier option, this lighter Mexican meatloaf is the perfect choice. Made with lean ground turkey and black beans, this recipe is packed full of protein and fiber. The addition of jalapenos and chipotle powder gives it a spicy and smoky flavor that will have you coming back for more.
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This classic Mexican meatloaf recipe is a must-try. The combination of ground beef, pork, and chorizo creates a rich and flavorful dish. The beer can adds moisture and infuses the meat with flavor. Serve it up with some Mexican rice and beans for a complete meal.
Main Ingredients: Hamburger, Corn Chips, Salsa, Eggs, Chili Powder
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If you're following a Paleo diet, this Mexican meatloaf recipe is for you. Made with grass-fed beef and coconut aminos, this recipe is gluten-free and dairy-free. The beer can keeps the meatloaf moist and adds a touch of flavor. Serve it up with some roasted vegetables for a complete meal.
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Paleo Mexican Meatloaf

Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
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These Mexican meatloaf muffins are perfect for a quick and easy dinner. The individual portions make them great for meal prepping or for a grab-and-go meal. The addition of corn and bell peppers gives them a colorful and flavorful twist. Serve them up with some guacamole and salsa for a delicious meal.
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Mexican Meatloaf Muffins

Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
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This low carb Mexican meatloaf is perfect for those watching their carb intake. Made with ground turkey and cauliflower rice, this recipe is low in carbs but still packed with flavor. The beer can keeps the meatloaf moist and adds a touch of flavor. Serve it up with some zucchini noodles for a complete meal.
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Low Carb Mexican Meatloaf

Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
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This Paleo Whole30 Mexican meatloaf is a delicious and healthy option for any meal. Made with grain-free breadcrumbs and ground pork, this recipe is Paleo and Whole30 compliant. The beer can adds moisture and infuses the meat with flavor. Serve it up with some cauliflower mash for a complete meal.
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Paleo Whole30 Mexican Meatloaf

Main Ingredients: Ground Beef, Red Pepper, Salt, Garlic Oil, Large Eggs
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This slow cooker Mexican meatloaf is perfect for those busy days when you don't have time to cook. Just throw all the ingredients into the slow cooker and let it do the work for you. The addition of enchilada sauce and cheese gives this meatloaf a Mexican twist. Serve it up with some Spanish rice and refried beans for a complete meal.
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Slow Cooker Mexican Meatloaf

Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
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If you love burgers and Mexican food, then you have to try these crazy good southwestern Mexican meatloaf burgers. Made with ground beef and chorizo, these burgers are packed with flavor. The beer can keeps them moist and adds a touch of flavor. Serve them up with some avocado and bacon for a delicious and indulgent meal.
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Crazy Good Southwestern Mexican Meatloaf Burgers

Main Ingredients: Ground Beef, Tortilla Chips, Cheddar Cheese, Pasilla
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This fresh Mexican salad is a great option for a lighter meal or as a side dish. Made with romaine lettuce, black beans, and corn, this salad is packed with flavor and nutrition. The addition of grilled chicken and a zesty dressing makes it a complete and satisfying meal.
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This Hello Kitty bento style lunch is the perfect option for a fun and cute meal. The Mexican meatloaf is shaped into a cat and served with rice and veggies. This meal is not only delicious, but it's also adorable and sure to put a smile on anyone's face.
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Hello Kitty Bento Style Lunch

Main Ingredients: Icing, Cupcake, Sandwich Bread, Ham, Provolone
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If you're following a gluten-free diet, this Mexican meatloaf recipe is for you. Made with ground turkey and gluten-free breadcrumbs, this recipe is delicious and safe for those with gluten sensitivities. The beer can keeps the meatloaf moist and adds a touch of flavor. Serve it up with some gluten-free tortillas and guacamole for a complete meal.
13 of 18

Norm’s Gluten-Free Mexican Meatloaf

Main Ingredients: Ketchup, Molasses, Apple Cider Vinegar, Adobo, Ground
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These Mexican black bean and cheese stuffed peppers are a great option for a vegetarian meal. The combination of black beans, cheese, and spices creates a flavorful and satisfying filling. The addition of beer to the meatloaf adds a touch of flavor. Serve them up with some Spanish rice for a complete meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This easy Mexican chicken and rice casserole is a great option for a family dinner. The combination of chicken, rice, and enchilada sauce creates a creamy and satisfying dish. The beer can keeps the chicken moist and adds a touch of flavor. Serve it up with some tortilla chips and salsa for a complete meal.
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This easy Mexican corn and rice casserole is a great option for a vegetarian meal. The combination of corn, rice, and spices creates a flavorful and satisfying dish. The beer can keeps the casserole moist and adds a touch of flavor. Serve it up with some tortilla chips and guacamole for a complete meal.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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This Mexican picadillo is a traditional dish made with ground beef, potatoes, and tomatoes. The addition of beer adds a touch of flavor and moisture to the dish. Serve it up with some rice and beans for a complete meal.
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This Mexican orange sauce is the perfect accompaniment to any Mexican dish. Made with orange juice, chili powder, and beer, this sauce is sweet, spicy, and flavorful. Serve it up with your favorite Mexican dish for a burst of flavor.
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And last but not least, the classic beer can chicken. This recipe is a staple at any summer BBQ or gathering. The beer can keeps the chicken moist and adds a touch of flavor. Serve it up with some grilled veggies and potato salad for a delicious and easy meal.

The Ingredients

Now let's take a closer look at the ingredients needed for this Hello Fresh Mexican Meatloaf. The star of the show is, of course, ground beef, which serves as the base for this dish. Make sure to use lean ground beef to keep the meatloaf from becoming too greasy. Along with the beef, you'll need onion, garlic, and bell pepper to add a flavorful and aromatic base to the meatloaf. For a Mexican twist, we'll also be adding canned black beans, corn, and diced tomatoes to the meat mixture. And finally, for a burst of flavor, we'll be using taco seasoning, cumin, and chili powder. These ingredients will give the meatloaf its signature Mexican taste.

The Preparation

To start, preheat your oven to 375°F and line a baking sheet with parchment paper. In a large mixing bowl, combine the ground beef, diced onion, minced garlic, and diced bell pepper. Mix in the canned black beans, corn, and diced tomatoes. Then add in the taco seasoning, cumin, and chili powder. Use your hands to mix all the ingredients together until well combined.

The Assembly

Once your meatloaf mixture is ready, place it on the lined baking sheet and shape it into a loaf. Make sure the loaf is evenly shaped and compact. Then, using a spoon or your hands, create a small well in the center of the meatloaf. This will allow the meatloaf to cook evenly and prevent it from becoming too dense.

The Final Touches

Before placing the meatloaf in the oven, we'll add a final touch to give it that delicious Mexican flavor. Mix together crushed tortilla chips and shredded cheese and spread it over the top of the meatloaf. This will create a crispy and cheesy crust that will take this dish to the next level.

The Cooking Process

Place the meatloaf in the preheated oven and let it cook for 50-55 minutes. You'll know it's ready when the internal temperature reaches 160°F. Once cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.

In Conclusion

This Hello Fresh Mexican Meatloaf recipe is a perfect balance of traditional and unique flavors. The combination of ground beef, vegetables, and Mexican spices creates a delicious and satisfying dish that will have everyone asking for seconds. So next time you're looking for a twist on a classic meatloaf, give this recipe a try. Your taste buds will thank you.
20 hello fresh mexican meatloaf recipe Savor the mouthwatering goodness!

Slow Cooked Mexican Meatloaf

yield: 7 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds ground beef chuck is the best
  • 1 cup corn chips crushed into crumbs
  • 1/2 cup taco sauce plus more for drizzling
  • 1 beaten egg
  • 2/3 cup shredded cheddar and/or Monterey Jack cheese
  • 3 tablespoons taco seasoning the kind from the packet
  • scallions optional
  • sour cream optional

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 110 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 12 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
  • TransFat : 1.5 grams
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