Mexican street corn, also known as elote, is a popular and delicious dish that is commonly found on the streets of Mexico. It is a simple yet flavorful dish, perfect for any summer barbecue or party. The combination of sweet corn, tangy mayonnaise, and creamy cheese makes for a mouthwatering treat that will have your taste buds dancing. In this article, we will share with you a mouthwatering Hellmann's Mexican street corn recipe that will elevate your cooking game and impress your guests.
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Hellmann's mayonnaise is the secret ingredient that takes this Mexican street corn recipe to the next level. Made with real, simple ingredients like eggs, oil, and vinegar, it adds a rich and creamy texture to the dish. The tangy and slightly sweet taste of Hellmann's mayonnaise also balances out the spiciness of the chili powder, making it the perfect complement to the other flavors in the dish.
This Hellmann's Mexican street corn recipe is a crowd-pleaser and a must-try for any corn lover. The combination of the creamy mayonnaise, tangy cheese, and zesty lime creates a burst of flavors in every bite. So next time you're planning a summer cookout or craving a taste of Mexico, try this mouthwatering recipe and wow your friends and family with your cooking skills.
<h2>Ingredients:</h2> <h3>For the corn:</h3> <ul> <li>6 ears of corn, husked and cleaned</li> <li>1/4 cup of <b>Hellmann's mayonnaise</b></li> <li>1/4 cup of sour cream</li> <li>1/4 cup of crumbled cotija cheese</li> <li>1/4 cup of chopped cilantro</li> <li>1 teaspoon of chili powder</li> <li>1 lime, cut into wedges</li> </ul> <h3>For the sauce:</h3> <ul> <li>1/4 cup of <b>Hellmann's mayonnaise</b></li> <li>1/4 cup of sour cream</li> <li>1/4 cup of crumbled cotija cheese</li> <li>1/4 cup of chopped cilantro</li> <li>1 clove of garlic, minced</li> <li>1 tablespoon of lime juice</li> <li>Salt and pepper to taste</li> </ul> <h2>Instructions:</h2> <ol> <li>In a small bowl, mix together the mayonnaise, sour cream, cotija cheese, cilantro, and chili powder for the corn mixture. Set aside.</li> <li>In a separate small bowl, mix together the ingredients for the sauce. Set aside.</li> <li>Heat up your grill to medium-high heat.</li> <li>Place the corn on the grill and cook for 10-12 minutes, turning occasionally, until the corn is tender and lightly charred.</li> <li>Remove the corn from the grill and let it cool for a few minutes.</li> <li>Using a basting brush, coat the corn with the mayonnaise mixture.</li> <li>Place the corn back on the grill and cook for an additional 2-3 minutes, until the cheese is melted and the corn is lightly charred.</li> <li>Remove the corn from the grill and drizzle with the sauce.</li> <li>Squeeze a lime wedge over each corn and serve hot.</li> </ol> <h2>Why Use <b>Hellmann's Mayonnaise?</b></h2> <p><b>Hellmann's mayonnaise</b> is the secret ingredient that takes this Mexican street corn recipe to the next level. Made with real, simple ingredients like eggs, oil, and vinegar, it adds a rich and creamy texture to the dish. The tangy and slightly sweet taste of <b>Hellmann's mayonnaise</b> also balances out the spiciness of the chili powder, making it the perfect complement to the other flavors in the dish.</p> <h2>Final Thoughts:</h2> <p>This <b>Hellmann's Mexican street corn recipe</b> is a crowd-pleaser and a must-try for any corn lover. The combination of the creamy mayonnaise, tangy cheese, and zesty lime creates a burst of flavors in every bite. So next time you're planning a summer cookout or craving a taste of Mexico, try this mouthwatering recipe and wow your friends and family with your cooking skills.</p>
Ingredients
