19 Healthy Potato Recipe Indian Prepare To Be Amazed!

Published on: Mar 29, 2024

When it comes to healthy eating, potatoes often get a bad reputation. However, this versatile vegetable can actually be a nutritious and delicious addition to your diet. In this article, we will share an Indian-inspired recipe for a healthy and flavorful potato dish that will satisfy your taste buds and nourish your body. So, put away any preconceived notions about potatoes and get ready to learn how to make a healthy potato recipe Indian style.

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1 of 20

Aloo Parathas (Indian Potato Flatbread)

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Salt, Water
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If you're looking for a delicious and comforting dish to add to your repertoire, look no further than Aloo Parathas. These Indian flatbreads are filled with a savory potato filling and are perfect for a hearty breakfast, lunch, or dinner. They are a popular street food in India and are sure to become a family favorite in your home as well.
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Vegetable Indian curry

Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
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One of the most well-known and loved dishes in Indian cuisine is vegetable curry. This dish is a medley of vegetables cooked in a flavorful sauce made with spices such as garam masala, cumin, and coriander. It is a versatile dish that can be made with a variety of vegetables and is often served with rice or naan bread for a complete meal.
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Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian street food is a must-try for any foodie. It is a mix of savory, spicy, and sweet flavors that will leave your taste buds dancing. Some of the most popular street food dishes in India include pav bhaji, which is a spicy vegetable curry served with buttered buns, and vada pav, which is a potato fritter sandwich. These dishes are perfect for a quick and delicious meal on the go.
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Aloo Gobi

Main Ingredients: Potato, Cauliflower Florets, Onion, Minced Ginger
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Aloo Gobi is a classic Indian dish that is made with potatoes and cauliflower. It is a simple yet delicious dish that is packed with flavor. The potatoes and cauliflower are cooked with a blend of spices and served over rice. This dish is perfect for a weeknight dinner and is sure to please even the pickiest eaters.
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Potatoes are a staple in Indian cuisine and are used in a variety of dishes. They are often cooked with a blend of spices and served as a side dish or incorporated into a main course. Some popular potato dishes in Indian cuisine include aloo masala, which is a spicy potato dish, and aloo tikki, which are mashed potato patties.
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Basmati rice is a long-grained rice that is commonly used in Indian cuisine. It is known for its fragrant aroma and delicate flavor. In Indian cooking, basmati rice is often cooked with a blend of spices and herbs to create a flavorful side dish that pairs well with curries and other dishes.
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Cauliflower and potatoes are a winning combination in Indian cuisine. They are often cooked together with a blend of spices and are a popular side dish that is served alongside curries or as part of a larger meal. The combination of the tender cauliflower and flavorful potatoes is sure to please your taste buds.
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Indian Spiced Hashbrowns

Main Ingredients: Potatoes, Medium Onion, Green Bell Pepper, Red Bell
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Put a twist on the classic breakfast dish with Indian spiced hashbrowns. These crispy potatoes are seasoned with a blend of spices such as turmeric, chili powder, and cumin and can be served with eggs, avocado, and other breakfast favorites for a delicious and unique meal.
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Easy Baked Indian Potatoes

Main Ingredients: Cubed Potatoes, Red Onions, Chopped Garlic, Garam
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If you're looking for a simple and flavorful side dish, look no further than easy baked Indian potatoes. These potatoes are tossed in a blend of spices and herbs and then baked until tender and crispy. They are great as a side dish for any meal or even as a snack.
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For a hearty and satisfying meal, try making Indian vegetable curry. This dish is packed with a variety of vegetables, such as carrots, peas, and potatoes, and is cooked in a rich and flavorful sauce. It is perfect for vegetarians and meat-eaters alike and can be served with rice or bread for a complete meal.
11 of 20

Roasted Indian Cauliflower Vegetable Medley

Main Ingredients: Cauliflower, Jalapeno, Potato, Frozen Peas, Sesame Oil
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If you're looking for a healthy and delicious side dish, try making a roasted Indian cauliflower vegetable medley. This dish combines the flavors of roasted cauliflower, garam masala, and other vegetables, such as bell peppers and onions, for a flavorful and colorful dish that is perfect for any meal.
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Indian Potato and Lentil Stew

Main Ingredients: Garlic, Ginger Root, Curry Powder, Garam Masala, Diced
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For a hearty and filling meal, try making Indian potato and lentil stew. This dish is a combination of tender potatoes, lentils, and spices, and is perfect for a cold winter's day. It can be served with rice or bread for a complete and satisfying meal.
13 of 20

Indian Cabbage and Potato Curry {Vegan}

Main Ingredients: Coconut Oil, Cumin Seeds, Mustard Seeds, Onion, Garlic
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If you're looking for a flavorful and healthy vegan dish, try making Indian cabbage and potato curry. This dish is made with a blend of spices and herbs, including coriander, cumin, and mustard seeds, and is packed with tender cabbage and potatoes. It is a great option for a meatless meal and is sure to please vegans and non-vegans alike.
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Aloo Tikki - Indian Mashed Potato Patties

Main Ingredients: Potatoes, Quinoa, Onion, Chili Pepper, Chopped
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For a unique and delicious appetizer or snack, try making aloo tikki, which are Indian mashed potato patties. These patties are made with mashed potatoes, spices, and herbs, and are then fried until crispy and golden brown. They can be served with chutney or yogurt for a tasty and satisfying snack.
15 of 20

Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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Another great way to enjoy the combination of cauliflower and potatoes is in this Indian spiced cauliflower and potato dish. The cauliflower and potatoes are cooked with a blend of spices and then roasted until tender. This dish is perfect as a side dish or can be enjoyed on its own as a healthy and flavorful vegetarian meal.
16 of 20

Aloo Gajar Matar (Indian Potato, Carrots & Peas)

Main Ingredients: Potatoes, Carrots, Green Peas, Oil, Cumin Seeds, Green
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Aloo gajar matar is a popular Indian dish that combines potatoes, carrots, and peas in a savory and flavorful sauce. It is a great way to incorporate more vegetables into your diet and is perfect for a quick and easy weeknight dinner.
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Indian Roasted Potato Salad with Swiss Chard

Main Ingredients: Potatoes, Extra Virgin Olive Oil, Ground Turmeric
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For a unique and delicious twist on traditional potato salad, try making Indian roasted potato salad with Swiss chard. This dish combines the flavors of roasted potatoes, chaat masala, and Swiss chard for a flavorful and colorful salad that is perfect for a summer barbecue or picnic.
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Paneer Capsicum Paratha | Stuffed Indian Flat Bread

Main Ingredients: Whole Wheat Flour, Yoghurt, Oil, Salt, Water, Potatoes
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For a filling and delicious meal, try making paneer capsicum paratha, which is a stuffed Indian flatbread. The bread is filled with a mixture of paneer, capsicum, and spices and is cooked until crispy and golden brown. It can be served with chutney or yogurt for a satisfying and flavorful meal.
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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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For a healthy and convenient lunch option, try making Indian-inspired chicken meal prep bowls. These bowls are filled with a variety of vegetables, such as cauliflower, bell peppers, and onions, and are topped with flavorful tandoori chicken. They are perfect for anyone looking to add some Indian flavors to their meal prep routine.
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Easy Baked Indian Samosas

Main Ingredients: Potatoes, Oil, Onions, Coriander Seed, Curry Powder
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Samosas are a popular Indian street food that are filled with a savory potato and vegetable filling and then fried until crispy. For a healthier and easier option, try making easy baked Indian samosas. The samosas are filled with a flavorful potato and vegetable mixture and then baked until golden brown. They are perfect as an appetizer or snack.

Why Potatoes Can Be Part of a Healthy Diet

While it's true that potatoes are high in carbohydrates, they also offer a host of nutritional benefits. First and foremost, they are a great source of fiber, which is essential for maintaining a healthy digestive system. Potatoes also contain important vitamins and minerals, including potassium, vitamin C, and vitamin B6. Additionally, they are low in fat and cholesterol-free, making them a heart-healthy choice.

The Key to Healthy Potato Cooking

The key to making a healthy potato dish is in the preparation and cooking methods. Instead of deep frying or using heavy creams and oils, opt for baking or roasting to avoid adding extra calories and unhealthy fats. You can also experiment with herbs and spices to add flavor without adding extra salt or unhealthy condiments.

A Flavorful and Nutritious Indian Potato Recipe

Now, let's dive into the recipe for a healthy potato dish with an Indian twist. For this dish, you will need:
  • 4 medium-sized potatoes, washed and cubed
  • 1 tablespoon of olive oil
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1/2 teaspoon of garam masala
  • 1/2 teaspoon of chili powder (adjust according to your spice preference)
  • Salt to taste
  • Fresh cilantro for garnish
To make this dish, start by preheating your oven to 375 degrees Fahrenheit. In a bowl, mix the potatoes with the olive oil and all the spices. Make sure the potatoes are evenly coated with the spices. Then, spread the potatoes on a baking sheet and bake them for 25-30 minutes, or until they are crispy and golden brown. Once done, take the potatoes out of the oven and let them cool for a couple of minutes. Garnish with fresh cilantro and serve hot as a side dish or enjoy it as a main dish with a side of brown rice or quinoa. This Indian-style potato dish is not only delicious but also packed with nutrients and antioxidants from the herbs and spices.

In Conclusion

Next time you are looking for a healthy and flavorful potato dish, give this Indian-inspired recipe a try. It's a great way to incorporate potatoes into your diet while still maintaining a balanced and nutritious meal. Remember to be mindful of your cooking methods and ingredients to make the most out of this versatile vegetable. Enjoy!
19 healthy potato recipe indian Prepare to be amazed!

Aloo Parathas (Indian Potato Flatbread)

yield: 12 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups water
  • 1 baking potato medium, peeled and diced
  • 1 onion medium, finely minced
  • 1 green chili finely minced
  • 2 tablespoons chopped fresh cilantro finely
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon amchur dry mango powder, optional
  • salt to taste
  • 1/4 cup coconut oil melted

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
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