15 Healthy Peach Cobbler Recipe Southern Living Deliciousness Awaits You!
Published on: Apr 2, 2024
Southern living is known for its delicious and hearty comfort food, and one of the most beloved desserts in the South is peach cobbler. However, traditional peach cobbler recipes are often loaded with sugar and unhealthy ingredients. But fear not, because with a few simple substitutions and tweaks, you can still enjoy a delicious and guilt-free peach cobbler. Here is a healthy peach cobbler recipe from Southern Living that is sure to satisfy your sweet tooth without compromising your health.
No list of Southern desserts would be complete without a mention of the classic Southern Peach Cobbler. This sweet and fruity treat is a staple at family gatherings, church potlucks, and backyard BBQs. And it's no wonder why – with its buttery crust, juicy peaches, and warm spices, it's a dessert that never fails to impress.
The secret to a truly Southern-style Peach Cobbler is in the crust. While some recipes call for a traditional pie crust, the best Southern-style Peach Cobbler uses a biscuit dough topping. The result is a buttery, flaky crust that perfectly complements the sweet and tangy filling.
For an extra special touch, try using fresh, ripe peaches in your Southern Peach Cobbler. The natural sweetness and juiciness of fresh peaches take this dessert to a whole new level. Plus, it's a great way to make use of seasonal produce and support local farmers.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
If you're looking for the best Southern Peach Cobbler recipe, look no further. This recipe has been passed down for generations and is considered the ultimate in Southern comfort food. With just a few simple ingredients, you can whip up a mouthwatering dessert that will have everyone coming back for seconds.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
If you're lucky enough to have access to fresh, ripe peaches, take advantage of them in this Southern Peach Cobbler recipe. The natural sweetness of the peaches shines through, making this dessert a delight for your taste buds. And with a dollop of freshly whipped cream on top, it's a dessert fit for a king (or queen).
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Peach Cobbler
Main Ingredients: Peaches, Bourbon, Sugar, Corn Starch, Ground Cinnamon
Don't let the simplicity of the name fool you – this Peach Cobbler is anything but basic. With a perfectly golden crust, a sweet and tangy filling, and a hint of cinnamon, this dessert is a flavor explosion in every bite. And the best part? It's so easy to make, you'll wonder why you haven't been making it every week.
There's something special about using fresh ingredients in your cooking, and this Fresh Southern Peach Cobbler is no exception. Fresh peaches give this dessert a natural sweetness and juiciness that just can't be replicated with canned or frozen peaches. And with a crispy, buttery crust, it's a dessert that will have everyone begging for the recipe.
One of the best things about Southern Peach Cobbler is how versatile it is. You can serve it warm or cold, with a scoop of vanilla ice cream or a drizzle of heavy cream, and it's just as delicious every time. Plus, it's a dessert that can be enjoyed anytime – for breakfast, as a midday snack, or as a classic Southern dessert after dinner.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
Some people may be intimidated by making a homemade dessert, but with this Easy Southern Peach Cobbler recipe, there's no need to be afraid. With just a few simple steps, you can have a delicious and impressive dessert ready to serve in no time. And if you're feeling extra fancy, try serving it in individual ramekins for a personalized touch.
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
For those who are visual learners, this Southern Peach Cobbler recipe comes with a helpful video tutorial. You can follow along as experienced bakers walk you through each step, making it easy to recreate this classic Southern dessert. And with tips and tricks along the way, you'll be a Peach Cobbler pro in no time.
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Easy Southern Peach Cobbler Cake
Main Ingredients: Frozen Peaches, Brown Sugar, Lemon Juice, Vanilla
If you're short on time but still want to enjoy the deliciousness of Southern Peach Cobbler, this Easy Southern Peach Cobbler Cake is the answer. With a moist and fluffy cake base and a layer of sweet peaches on top, it's a dessert that's satisfying and convenient. And with a hint of vanilla, it's a dessert that will have you coming back for more.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
Last but certainly not least, we have the Easy Peach Cobbler. This recipe is perfect for beginners or those who are short on time but still want to enjoy a delicious dessert. With just a few basic ingredients and simple instructions, you can have a homemade Peach Cobbler on your table in under an hour. It's a Southern dessert that's sweet, simple, and satisfying.
Ingredients:
Filling:
6 cups of fresh or frozen peaches, sliced
1/4 cup of honey
1/4 cup of coconut sugar
2 tablespoons of cornstarch
1 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1/4 teaspoon of vanilla extract
Topping:
1 cup of whole wheat flour
1/4 cup of coconut sugar
1 teaspoon of baking powder
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1/4 cup of unsalted butter, melted
1/2 cup of unsweetened almond milk
1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 375°F.
2. In a large mixing bowl, combine the sliced peaches, honey, coconut sugar, cornstarch, cinnamon, nutmeg, and vanilla extract.
3. Spread the peach mixture in a 9x13 inch baking dish.
4. In a separate mixing bowl, combine the whole wheat flour, coconut sugar, baking powder, baking soda, and salt.
5. In a small bowl, mix together the melted butter, almond milk, and vanilla extract.
6. Slowly pour the wet ingredients into the dry ingredients and mix until a crumbly dough forms.
7. Sprinkle the dough over the peach mixture in the baking dish.
8. Bake for 35-40 minutes, or until the topping is golden brown and the peach filling is bubbling.
9. Let the peach cobbler cool for 10 minutes before serving.
This healthy peach cobbler recipe is a great alternative to traditional versions as it uses natural sweeteners and whole wheat flour instead of refined sugar and white flour. This means it is lower in calories and has more fiber, making it a healthier option for those watching their sugar and carb intake. The use of cinnamon and nutmeg also adds a warm and cozy flavor to the dish, perfect for those chilly fall evenings.
Plus, the addition of coconut sugar and coconut oil in this recipe adds a touch of tropical sweetness and healthy fats. Coconut sugar is a great alternative to refined sugar as it has a lower glycemic index and contains important nutrients like iron, zinc, and potassium. Coconut oil is also a healthier option than butter as it is a plant-based source of fat and can help improve cholesterol levels.
So next time you're craving a delicious peach cobbler, give this healthy version a try. Your taste buds and your body will thank you!
