20 Healthy Indian Recipe For Weight Loss Get Cooking And Enjoy!

Published on: Mar 29, 2024

Maintaining a healthy weight is crucial for overall well-being, and incorporating Indian recipes into your diet can be a delicious and effective way to achieve your weight loss goals. Indian cuisine is known for its use of flavorful herbs and spices, and many traditional dishes can be adapted to be low in calories and high in nutrients. In this article, we will explore a healthy Indian recipe for weight loss that is easy to prepare and will satisfy your taste buds.

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1 of 20

Aloo Parathas (Indian Potato Flatbread)

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Salt, Water
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Aloo Parathas are a popular Indian dish that involves combining spiced mashed potatoes and wheat flour to create a delicious and hearty flatbread. This recipe is loved by many for its simplicity and versatility, as it can be eaten for breakfast, lunch, or dinner. To make this dish even more flavorful, try adding ghee (clarified butter) or chaat masala (a tangy spice blend) to the dough. Aloo Parathas are a must-try for anyone looking to explore the delicious world of Indian cuisine.
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Healthy Indian Cauliflower and Peas

Main Ingredients: Cauliflower Florets, Peas, Onion, Small Tomatoes
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This healthy Indian dish is a perfect side dish or vegetarian main course. It's made with cauliflower and peas, which are cooked in a flavorful blend of Indian spices such as turmeric, cumin, and coriander. This dish is not only delicious but also packed with nutrients, making it a great addition to any meal. For an extra kick of protein, you can also add chickpeas to the dish.
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No list of Indian recipes would be complete without a classic Indian chicken curry. This dish is a staple in Indian households and is loved for its rich and fragrant sauce made with tomatoes, onions, and a blend of spices such as garam masala and curry powder. Serve it over rice or with some naan bread for a satisfying and flavorful meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This variation of Indian chicken curry originates from the northern regions of India and is known for its creamy and rich sauce. It's made with cashews, coconut milk, and heavy cream, which give the dish a luxurious texture and flavor. This dish may be a bit more indulgent, but it's worth every calorie.
5 of 20

Healthy Indian Raita

Main Ingredients: Yogurt, Cucumber, Green Onion, Cilantro, Coriander
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Raita is a refreshing and light Indian yogurt-based side dish that pairs well with spicy curries and biryanis. It's made with plain yogurt, cucumbers, tomatoes, and a blend of spices such as cumin and coriander. This dish is not only delicious but also aids in digestion, making it a great addition to any Indian meal.
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Indian cuisine is known for its use of potatoes in many dishes, and for good reason. Potatoes are a versatile and delicious vegetable that can be cooked in a variety of ways. In Indian cuisine, they are often combined with spices and other ingredients to create flavorful dishes such as aloo gobi (potatoes and cauliflower) or aloo palak (potatoes and spinach).
7 of 20

Indian Healthy Diet Snack

Main Ingredients: Chickpea, Mustard Oil, Coriander Leaves, Brown Rice
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For a healthy and delicious Indian snack, try making chickpea chaat. This dish is made with chickpeas, onions, tomatoes, and a blend of spices such as chaat masala and tamarind chutney. It's a perfect option for those looking for a nutritious and flavorful snack.
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Butter chicken, also known as murg makhani, is a popular Indian dish that consists of tender pieces of chicken cooked in a creamy and buttery tomato-based sauce. The dish is loved for its rich and flavorful sauce, which is made with butter and cream. Serve it over rice or with some naan bread for a satisfying and indulgent meal.
9 of 20

Easy Chick Pea and Spinach Indian Curry

Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
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This easy and delicious Indian curry is made with chickpeas, spinach, and a blend of Indian spices such as garam masala and curry powder. It's a great option for vegetarians or anyone looking for a meatless meal. This dish is also packed with protein and nutrients, making it a healthy and flavorful option.
10 of 20

Vegetable Indian curry

Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
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This vegetable curry is a great way to incorporate a variety of vegetables into your diet. It's made with a medley of vegetables such as carrots, peas, and potatoes, which are cooked in a flavorful blend of Indian spices. Serve it over rice or with some naan bread for a delicious and nutritious meal.
11 of 20

Roti, Chapati (Flat Indian Bread)

Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee
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Roti or chapati is a type of Indian flatbread that is commonly eaten with curries and other dishes. It's made with whole wheat flour and is cooked on a hot griddle until it puffs up and becomes slightly crisp. This bread is a staple in Indian cuisine and is a must-try for anyone looking to experience authentic Indian flavors.
12 of 20

Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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This simple and delicious chicken curry is made with boneless chicken and a blend of Indian spices such as garam masala and curry powder. It's a quick and easy dish that can be made on a busy weeknight. Serve it over rice or with some naan bread for a satisfying and flavorful meal.
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This vegetable curry is a great way to use up any leftover vegetables in your fridge. It's made with a variety of vegetables such as cauliflower, carrots, and peas, which are cooked in a flavorful and creamy sauce made with coconut milk and cashews. This dish is not only delicious but also packed with nutrients.
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This grilled chicken recipe is perfect for those looking for a healthier option. The chicken is marinated in a blend of Indian spices such as tandoori masala and garam masala, giving it a delicious and spicy flavor. Serve it with some raita and naan bread for a complete and satisfying meal.
15 of 20

Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
This quick and easy chicken curry recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with boneless chicken and a blend of Indian spices such as turmeric, garam masala, and coriander. Serve it over rice or with some naan bread for a delicious and satisfying meal.
16 of 20

Easy, Healthy Butter Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Tomato Paste, Plain
This Butter Chicken Recipe is so easy and so delicious. It is the ...
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This healthier version of butter chicken is just as delicious as the traditional recipe, but with fewer calories. It's made with boneless chicken and a creamy sauce made with coconut milk and cashews. This dish is perfect for those trying to eat healthier but don't want to sacrifice flavor.
17 of 20

Indian-Spiced Mushrooms and Lentils

Main Ingredients: Red Lentils, Water, Garam Masala, Coconut Oil, Button
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This vegetarian dish is packed with flavor and nutrients. It's made with lentils and mushrooms, which are cooked in a blend of Indian spices such as garam masala and curry powder. Serve it over rice or with some roti for a delicious and satisfying meal.
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Indian Spiced Roasted Cabbage Steaks

Main Ingredients: Green Cabbage, Olive Oil, Curry Powder, Ground Cumin
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This unique and delicious dish is made with roasted cabbage steaks that are seasoned with a blend of Indian spices such as coriander, cumin, and garam masala. It's a great option for vegetarians or anyone looking to incorporate more vegetables into their diet. Serve it as a side dish or as a main course with some naan bread.
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Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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This flavorful dish is made with cauliflower and potatoes, which are cooked in a blend of Indian spices such as turmeric, cumin, and coriander. It's a great option for vegetarians or for anyone looking to add more vegetables to their diet. Serve it over rice or with some roti for a satisfying and flavorful meal.
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Favorite Indian Lentils and Spinach (Dal Palak)

Main Ingredients: Red Lentils, Baby Spinach Leaves, Water, Salt, Ground
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Dal palak, or lentils with spinach, is a classic Indian dish that is not only delicious but also packed with protein and nutrients. It's made with lentils, spinach, and a blend of Indian spices such as turmeric, garam masala, and cumin. Serve it over rice or with some naan bread for a complete and satisfying meal.

Healthy Indian Recipe: Chickpea and Spinach Curry

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne pepper
  • 1 can of chickpeas, drained and rinsed
  • 1 can of diced tomatoes
  • 2 cups of fresh spinach
  • 1/4 cup of coconut milk
  • Salt and pepper to taste

Directions:

  1. In a large pan, heat the olive oil over medium heat and add the diced onion. Cook until the onion is translucent, about 5 minutes.
  2. Add the minced garlic and featured keyword: spices (cumin, coriander, turmeric, and cayenne pepper), and cook for an additional minute until fragrant.
  3. Stir in the drained and rinsed chickpeas, diced tomatoes, and featured keyword: spinach. Allow the mixture to simmer for 10 minutes, stirring occasionally.
  4. Once the spinach has wilted, add in the coconut milk and continue to simmer for another 5 minutes.
  5. Season with salt and pepper to taste and serve hot.
This related main keyword: healthy Indian recipe for weight loss is not only delicious but also packed with nutrients. Chickpeas are a great source of plant-based protein and fiber, which can help keep you feeling full and satisfied. Spinach is loaded with vitamins and minerals, and the featured spices in this dish have been linked to numerous health benefits. Not only is this chickpea and spinach curry a great option for weight loss, but it is also related main keyword: vegetarian-friendly and can easily be made related main keyword: vegan by substituting the featured keyword: coconut milk with a plant-based alternative. In conclusion, incorporating Indian recipes into your diet can be a tasty and effective way to reach your weight loss goals. This related main keyword: healthy Indian recipe for weight loss is a great addition to your meal plan and showcases the flavorful and nutritious aspects of Indian cuisine. Give it a try and enjoy a guilt-free and satisfying meal!
20 healthy indian recipe for weight loss Get cooking and enjoy!

Aloo Parathas (Indian Potato Flatbread)

yield: 12 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups water
  • 1 baking potato medium, peeled and diced
  • 1 onion medium, finely minced
  • 1 green chili finely minced
  • 2 tablespoons chopped fresh cilantro finely
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon amchur dry mango powder, optional
  • salt to taste
  • 1/4 cup coconut oil melted

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
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