20 Healthy Homemade Italian Bread Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

Italian bread is loved by many for its crusty exterior and soft, fluffy interior. While it may seem like a daunting task to make at home, it is actually quite simple and can be done with just a few ingredients. In this article, we will walk you through the steps to make a delicious and healthy homemade Italian bread that will have your family and friends coming back for more.

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1 of 20

Olive Oil Dip for Italian Bread

Main Ingredients: Olive Oil, Garlic, Balsamic Vinegar, Parmesan Cheese
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One of the best things about beer can chicken is its versatility. This recipe combines the flavors of Italian cuisine with the classic beer can chicken technique. The result? A tender and juicy chicken infused with the flavors of olive oil, garlic, and herbs. Serve it with a loaf of crusty Italian bread for the perfect dipping experience. Buon appetito!
2 of 20

Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
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No Italian meal is complete without a delicious dipping sauce for bread. This recipe takes the traditional olive oil and herb dip to the next level with the addition of balsamic vinegar and red pepper flakes. The tangy and spicy flavors perfectly complement the tender and juicy beer can chicken. Mangia!
3 of 20

Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar
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What better way to enjoy your beer can chicken than with a homemade loaf of rustic Italian bread? This recipe teaches you how to make a delicious and crusty bread that pairs perfectly with the flavors of the chicken. Buona forchetta!
4 of 20

Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground
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Who says beer can chicken can't be elegant? These Italian bread and tomato appetizers are the perfect addition to any dinner party. The combination of fresh tomatoes, herbs, and a touch of balsamic vinegar is a match made in heaven for the savory flavors of the chicken. Delizioso!
5 of 20

Easy Cheesy Italian Bread

Main Ingredients: French Bread, Cheese Sauce, Shredded Mozzarella Cheese
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If you're a fan of cheese, this recipe is for you. This easy cheesy Italian bread is stuffed with a delicious mixture of mozzarella, Parmesan, and herbs. Not only does it make a great side dish for your beer can chicken, but it's also perfect for dipping into the flavorful juices of the chicken. Mamma mia!
6 of 20

Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra
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This classic Italian bread recipe is a must-try for any bread lover. The secret to its deliciousness? A long fermentation process that results in a crusty and flavorful loaf. Serve it alongside your beer can chicken for a truly authentic Italian experience. Perfetto!
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Sometimes, simple is best. This straightforward Italian bread recipe is perfect for those who want to keep things traditional. With just a few ingredients, you can create a delicious loaf of bread that pairs perfectly with your beer can chicken. Semplice e delizioso!
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If you're looking for a classic Italian bread recipe, look no further. This recipe uses a combination of bread flour and semolina flour for a perfectly crusty and tender loaf. Serve it with your beer can chicken for a match made in heaven. Delizioso!
9 of 20

20 Minute Italian Bread Twists

Main Ingredients: Refrigerated Bread Sticks, Butter, Italian Seasoning
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Short on time but still craving that homemade Italian bread? These 20-minute Italian bread twists are the perfect solution. They're quick, easy, and perfect for dipping into the flavorful juices of your beer can chicken. Veloci e deliziosi!
10 of 20

The Secret To Making Real Italian Bread

Main Ingredients: Instant Yeast, Water, Bread Flour, Milk, Olive Oil, Salt
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If you've ever wondered what makes Italian bread so delicious, this recipe has the answer. The secret is in the long fermentation process and the use of semolina flour. The result is a crusty and flavorful loaf that is the perfect accompaniment to your beer can chicken. Segreto rivelato!
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Another recipe for cheese lovers, this cheesy Italian bread is stuffed with a delicious mixture of mozzarella, Parmesan, and herbs. The addition of garlic and red pepper flakes gives it a bold and flavorful kick that pairs perfectly with the savory flavors of your beer can chicken. Formaggio e pollo insieme!
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If you're looking for a light and refreshing side dish to go with your beer can chicken, this Italian bread salad is the perfect choice. The combination of tomatoes, cucumbers, and bread tossed in a tangy vinaigrette is the perfect complement to the rich and savory flavors of the chicken. Semplice e delizioso!
13 of 20

Spaghetti Stuffed Italian Bread

Main Ingredients: Italian Bread, Italian Sausage, Spaghetti, Spaghetti
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Why have spaghetti and meatballs on the side when you can have them stuffed inside your bread? This unique recipe combines the flavors of spaghetti and meatballs with the crusty and flavorful Italian bread. The result is a delicious and hearty dish that is perfect for serving alongside your beer can chicken. Pasta e pollo insieme!
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There's nothing quite like the taste of homemade bread, especially when it's a family recipe. This Italian bread recipe has been passed down for generations and is sure to become a family favorite. Serve it with your beer can chicken for a comforting and delicious meal that will bring back memories of your grandmother's kitchen. Cucina della nonna!
15 of 20

Italian Bread-Dipping Oil

Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Garlic, Dried
No Italian meal is complete without a flavorful dipping oil for bread. This recipe is a simple and delicious combination of olive oil, herbs, and spices that pairs perfectly with your beer can chicken. It's quick and easy to make, making it the perfect addition to any meal. Mangia!
16 of 20

Homemade Italian Bread

Main Ingredients: Warm Water, Honey, Active Dry Yeast, Salt, Bread Flour
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There's nothing quite like the satisfaction of making your own bread from scratch. This homemade Italian bread recipe is a labor of love, but the end result is worth it. The crusty and flavorful loaf is the perfect accompaniment to your beer can chicken. Pane fatto in casa!
17 of 20

Panzanella - Italian Bread Salad

Main Ingredients: Day Old Bread, Heirloom Tomatoes, Cherry Tomatoes, Red
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Panzanella, also known as Italian bread salad, is a delicious and refreshing dish that is perfect for summer. This recipe combines the flavors of tomatoes, cucumbers, and bread tossed in a tangy vinaigrette for a light and flavorful side dish. Serve it alongside your beer can chicken for a complete and satisfying meal. Insalata e pollo insieme!
18 of 20

Panzanella (Italian Bread Salad)

Main Ingredients: French Bread, Extra Virgin Olive Oil, Fresh Tomatoes
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If you're a fan of panzanella, this recipe is a must-try. The addition of grilled chicken takes this classic Italian bread salad to the next level, making it a hearty and satisfying meal. The best part? It pairs perfectly with your beer can chicken. Insalata e pollo insieme!
19 of 20

Italian Bread Using a Bread Machine

Main Ingredients: Unbleached All Purpose Flour, Light Brown Sugar, Warm
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Short on time but still want to make homemade Italian bread? This recipe is perfect for you. Using a bread machine makes it quick and easy to create a delicious and crusty loaf of Italian bread that is perfect for serving with your beer can chicken. Veloci e deliziosi!
Main Ingredients: Ground Beef, Eggs, Heavy Cream, Almond Flour, Salt
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No Italian meal is complete without some delicious meatballs. This recipe teaches you how to make homemade Italian meatballs that are perfect for serving alongside your beer can chicken. The combination of flavors is sure to impress your taste buds. Polpette e pollo insieme!

Ingredients You Will Need

Gather the following ingredients to make your own healthy homemade Italian bread:

  • 3 cups of bread flour
  • 1 1/2 teaspoons of salt
  • 1 tablespoon of sugar
  • 2 1/4 teaspoons of active dry yeast
  • 1 1/2 cups of warm water

Using bread flour is important for this recipe as it has a higher protein content, which will give the bread a chewier texture. The addition of sugar helps activate the yeast, leading to a better rise. And, as always, make sure to use warm water to activate the yeast, but not too hot as it can kill the yeast.

Instructions

Follow these simple steps to make your own healthy homemade Italian bread:

  1. In a large mixing bowl, combine the bread flour, salt, and sugar. Mix well.
  2. In a separate small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes until it becomes frothy.
  3. Slowly pour the yeast mixture into the flour mixture and mix until a dough forms.
  4. Knead the dough on a lightly floured surface for about 10 minutes until it becomes smooth and elastic.
  5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about an hour.
  6. Punch down the dough and shape it into a loaf. Place it on a greased baking sheet and let it rise for another 30 minutes.
  7. Preheat your oven to 375°F (190°C) while the dough is rising.
  8. Before placing the dough in the oven, make a few shallow cuts on the top of the loaf with a sharp knife. This will help the bread rise evenly.
  9. Bake the bread for 30-35 minutes until it is golden brown and sounds hollow when tapped on the bottom.
  10. Let the bread cool before slicing and serving.

Now you have a healthy homemade Italian bread that is perfect for sandwiches, dipping in olive oil and balsamic vinegar, or simply enjoying on its own. With just a few simple ingredients and some patience, you can create a delicious and healthy version of this beloved bread at home. So why not try making it today and impress your loved ones with your baking skills?

20 healthy homemade italian bread recipe They're simply irresistible!

Olive Oil Dip for Italian Bread

yield: 4 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup olive oil
  • 5 cloves garlic
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons Parmesan cheese
  • 1 tablespoon dried oregano crushed
  • ground black pepper fresh, to taste

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 5 milligrams
  • Fat : 14 grams
  • Protein : 1 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 55 milligrams
  • Sugar : 1 grams
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