16+ Healthy Ham Recipe Holiday Discover Culinary Perfection!
Published on: Mar 9, 2024
The holiday season is often associated with indulgent, unhealthy meals filled with rich, fatty meats. However, it is still possible to enjoy delicious holiday meals without sacrificing your health. Healthy ham recipes are a great option for those looking to maintain a balanced and nutritious diet during the holiday season. Not only are they packed with protein, but they are also lower in fat and calories compared to traditional ham recipes. In this article, we will share a professional and well-organized introduction to creating a delicious and healthy ham dish for your next holiday gathering.
Main Ingredients: Bean, Red Lentils, Ham Bone, Ham, Onion, Diced Tomatoes
Looking for a hearty and delicious way to use up leftover ham? Look no further than this 15 bean soup with ham recipe! The combination of smoky ham and a variety of beans creates a flavor-packed soup that is perfect for a cozy night in or for feeding a crowd at a party. Plus, it's easy to make in a slow cooker, making it a convenient option for busy weeknights.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Take your holiday ham to the next level with this delicious crock pot recipe. The slow cooker method ensures a tender and juicy ham, while the addition of brown sugar and pineapple adds a sweet and tangy flavor that will have your guests coming back for seconds. Plus, the hands-off cooking method allows you to focus on preparing other dishes for your holiday feast.
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Instant Pot Split Pea Soup
Main Ingredients: Green Peas, Water, Diced Onions, Carrots, Diced Celery
For a quick and easy weeknight dinner, try this Instant Pot split pea soup recipe. The pressure cooker method allows the split peas to cook to perfection in just a fraction of the time, while still maintaining a hearty and comforting texture. Add in some diced ham for a protein boost and extra flavor.
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The Best Ham and Navy Bean Soup
Main Ingredients: Navy Beans, Ham, Chicken Broth, Onion, Carrots, Celery
Warm up on a cold day with a bowl of the best ham and navy bean soup. This recipe combines ham, navy beans, and a variety of vegetables and seasonings to create a flavorful and filling soup that is perfect for lunch or dinner. Make a big batch and freeze the leftovers for an easy meal option for busy days.
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Leftover Ham Crustless Quiche + 5 Other Ideas
Main Ingredients: Broccoli Florets, Large Eggs, Large Egg Whites, Water
Don't let your leftover ham go to waste! This leftover ham crustless quiche is a delicious and easy way to use up any extra ham you may have from a holiday feast. Plus, we've included five other tasty ideas for using up leftover ham, so you can enjoy it in a variety of dishes throughout the week.
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Easy Flatbreads
Main Ingredients: Flatbread, Apricot, Basil Leaves, Ham, Olive Oil, Low
Looking for a quick and easy appetizer or snack? Try these easy flatbreads topped with ham and cheese. The combination of crispy flatbread, salty ham, and melty cheese is sure to satisfy any cravings. Plus, these flatbreads can be customized with your favorite toppings for a personalized twist.
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Leftover Hambone Soup
Main Ingredients: Ham, Olive Oil, Garlic, Onion, Carrots, Russet Potato
If you have a leftover hambone from a holiday ham, put it to good use in this delicious and comforting leftover hambone soup. The hambone adds a rich and smoky flavor to the broth, while the addition of vegetables and beans makes this soup a well-rounded and nutritious meal option.
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Super Easy, Low Calorie Breakfast Quiche
Main Ingredients: Frozen Hash Brown Potatoes, Ham, Sweet Pepper, Onion
For a healthier twist on traditional quiche, try this super easy and low calorie breakfast quiche recipe. Instead of a buttery crust, this quiche uses a thin layer of hash browns as a base, and is filled with ham, vegetables, and egg whites for a protein-packed breakfast option. It's also a great way to use up leftover ham from a holiday brunch.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
Add a little Southern flavor to your next party with this delicious Mississippi Sin Dip. This creamy and cheesy dip is loaded with ham, cream cheese, sour cream, and green onions, and is served warm with bread or crackers for dipping. It's the perfect appetizer for game day or any gathering with friends and family.
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Bacon Ranch Wraps
Main Ingredients: Ham, Turkey, Colby Jack Cheese, Chopped Bacon, Ranch
These bacon ranch wraps are a fun and tasty way to use up leftover ham. The combination of crispy bacon, creamy ranch dressing, and smoky ham creates a flavor explosion in every bite. These wraps are also great for meal prep, as they can be made ahead and stored in the refrigerator for a quick and easy lunch option throughout the week.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
Add a touch of sweetness to your holiday ham with this slow cooker honey pineapple ham recipe. The combination of honey, pineapple, and brown sugar creates a delicious glaze that perfectly complements the savory ham. Plus, using a slow cooker frees up oven space for other dishes, making it a convenient option for holiday cooking.
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Western Omelet Breakfast Potato Skins
Main Ingredients: Russet Potatoes, Olive Oil Spray, Large Eggs, Egg
For a unique and delicious breakfast option, try these western omelet breakfast potato skins. The combination of crispy potato skins, fluffy scrambled eggs, ham, and cheese creates a breakfast dish that is both hearty and satisfying. These potato skins are also great for brunch parties or as a grab-and-go breakfast option.
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Slow Cooker Navy Bean Soup
Main Ingredients: Dried Navy Beans, Celery, Onion, Carrots, Chopped Fresh
This slow cooker navy bean soup is a great way to use up leftover ham, as well as any leftover vegetables you may have in your fridge. The slow cooker method allows the flavors to meld together and creates a rich and comforting soup that is perfect for chilly days. Serve with a side of crusty bread for a complete meal.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The classic Monte Cristo sandwich gets a twist with this delicious recipe that uses ham instead of the traditional turkey. The combination of ham, Swiss cheese, and a touch of honey mustard creates a sweet and savory flavor that is irresistible. Serve with a side of fries or a salad for a satisfying lunch or dinner option.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham is a classic dish that is perfect for using up leftover ham. Thinly sliced potatoes are layered with ham, cheese, and a creamy sauce, then baked to perfection. This recipe is easy to make and is great for feeding a crowd, making it a popular option for holiday meals.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Add a little sweetness and tang to your baked ham with this brown sugar and mustard glaze recipe. The combination of brown sugar, Dijon mustard, and spices creates a flavorful glaze that caramelizes on the ham as it bakes, resulting in a deliciously glazed and tender ham that is perfect for any occasion.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
Put a twist on traditional spaghetti with this ham and spaghetti Alfredo recipe. The addition of diced ham and a creamy Alfredo sauce takes this dish to the next level, making it a hearty and satisfying meal option. Plus, it's easy to make and can be on the table in under 30 minutes.
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Crazy Old Bag Lady’s Bean & Ham Soup
Main Ingredients: Navy Beans, Water, Ham, Bay Leaves, Chopped Onion
This bean and ham soup recipe is a comforting and flavorful dish that is perfect for using up leftover ham. The addition of a ham bone adds a depth of flavor to the broth, while the beans and vegetables create a hearty and nutritious soup that is great for chilly days. Serve with a side of crusty bread for a complete meal.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
For a delicious and easy appetizer or snack, try these warm holiday ham crescents. Soft crescent rolls are filled with ham and cheese, then baked to golden perfection. These crescents are a great way to use up any leftover ham from holiday meals or any time you need a quick and tasty snack.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
This ham and cheese quiche is a classic dish that is perfect for using up leftover ham. The combination of a flaky pie crust, creamy egg and cheese filling, and chunks of ham creates a flavorful and satisfying dish that is great for breakfast, lunch, or dinner. Serve with a side of fresh fruit for a complete meal.
Why Choose a Healthy Ham Recipe?
Ham is a popular choice for holiday meals, but it is often loaded with sodium, preservatives, and saturated fat. These can contribute to health issues such as high blood pressure and cholesterol. By choosing a healthy ham recipe, you can still enjoy this holiday favorite without the guilt and negative health consequences.
The Benefits of Using Lean Ham
When selecting lean ham for your recipe, look for labels that indicate it is 95% fat-free or labeled as "lean." This type of ham is lower in calories and fat compared to regular ham, making it a healthier option. It is also a great source of protein, which is essential for building and maintaining muscle mass.
Adding Nutritious Ingredients
To make your ham dish even healthier, consider adding nutritious ingredients such as vegetables, fruits, and whole grains. These ingredients will not only add flavor and texture to your dish but also provide essential vitamins, minerals, and fiber. For example, you can add diced apples and cranberries to your ham glaze for a festive and flavorful twist.
Limiting Sodium and Fat
Traditional ham recipes often use high amounts of sodium and fat for flavor and preservation. However, you can still achieve a delicious taste without overloading on these unhealthy ingredients. Instead of using salt, try using herbs and spices for seasoning. You can also trim off excess fat before cooking and use healthier cooking methods such as baking or grilling instead of frying.
In Conclusion
With a little creativity and knowledge, it is possible to create a healthy ham recipe that is both delicious and nutritious for your holiday meals. By choosing lean ham, adding nutritious ingredients, and limiting sodium and fat, you can enjoy a guilt-free and healthy holiday feast. So why not give it a try and impress your family and friends with your delicious and healthy ham dish?
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