15+ Healthy Christmas Granola Recipe Savor The Mouthwatering Goodness!

Published on: Apr 13, 2024

One of the best ways to stay healthy during the holiday season is to make your own homemade granola. This healthy Christmas granola recipe is not only delicious, but it's also packed with nutritious ingredients that will keep you feeling energized and satisfied. Plus, making your own granola allows you to control the ingredients and customize it to your liking. So why not give this festive recipe a try and add it to your holiday breakfast or snack menu?

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Roasted Cauliflower with Red Bell Pepper, Green...

Main Ingredients: Cauliflower, Red Bell Pepper, Olive Oil, Salt, Ground
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If you're looking for a unique and flavorful side dish to accompany your beer can chicken, look no further than this roasted cauliflower with red bell pepper, green onion, and feta cheese. The combination of roasted vegetables and tangy feta creates a delicious and healthy option for your holiday meal. Simply toss the vegetables in olive oil, season with salt and pepper, and roast until golden brown and tender. Sprinkle with crumbled feta and green onions for a colorful and flavorful addition to your table.
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Christmas Homemade Granola

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For a healthy and customizable option, try making your own Christmas granola. This versatile recipe can be adjusted to fit your taste preferences and dietary restrictions. Use oats, nuts, dried fruit, and spices of your choice, and bake until golden and crunchy. Serve over yogurt, as a topping for fruit, or as a snack on its own. Your guests will love the homemade touch and the opportunity to create their own unique combination.
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Healthy Vegan Christmas Salad

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If you or your guests follow a vegan diet, this salad is the perfect addition to your holiday menu. Made with roasted Brussels sprouts, sweet potatoes, and cranberries, this dish is full of festive flavors and colors. Top it off with a simple maple-Dijon dressing and some toasted pecans for a crunchy texture. Not only is this salad vegan-friendly, but it's also gluten-free and packed with nutrients.
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Healthy Christmas Brussel Sprouts

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Brussels sprouts are a staple side dish for many holiday meals, but they can often be loaded with unhealthy ingredients. This recipe keeps it simple and healthy by roasting the sprouts with olive oil, garlic, and balsamic vinegar. The result is a flavorful and nutritious dish that will please even the pickiest eaters. Serve with a sprinkle of Parmesan cheese for an extra touch of flavor.
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Food Babe's Healthy Holiday Granola

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For a unique and flavorful twist on traditional granola, try this recipe from Food Babe. Made with oats, almonds, cranberries, coconut flakes, and a touch of maple syrup, this granola is the perfect balance of sweet and crunchy. It's also gluten-free and can be made vegan by using maple syrup instead of honey. Serve as a topping for yogurt or as a snack on its own.
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Sweet And Spicy Christmas Nuts

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Add some heat to your holiday feast with these sweet and spicy Christmas nuts. Made with a blend of spices, including cumin, chili powder, and cayenne pepper, these nuts are perfect for snacking or as a topping for salads and side dishes. The combination of sweet and spicy flavors creates a unique and delicious taste that will be sure to impress your guests.
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For those following a keto diet, these coconut macaroons are the perfect holiday treat. Made with almond flour, shredded coconut, and erythritol, these cookies are low-carb and sugar-free. They also have a traditional German twist with the addition of almond extract, giving them a unique and delicious flavor. These macaroons are easy to make and perfect for satisfying any sweet cravings during the holiday season.
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The Benefits of Homemade Granola

Controlled Sugar Intake

Granola is often marketed as a healthy breakfast or snack option, but many store-bought varieties are loaded with added sugars. By making your own granola, you have the power to control the amount of sugar you add. This means you can reduce the overall sugar content and opt for healthier sweeteners like honey or maple syrup.

Wholesome Ingredients

Making your own granola also allows you to choose the ingredients you want to include. Store-bought granola may contain preservatives, artificial flavors, and unhealthy fats. By making it at home, you can choose whole, natural ingredients like nuts, seeds, and dried fruits to ensure you are getting the most nutrients out of your granola.

Customizable to Your Preferences

Not a fan of raisins in your granola? No problem! When you make your own granola, you have the freedom to add or omit ingredients based on your preferences and dietary restrictions. You can also experiment with different flavor combinations and superfoods like chia seeds or goji berries to boost the nutrition profile of your granola.

Cost-Effective

Buying store-bought granola can add up over time, especially if you are buying organic or specialty varieties. Making your own granola can save you money in the long run, as you can buy ingredients in bulk and make larger batches at a lower cost. Plus, you can portion it out and use it for multiple meals or snacks, making it a budget-friendly option.

The Recipe

Now that you know the benefits of making your own granola, let's get to the recipe! This healthy Christmas granola recipe is a perfect blend of warm and festive flavors that will get you in the holiday spirit. Plus, it's easy to make and can be stored for up to two weeks in an airtight container.

Ingredients:

  • Oats - 3 cups
  • Chopped nuts - 1 cup (almonds, pecans, walnuts, etc.)
  • Pumpkin seeds - 1/2 cup
  • Dried cranberries - 1/2 cup
  • Dried apricots - 1/2 cup
  • Honey - 1/4 cup
  • Maple syrup - 1/4 cup
  • Cinnamon - 1 tsp
  • Ground ginger - 1 tsp
  • Nutmeg - 1/4 tsp
  • Salt - 1/4 tsp
  • Coconut oil - 1/4 cup

Instructions:

  1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the oats, nuts, pumpkin seeds, dried cranberries, and dried apricots.
  3. In a separate bowl, mix together the honey, maple syrup, cinnamon, ginger, nutmeg, salt, and coconut oil.
  4. Pour the wet mixture over the dry ingredients and stir until everything is well coated.
  5. Spread the mixture onto the lined baking sheet and bake for 20-25 minutes, stirring halfway through, until golden brown.
  6. Once done, remove from the oven and let it cool before breaking it into smaller pieces.
  7. Store in an airtight container for up to two weeks.

Enjoy!

Now that you have a delicious and healthy Christmas granola recipe, you can enjoy it as a topping for yogurt, as a cereal with milk, or as a snack on its own. Get creative and have fun with this recipe, and feel good knowing that you are nourishing your body with wholesome ingredients. Happy holidays!
15+ healthy christmas granola recipe Savor the mouthwatering goodness!

Christmas Breakfast Casserole

yield: 12 total time: 55 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage beef, ground
  • 1 cup onion chopped
  • 7 ounces roasted red peppers
  • 10 ounces frozen spinach thawed, drained and chopped
  • 1 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 4 ounces provolone cheese shredded
  • rosemary sprigs Fresh, for topping

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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