20 Healthy Choice Mexican Street Corn Recipe Experience Flavor Like Never Before!
Published on: Apr 12, 2024
If you're looking for a delicious and healthy twist on a classic Mexican street food, look no further than this mouth-watering Mexican street corn recipe. Not only is it packed with flavor, but it's also a great alternative for those looking to make healthier food choices. In this article, we'll dive into the ingredients and steps needed to create this tasty dish from scratch. So grab your apron and get ready to impress your friends and family with this healthy choice Mexican street corn recipe.
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
Spice up your beer can chicken with this delicious Mexican street corn salsa. The combination of sweet corn, tangy lime, and savory spices will add a burst of flavor to your chicken. Simply mix together grilled corn, red onion, jalapeno, cilantro, lime juice, and chili powder for a tasty topping that will have your taste buds dancing.
If you're a fan of traditional Mexican street corn, then you'll love this recipe. Rub your chicken with a blend of cumin, paprika, garlic powder, and chipotle powder before grilling it to perfection. Serve it alongside a side of Mexican street corn, topped with cotija cheese, cilantro, and a squeeze of lime. This dish will transport you right to the streets of Mexico.
This refreshing salad is the perfect side dish for your beer can chicken. It's made with grilled corn, red bell peppers, black beans, avocado, and a spicy lime dressing. The combination of flavors and textures will complement your chicken perfectly. Plus, it's a great way to sneak in some extra veggies into your meal.
Take your beer can chicken to the next level with this grilled Mexican street corn recipe. Marinate your chicken in a spicy adobo sauce before grilling it to juicy perfection. Serve it alongside grilled corn on the cob, topped with a creamy cilantro lime sauce. It's a tasty twist on a classic dish that will have your whole family begging for seconds.
This creamy and addictive dip is the perfect appetizer to serve with your beer can chicken. Made with corn, cream cheese, sour cream, lime juice, and cotija cheese, it's a flavorful blend that will have everyone coming back for more. Plus, it's super easy to make and can be served hot or cold.
6of 20
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
If you've ever been to Mexico, then you've probably tried elote, or Mexican street corn. Recreate this delicious dish at home by grilling corn on the cob and topping it with mayonnaise, chili powder, lime juice, and cotija cheese. The combination of creamy, spicy, and tangy flavors is the perfect complement to your beer can chicken.
7of 20
Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
On a cooler day, serve your beer can chicken with this hearty and comforting Mexican street corn and chicken chowder. Made in a slow cooker, it's filled with corn, chicken, potatoes, red bell peppers, and spices. It's a complete meal in a bowl and a delicious way to warm up on a chilly evening.
This colorful and flavorful pasta salad is a great side dish to pair with your beer can chicken. It's made with bowtie pasta, grilled corn, black beans, red bell peppers, avocado, and a cilantro lime dressing. It's a fresh and tasty way to add some variety to your meal.
This salad is a twist on traditional Mexican street corn, but instead of being served on the cob, it's served in a bowl. It's made with corn, mayonnaise, lime juice, cotija cheese, and chili powder. It's a simple and delicious way to enjoy the flavors of elote without the mess.
10of 20
Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
For a smoky and spicy twist on Mexican street corn, try this salad with a chipotle dressing. It's made with grilled corn, red bell peppers, black beans, avocado, and a creamy dressing with chipotle peppers in adobo sauce. It's a flavorful and satisfying side dish that will pair perfectly with your beer can chicken.
This classic Mexican street corn recipe is a must-try with your beer can chicken. Grilled corn is topped with a spicy mayo, cotija cheese, and cilantro. It's simple yet bursting with flavor. Serve it as a side dish or as a tasty snack while you wait for your chicken to finish cooking.
12of 20
Healthy Mexican Street Corn Burrito Bowls
Main Ingredients: Brown Rice, Sweet Corn, Red Bell Peppers, Fresh
If you're looking for a healthier option to serve with your beer can chicken, try these Mexican street corn burrito bowls. They're made with quinoa, roasted corn, black beans, tomatoes, and a creamy avocado dressing. It's a delicious and nutritious way to enjoy the flavors of Mexican street corn.
For a twist on traditional grilled street corn, try roasting it in the oven. It's a great option for those who don't have access to a grill. Simply coat corn with melted butter, garlic powder, and chili powder before roasting it until tender and slightly charred. Top it with lime juice and cotija cheese for a tasty side dish.
This classic Mexican street corn recipe is a must-try with your beer can chicken. Grilled corn is topped with a spicy mayo, cotija cheese, and cilantro. It's simple yet bursting with flavor. Serve it as a side dish or as a tasty snack while you wait for your chicken to finish cooking.
15of 20
Mexican Street Corn Salad with Chipotle Crema
Main Ingredients: Corn, Radishes, Green Onions, Lime Juice, Freshly
This salad is similar to esquites, but with the addition of a spicy chipotle crema. The creamy dressing is made with mayonnaise, lime juice, chipotle peppers, and garlic. It adds a delicious kick to the sweet corn and savory toppings. Serve it as a side dish or as a topping for your beer can chicken.
16of 20
Mexican Street Corn Salad with Black Beans – Elote...
Main Ingredients: Oil, Corn, Black Beans, Smoked Paprika, Sweet Paprika
For a heartier version of Mexican street corn salad, add in some black beans. They add protein and fiber to the dish, making it a complete and satisfying meal. Top it with cotija cheese, cilantro, and a spicy dressing for a burst of flavor in every bite.
17of 20
Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
If you follow a vegan diet, you can still enjoy the flavors of Mexican street corn with this vegan version. Grill your corn and top it with a vegan mayo, lime juice, chili powder, and nutritional yeast. It's a delicious and plant-based option to serve alongside your beer can chicken.
For a different take on Mexican street corn, try it in soup form. This creamy and flavorful soup is made with corn, chicken, potatoes, red bell peppers, and spices. It's a comforting and delicious way to enjoy the flavors of elote while also getting a serving of protein and veggies.
19of 20
(Esquites) Mexican Street Corn Salad
Main Ingredients: Corn, Crema Mexicana, Cotija Cheese, Fresh Cilantro
This salad is a traditional Mexican street corn recipe, but with a twist. Instead of serving it on the cob, it's served in a bowl with crumbled tortilla chips for some added crunch. Top it with a creamy dressing and cotija cheese for a tasty and satisfying side dish.
20of 20
Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This version of Mexican street corn is packed with flavor. Grill your corn and top it with spicy crema, avocado, cotija cheese, and bacon. It's a decadent and delicious way to enjoy this popular street food. Serve it alongside your beer can chicken for a complete and flavorful meal.
The Ingredients
When it comes to making this healthy choice Mexican street corn, fresh ingredients are key. Instead of using canned corn, opt for fresh corn on the cob for a more authentic and flavorful taste. You'll also need some olive oil for grilling the corn and garlic for added flavor. For the creamy sauce, you'll need plain Greek yogurt as a healthier alternative to mayonnaise, along with lime juice and crumbled cotija cheese. Finally, for added spice and color, chili powder and fresh cilantro will be used.
The Preparation
Start by shucking and cleaning the corn on the cob. Once clean, brush each cob with olive oil and place it on a hot grill. While the corn is grilling, mix together the Greek yogurt, lime juice, minced garlic, and crumbled cotija cheese in a small bowl. Once the corn is lightly charred on all sides, remove it from the grill and let it cool for a few minutes. Once cooled, use a sharp knife to carefully cut the kernels off the cob and place them in a mixing bowl. Don't throw away the cobs just yet, as they can be used to add extra flavor to the dish.
The Assembly
Now it's time to assemble the dish. Start by adding the yogurt mixture to the bowl of corn kernels and mix well. Next, take the leftover cobs and rub them over the corn mixture to release any remaining juices for added flavor. Sprinkle in some chili powder and chopped cilantro and mix everything together. Finally, transfer the Mexican street corn to a serving dish and top with additional crumbled cotija cheese and cilantro for a garnish. Serve immediately and enjoy!
With this healthy choice Mexican street corn recipe, you can indulge in a classic street food without compromising your health. So next time you have a craving for some Mexican street corn, skip the food truck and make it at home instead. Your taste buds (and waistline) will thank you.