15 Healthy Chinese Shrimp And Cashew Recipe Unleash Your Inner Chef!
Published on: Mar 24, 2024
In today's fast-paced world, finding time to prepare a healthy and delicious meal can be a challenge. However, with the right recipe, you can easily whip up a nutritious dish that satisfies your cravings and nourishes your body. One such recipe is the healthy Chinese shrimp and cashew dish. Not only is this dish packed with flavor, but it also provides a good dose of protein, healthy fats, and essential nutrients. Let's dive into the details of this simple yet satisfying recipe.
In Chinese cuisine, dumplings are a classic dish that can be enjoyed in a variety of ways. These tasty morsels are typically made with a thin dough wrapper filled with a savory mixture of meat and vegetables. They can be steamed, boiled, or fried, making them a versatile and delicious option for any meal. Here are some top 20 beer can chicken recipes that incorporate Chinese dumplings in unique and flavorful ways.
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Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
Fried shrimp is a popular dish in Chinese cuisine, and when combined with the crunchy texture of cashew nuts, it becomes a perfectly balanced and flavorful meal. This dish is typically made by marinating the shrimp in a mix of soy sauce, rice wine, and garlic, then frying them in a wok with cashews and other vegetables. The result is a delicious and satisfying combination of flavors and textures that is sure to please any palate.
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Cashew Shrimp Stir-fry
Main Ingredients: Medium Shrimp, Sugar, Baking Soda, Water, Sesame Oil
Stir-frying is a popular cooking technique in Chinese cuisine that involves quickly cooking ingredients in a hot wok over high heat. This method allows for a perfect balance of flavors and textures, making it a great option for incorporating beer can chicken and cashew nuts into a delicious and healthy meal. Simply stir-fry your chicken with cashews, vegetables, and a flavorful sauce for a quick and easy dish that is full of flavor and nutrition.
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Shrimp with Green Peas and Cashew
Main Ingredients: Shrimps, Egg White, Cornstarch, Oil, Onion, Garlic
Green peas and cashews may not be the first ingredients that come to mind when you think of Chinese cuisine, but they make an excellent pairing in this beer can chicken recipe. The sweetness of the peas and the crunch of the cashews add a unique twist to the traditional stir-fry dish. To make this recipe, simply stir-fry your chicken with green peas, cashews, and a tasty sauce of your choice.
Stir-fry dishes are a staple in Chinese cuisine, and for good reason. They are quick, easy, and can be customized to your taste preferences. This Chinese chicken stir-fry recipe is a perfect example of how you can incorporate beer can chicken into a delicious and healthy meal. Simply stir-fry your chicken with vegetables and a flavorful sauce, and serve over rice for a complete and satisfying meal.
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10 Minute Cashew Shrimp
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Oyster
If you're short on time but still want to enjoy a delicious Chinese-inspired meal, this 10-minute cashew shrimp recipe is the perfect option. Simply stir-fry your shrimp with cashews, vegetables, and a tasty sauce, and you'll have a flavorful and satisfying dish on the table in no time. This recipe is also a great option for using up leftover beer can chicken.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This shrimp and green bean dish is a popular Chinese takeout option, but it can easily be made at home using beer can chicken as the main protein. The combination of tender chicken, crunchy green beans, and flavorful garlic sauce makes for a delicious and healthy meal that is sure to please. Serve over rice for a complete meal that can be enjoyed any night of the week.
Broccoli is a staple in Chinese cuisine and pairs perfectly with shrimp in this stir-fry recipe. Simply stir-fry your beer can chicken with broccoli, cashews, and a flavorful sauce for a quick and easy meal that is full of nutrition and flavor. This dish is also a great option for using up leftover chicken and vegetables.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
For a healthier twist on a classic Chinese dish, try this skinny Chinese orange shrimp recipe. Instead of frying the shrimp, it is stir-fried with vegetables and a flavorful orange sauce. The result is a delicious and nutritious meal that is perfect for any night of the week. Serve over rice for a complete and satisfying dish.
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Chinese Chicken Salad + Orange-Ginger Sesame Dressing
Main Ingredients: Rice Wine Vinegar, Sesame Oil, Soy Sauce, Orange
If you're in the mood for a light and refreshing meal, this Chinese chicken salad is the perfect option. It is made with a variety of fresh vegetables, beer can chicken, and a flavorful orange-ginger sesame dressing. The combination of sweet and tangy flavors makes this dish a favorite among many and is sure to be a hit at your next meal.
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Chinese-Style Shredded Cold Vegetables and Tofu
Main Ingredients: Reduced Sodium Soy Sauce, Toasted Sesame Oil
This cold dish is a refreshing and healthy option for incorporating beer can chicken into your diet. Simply shred the chicken and combine it with a variety of vegetables and tofu, then toss in a flavorful dressing. This dish is perfect for hot summer days when you want something light and nutritious.
Hot pot is a popular Chinese cooking method that involves cooking a variety of meats, vegetables, and other ingredients in a simmering broth at the table. This communal style of eating is perfect for gatherings and allows everyone to customize their meal to their liking. Try using beer can chicken as one of the main proteins in your hot pot for a unique and delicious twist on this classic dish.
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Steamed Chinese Shrimp
Main Ingredients: Shrimp, Scallions, Grated Ginger, Garlic Cloves, Egg
Steaming is a popular cooking method in Chinese cuisine, and it's a great way to enjoy beer can chicken in a healthy and delicious way. Simply steam your chicken with vegetables and a flavorful sauce for a tasty and nutritious meal that is sure to please. This dish is also a great option for using up leftover chicken and vegetables.
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Shrimp Lettuce Wraps
Main Ingredients: Lettuce Hearts, Low Sodium Chicken Broth, Hoisin Sauce
Lettuce wraps are a popular appetizer in Chinese cuisine, and they can easily be turned into a satisfying meal by incorporating beer can chicken. Simply mix shredded chicken with vegetables and a flavorful sauce, then wrap in lettuce leaves for a light and refreshing meal that is full of flavor and nutrition.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
If you're a fan of spicy food, this Chinese cashew chicken recipe is a must-try. The combination of tender chicken, crunchy cashews, and spicy sauce makes for a delicious and satisfying meal that is sure to please. Serve over rice for a complete and flavorful dish that can be enjoyed any night of the week.
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Kung Pao Shrimp
Main Ingredients: Water, Corn Starch, Soy Sauce, Chili Pepper And Garlic
Kung Pao shrimp is a popular dish in Chinese cuisine that is known for its spicy and flavorful sauce. To make this dish, simply stir-fry your beer can chicken with vegetables and a spicy sauce, and top with cashews for an added crunch. This dish is perfect for those who love a little heat in their meals.
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Chinese Scallion & Shrimp Pancakes
Main Ingredients: Eggs, Water, Flour, Salt, Black Pepper, Red Pepper
If you're looking for a unique and tasty way to use up leftover beer can chicken, these Chinese scallion and shrimp pancakes are a great option. Simply mix your shredded chicken with scallions, shrimp, and a variety of spices, then pan-fry for a crispy and flavorful pancake that is sure to be a hit.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Congee is a popular Chinese rice porridge dish that is often eaten for breakfast. It is made by cooking rice in a large amount of water until it becomes a thick and creamy consistency. It can be customized with a variety of toppings, including beer can chicken, for a hearty and satisfying meal. This dish is also a great option for using up leftover chicken and rice.
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Sesame Chicken, Shrimp and Broccoli Stir Fry
Main Ingredients: Chicken Breast Fillet, Tiger Prawns, Broccoli, French
Sesame chicken is a classic Chinese dish that can easily be made at home using leftover beer can chicken. Simply stir-fry your chicken with shrimp, broccoli, and a flavorful sesame sauce for a delicious and nutritious meal that is sure to please. Serve over rice for a complete and satisfying dish.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
If you're in the mood for noodles, this stir-fried brown rice Chinese noodle dish is a great option. It is made with a variety of vegetables, beer can chicken, and a flavorful sauce, and can be customized to your taste preferences. This dish is also a great option for using up leftover chicken and vegetables.
The Benefits of Shrimp and Cashews
Shrimp and cashews may seem like an unlikely combination, but they complement each other perfectly in this dish. Shrimp is a great source of protein, with a 3-ounce serving providing about 18 grams. It is also low in calories and contains healthy omega-3 fatty acids, which are essential for heart health. On the other hand, cashews are a nutrient-dense nut that adds a delicious crunch to the dish. They are rich in healthy fats, protein, and minerals such as magnesium, zinc, and iron. These nutrients help support a healthy immune system, promote bone health, and aid in energy production. Pairing these two ingredients in one dish not only makes for a tasty meal but also provides a range of health benefits.
A Flavorful and Nutritious Stir-Fry
This healthy Chinese shrimp and cashew recipe is a stir-fry, which means it is cooked quickly at high heat, retaining the nutrients and flavors of the ingredients. By using a minimal amount of oil and adding plenty of vegetables, this dish is also a great option for those looking to watch their calorie intake. The recipe calls for bell peppers, onions, and broccoli, but you can also add other vegetables of your choice. The more colors you add, the more variety of nutrients you will get. You can also adjust the spiciness level by adding more or less red pepper flakes or sriracha sauce. This versatile dish can be customized to your liking and dietary preferences.
Healthy Substitutions
To make this dish even healthier, you can make a few substitutions. Instead of using white rice, you can opt for brown rice or quinoa to increase the fiber and nutrient content. You can also use coconut aminos instead of soy sauce for a gluten-free option. Additionally, you can use a non-stick pan and cooking spray instead of oil to cut down on calories. These simple swaps will not only make the dish healthier but also add more flavor and texture to it.
Conclusion
In conclusion, this healthy Chinese shrimp and cashew recipe is a perfect choice for a quick and nutritious meal. It is packed with protein, healthy fats, and an array of essential nutrients. By using simple substitutions and adding a variety of colorful vegetables, you can make this dish even healthier and more flavorful. So next time you're short on time but still want to enjoy a delicious and wholesome meal, give this recipe a try. Your taste buds and body will thank you.
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