18 Healthy Chicken Recipe Indian You Must Try Them!

Published on: Mar 26, 2024

When it comes to Indian cuisine, chicken is a staple ingredient and there are numerous healthy chicken recipes to choose from. Not only is chicken a lean protein source, but it also provides a variety of essential vitamins and minerals. Indian spices and flavors add a unique twist to traditional chicken dishes, making them both delicious and nutritious. In this article, we will explore some of the best healthy chicken recipes from India, perfect for those looking to add some variety to their diet while maintaining a balanced and healthy lifestyle.

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Spiced Tandoori Chicken

Bringing Authentic Indian Flavors to Your Table

Tandoori chicken is a popular dish in Indian cuisine, known for its bold and spicy flavors. This healthy version of the classic dish uses skinless chicken breasts marinated in a blend of yogurt and spices such as cumin, coriander, and turmeric. The chicken is then grilled to perfection, resulting in a tender and flavorful dish that is low in fat and high in protein. Tandoori chicken is not only a healthy option but also a perfect way to incorporate Indian flavors into your diet.

Masala Chicken Curry

A Hearty and Nutritious Meal

This masala chicken curry is a traditional dish that is packed with flavor and nutrients. The chicken is slow-cooked in a rich tomato-based sauce, seasoned with a blend of aromatic spices including garam masala, turmeric, and chili powder. This dish is not only delicious but also provides a good source of protein, fiber, and antioxidants. Serve it with brown rice or whole wheat naan for a complete and balanced meal.

Chicken Tikka Masala

A Favorite for Both Traditional and Modern Palates

Chicken tikka masala is a popular Indian dish that has gained worldwide recognition. This healthier version uses lean chicken breast marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The use of Greek yogurt instead of heavy cream reduces the fat content without compromising on the rich and flavorful taste. This dish is a perfect example of how traditional Indian flavors can be adapted to suit modern dietary preferences.

Healthy Butter Chicken

A Lighter Twist on a Classic Dish

Butter chicken is a classic Indian dish that is beloved by many. This healthier version uses skinless chicken breasts and a lighter tomato-based sauce, without sacrificing any of the delicious flavors. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy sauce made with Greek yogurt, tomato puree, and a touch of butter. This dish is a great way to satisfy your cravings for a rich and creamy meal without the guilt.

Chicken Biryani

A One-Pot Meal Packed with Flavor and Nutrition

Biryani is a popular rice-based dish in Indian cuisine, and this chicken biryani recipe is a healthier take on the classic dish. This version uses lean chicken breast, brown rice, and a variety of spices including cumin, coriander, and cardamom. The result is a flavorful and nutritious one-pot meal that is perfect for a busy weeknight dinner.

In Conclusion

Adding Healthy and Delicious Indian Flavors to Your Diet

Indian cuisine offers a wide range of healthy and delicious chicken recipes that are perfect for those looking to maintain a balanced and nutritious diet. These recipes use a variety of spices and flavors to create dishes that are not only tasty but also packed with essential nutrients. By incorporating these recipes into your meal plan, you can enjoy the flavors of India while staying on track with your health goals.
18 healthy chicken recipe indian You must try them!

Chicken Vindaloo

yield: 5 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon whole black peppercorns
  • 1 tablespoon black mustard seeds
  • 2 teaspoons cumin seeds
  • 2 teaspoons coriander seeds
  • 1 teaspoon fenugreek seeds
  • 5 whole cloves
  • 1 stick cinnamon
  • 1/4 cup Hungarian paprika
  • 1/4 cup palm vinegar
  • 1 teaspoon ground turmeric
  • 1 teaspoon light brown sugar
  • 16 cloves garlic minced
  • 1 piece ginger peeled and minced
  • 2 pounds boneless skinless chicken thighs cut in half
  • 3 tablespoons canola oil
  • 2 yellow onions large, finely chopped
  • 10 chiles thin green Indian, stemmed, seeded, and minced
  • 1 pound small new potatoes cut in half, cut in quarters if large
  • cooked white rice for serving

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 135 milligrams
  • Fat : 22 grams
  • Fiber : 8 grams
  • Protein : 50 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
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