15 Healthy Chicken Alfredo Recipe With Greek Yogurt Experience Flavor Like Never Before!
Published on: Apr 2, 2024
The traditional chicken alfredo recipe is known for its rich and creamy sauce, made with heavy cream and butter. While it may be delicious, it can also be quite heavy and high in calories. But what if I told you there's a healthier alternative that doesn't sacrifice flavor? Yes, you heard it right - we're talking about a healthy chicken alfredo recipe with Greek yogurt! Not only is Greek yogurt a great source of protein, but it also adds a tangy and creamy element to the dish that will leave you craving for more. So, let's dive into this professional and well-organized introduction article on how to make the perfect healthy chicken alfredo with Greek yogurt.
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The Benefits of Using Greek Yogurt in Chicken Alfredo
Before we get into the recipe, let's talk about the benefits of using Greek yogurt in your chicken alfredo. First and foremost, Greek yogurt is a great source of protein, making it a healthier alternative to heavy cream. It also contains probiotics, which are beneficial for gut health. Additionally, Greek yogurt has a tangy and creamy taste that pairs perfectly with the rich and savory flavors of chicken alfredo. By using Greek yogurt, you can cut down on the calories and fat without compromising on taste.
Ingredients You'll Need
To make this healthy chicken alfredo with Greek yogurt, you'll need:
1 pound of boneless chicken breasts, cut into bite-sized pieces
8 ounces of whole wheat or gluten-free fettuccine pasta
1 tablespoon of olive oil
2 cloves of garlic, minced
1 cup of low-sodium chicken broth
1 cup of plain Greek yogurt
1/2 cup of grated Parmesan cheese
Salt and pepper to taste
Fresh parsley for garnish
Instructions
Now that you have all the ingredients, let's get cooking!
Cook the pasta according to package instructions and set aside.
In a separate pan, heat olive oil over medium-high heat.
Add in the chicken and cook until browned and fully cooked.
Remove the chicken from the pan and set aside.
In the same pan, add minced garlic and sauté for a minute.
Pour in the chicken broth and bring it to a simmer.
Stir in the Greek yogurt and Parmesan cheese until well combined.
Add the cooked chicken and pasta to the sauce and mix well.
Season with salt and pepper to taste.
Garnish with fresh parsley and serve hot.
And there you have it - a delicious and healthy chicken alfredo recipe with Greek yogurt that you can enjoy guilt-free!
