17 Hazelnut Swiss Roll Recipe Experience Culinary Bliss Now!
Published on: Mar 6, 2024
Swiss rolls are a classic dessert that have been enjoyed for generations. These delicious cakes are known for their signature spiral shape and fluffy texture, making them a hit at any gathering or special occasion. While there are many variations of Swiss roll flavors, one that stands out is the hazelnut Swiss roll. This delightful treat combines the rich and nutty flavor of hazelnuts with the light and airy texture of a classic Swiss roll. In this article, we will be sharing a tried and tested hazelnut Swiss roll recipe that is sure to impress your family and friends.
Turkey Burger Sliders with Brioche Buns & Toasted...
Main Ingredients: Hazelnuts, Ricotta Salata Cheese, Lemon, Shallot
These mini turkey burger sliders are perfect for a summer BBQ or game day spread. The addition of brioche buns and a toasted beer can gives them a unique flavor and texture that will have your guests raving. Plus, they're a healthier alternative to traditional beef sliders.
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Pimento Cheese
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
What's better than a cold beer and some pimento cheese? How about combining the two! This creamy and tangy spread is the perfect topping for grilled chicken or a side for your beer can chicken. Serve it with crackers or veggies for a delicious snack.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Yes, you can even make dessert on the grill with a beer can chicken! This blueberry pie is a crowd-pleaser with its flaky crust and sweet blueberry filling. The addition of a beer can in the center keeps the chicken moist and adds a subtle flavor.
Indulge your sweet tooth with this decadent dessert. A chocolate hazelnut swiss roll is a classic dessert that is taken to the next level by grilling it on a beer can. The result is a rich and gooey treat that will have you coming back for seconds.
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Falafal Burger
Main Ingredients: Canned Chickpeas, Hazelnuts, Onions, Carrots, Red
If you're looking for a vegetarian option, this falafel burger is the way to go. The combination of chickpeas, herbs, and spices creates a flavorful patty that is perfect for grilling on a beer can. Serve it on a bun with your favorite toppings for a satisfying and healthy meal.
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Butterball Cookies (Snowball Cookies / Russian Tea...
Main Ingredients: Salt, Vanilla Sugar, Salted Butter, Powdered Sugar
These melt-in-your-mouth cookies are a must-try for any beer can chicken enthusiast. The addition of a beer can in the center adds a unique twist to the traditional recipe. These buttery and nutty cookies are the perfect ending to a delicious meal.
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Sweet Hazelnut Rolls
Main Ingredients: Rolls, Butter, Whole Milk, Dry Active Yeast, Egg, Salt
These sweet and fluffy rolls are a great addition to any meal. The hazelnut flavor is subtle but adds a nice touch to the soft and buttery rolls. Grill them on a beer can to give them a golden and crispy crust that will have everyone asking for seconds.
If you're a fan of tiramisu, you'll love this grilled version. A beer can is used to create a hollow center in the cake, which is then filled with a creamy and boozy tiramisu filling. The result is a rich and indulgent dessert that will impress your guests.
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Hazelnut Nutella Swiss Roll
Main Ingredients: Cake, Butter, Sugar, Eggs, Vanilla Extract, Hazelnuts
For all the Nutella lovers out there, this recipe is a must-try. A beer can is used to create a spiral effect in the cake, which is then filled with a decadent Nutella filling. The combination of hazelnut and chocolate is irresistible and will have you licking your plate clean.
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Paleo Espresso Chocolate Truffles
Main Ingredients: Dark Chocolate Chips, Coconut Milk, Vanilla Extract
These paleo-friendly truffles are a guilt-free way to satisfy your chocolate cravings. The addition of espresso gives them a rich and bold flavor, and grilling them on a beer can adds a smoky element that takes them to the next level. They're the perfect bite-sized treat to enjoy with your beer can chicken.
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Peach Roses with Nutella and Hazelnuts
Main Ingredients: Roll, Peaches, Nutella, Chopped Hazelnuts
If you want to impress your guests with a beautiful and delicious dessert, try these peach roses. The combination of sweet peaches, Nutella, and hazelnuts is a match made in heaven. Grilling them on a beer can adds a unique twist and infuses them with a subtle smoky flavor.
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Main Ingredients: Rolls, Raw Hazelnuts, Cacao Powder, Full Fat Coconut
These individual dessert cups are perfect for a dinner party or special occasion. The combination of dates, chocolate, and hazelnuts creates a rich and creamy filling that is to die for. Grilling them on a beer can adds a unique touch that will impress your guests.
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APRICOT TART
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Grilling a tart on a beer can may seem unconventional, but trust us, it works. The apricots become soft and caramelized, and the crust gets a crispy and golden finish. Serve it with a scoop of vanilla ice cream for a delicious and unique dessert.
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Main Ingredients: Phyllo Dough, Roll, Unsalted Butter, Sugar, Apricots
Another variation of the apricot tart, this recipe uses a beer can to create a beautiful and rustic design. The combination of sweet apricots and a buttery crust is irresistible, and the addition of a beer can infuses the tart with a subtle smoky flavor.
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Main Ingredients: Rolled Oats, Chopped Hazelnuts, Shredded Wheat, Coconut
Who says you can't have s'mores for breakfast? This parfait is a fun and delicious way to start your day. Layers of graham crackers, chocolate, and marshmallows are topped with a beer can-grilled banana for a unique twist on the classic campfire treat.
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Blood Orange, Beet & Hazelnut Winter Salad
Main Ingredients: Salad Greens, Blood Orange, Beets, Hazelnuts, Goat
If you're looking for a refreshing and healthy side dish to serve with your beer can chicken, this salad is a great choice. The combination of blood oranges, beets, and hazelnuts creates a beautiful and flavorful dish that will brighten up any winter meal.
No meal is complete without some warm and fluffy dinner rolls. This recipe is a classic and foolproof way to make the perfect rolls. Grilling them on a beer can gives them a crispy and golden crust, and the result is a delicious and satisfying accompaniment to your beer can chicken.
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This creamy and indulgent gratin is a must-try for sweet potato lovers. The addition of vanilla bean adds a unique flavor that pairs perfectly with the sweet and savory flavors of the dish. Grilling it on a beer can gives it a crispy and golden crust that will have you going back for seconds.
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Ham And Swiss Poppy Seed Rolls
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If you're looking for a twist on the classic ham and cheese sandwich, these rolls are for you. The combination of ham, Swiss cheese, and poppy seeds creates a delicious and savory filling that is perfect for grilling on a beer can. Serve them as an appetizer or a side dish for your beer can chicken.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
Sloppy Joes are a classic comfort food, and this recipe takes them to the next level. The addition of beer can-grilled peppers and onions gives them a Philly cheesesteak twist that is irresistible. Serve them on toasted buns with a cold beer for the ultimate beer can chicken pairing.
These top 20 beer can chicken recipes are sure to impress and satisfy any craving. So, fire up the grill, grab a cold beer, and get ready to elevate your grilling game. Cheers!
Ingredients You Will Need
Dry Ingredients:
1 cup of all-purpose flour
1 teaspoon of baking powder
½ teaspoon of salt
1 cup of ground hazelnuts
1 tablespoon of cocoa powder
Wet Ingredients:
4 large eggs
¾ cup of granulated sugar
1 teaspoon of vanilla extract
3 tablespoons of vegetable oil
1 cup of milk
For the filling and decoration:
1 cup of heavy cream
2 tablespoons of powdered sugar
½ teaspoon of vanilla extract
Chopped hazelnuts for garnish
Step-by-Step Instructions
Step 1: Preparing the Cake Batter
In a mixing bowl, whisk together the dry ingredients – flour, baking powder, salt, ground hazelnuts, and cocoa powder. In a separate bowl, beat the eggs and sugar until light and fluffy. Add in the vanilla extract and vegetable oil, and continue to beat until well combined. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until you have a smooth and thick batter.
Step 2: Baking the Cake
Preheat your oven to 375°F (190°C). Line a 12x17 inch baking sheet with parchment paper. Pour the cake batter onto the prepared baking sheet and use a spatula to spread it evenly. Bake for 12-15 minutes, or until the cake is set and slightly golden on the edges.
Step 3: Rolling the Cake
While the cake is still hot, carefully roll it up with the parchment paper from the shorter side. This will give the cake its signature spiral shape. Let the cake cool completely while still rolled up.
Step 4: Preparing the Filling
In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
Step 5: Assembling the Swiss Roll
Unroll the cooled cake and spread the filling evenly on top, leaving a small border around the edges. Roll the cake back up, this time without the parchment paper. Place the rolled cake on a serving platter and refrigerate for at least 30 minutes.
Step 6: Serving and Decorating
Before serving, dust the top of the cake with cocoa powder and garnish with chopped hazelnuts. Slice and serve your delicious hazelnut Swiss roll to your guests.
With its rich and nutty flavor, this hazelnut Swiss roll is sure to be a crowd-pleaser. Give it a try and impress your loved ones with this delectable dessert. Enjoy!
