16+ Hawaiian Roll Thanksgiving Recipe Deliciousness Awaits You!

Published on: Mar 2, 2024

Thanksgiving is a holiday that brings people together to celebrate gratitude and abundance. While traditional Thanksgiving dishes are always a hit, why not add a twist to your menu this year with a Hawaiian roll Thanksgiving recipe? These delicious and fluffy rolls are the perfect addition to your Thanksgiving feast, and they are sure to impress your friends and family. Let's dive into the recipe and learn how to make these mouth-watering rolls that will leave everyone wanting more.

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Hawaiian Banana Nut Bread

Main Ingredients: Flour, Granulated Sugar, Baking Soda, Salt, Large Eggs
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This Hawaiian Banana Nut Bread recipe is a tropical twist on a classic favorite. Made with ripe bananas, macadamia nuts, and coconut, this bread is moist and full of flavor. It's perfect for breakfast, snack, or dessert and will transport you to the beautiful beaches of Hawaii with every bite.
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King's Hawaiian Bread Stuffing

Main Ingredients: Round Bread, Stuffing, Roll, Onion, Celery, Apples
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Upgrade your Thanksgiving or holiday meal with this delicious King's Hawaiian Bread Stuffing. The sweet and soft bread adds a unique and irresistible flavor to the classic stuffing. With the addition of butter, cranberries, and pecans, this stuffing will become a new family favorite.
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Blue Hawaiian

Main Ingredients: Coconut Rum, Blue Curacao, Pineapple Juice, Crushed
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Sip on this refreshing Blue Hawaiian cocktail while enjoying the warm Hawaiian sun. Made with rum, blue curacao, and pineapple juice, this tropical drink is perfect for any summer gathering or just relaxing by the pool. Don't forget to garnish with a cherry and a pineapple wedge for the full island experience.
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Hawaiian Sweet Potato Casserole

Main Ingredients: Light Brown Sugar, Ground Cinnamon, Sweet Potatoes
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Sweet potatoes are a staple in Hawaiian cuisine and this casserole is a must-try. The combination of coconut milk, brown sugar, and pineapple gives this dish a unique and delicious flavor. Top it off with a crunchy macadamia nut and coconut streusel for the perfect finishing touch.
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Hawaiian Chicken Kabobs

Main Ingredients: Boneless Skinless Chicken Breasts, Red Bell Pepper
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Take your grilling game to the next level with these Hawaiian Chicken Kabobs. Tender chunks of marinated chicken, bell peppers, red onions, and pineapple are skewered and grilled to perfection. Serve with a side of coconut rice for a complete and delicious meal.
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Hawaiian Huli Huli Chicken

Main Ingredients: Ketchup, Low Sodium Soy Sauce, Light Brown Sugar, Rice
Grilled Huli Huli Chicken | The Recipe Critic
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This Hawaiian Huli Huli Chicken is a popular dish in Hawaii and for good reason. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and ginger, giving it a delicious flavor. It's then grilled and basted with the same sauce for a juicy and flavorful chicken dish.
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Hawaiian Pineapple Chicken

Main Ingredients: Dole Pineapple Chunks, Ketchup, Soy Sauce, Brown Sugar
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Looking for a quick and easy dinner option? This Hawaiian Pineapple Chicken is the answer. It's made with chicken breast, pineapple, bell peppers, and a homemade teriyaki sauce that will have your taste buds dancing. Serve over a bed of coconut rice for a complete and satisfying meal.
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Authentic Hawaiian Macaroni Salad

Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
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This Authentic Hawaiian Macaroni Salad is a staple at any Hawaiian gathering. It's made with elbow macaroni, carrots, onions, and mayonnaise, and has a unique and delicious flavor thanks to the addition of apple cider vinegar and mirin. It's the perfect side dish for any meal.
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Vegan Hawaiian Poke Bowl with Teriyaki Sauce

Main Ingredients: Red Bell Pepper, Carrots, Cucumber, Red Onion, Edamame
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These vegan poke bowls with crispy tofu were inspired by traditional ...
This Vegan Hawaiian Poke Bowl is a healthy and delicious option for those trying to incorporate more plant-based meals into their diet. It's made with tofu, avocado, cucumber, carrots, and edamame, and is drizzled with a sweet and savory teriyaki sauce. It's packed with protein and flavor, making it a satisfying meal.
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Refreshing Hawaiian Lemonade

Main Ingredients: Lemonade Concentrate, Mango Nectar, Unsweetened
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Cool off with this Refreshing Hawaiian Lemonade on a hot summer day. Made with freshly squeezed lemon juice, pineapple juice, and coconut water, this lemonade has a tropical twist that will quench your thirst and leave you feeling refreshed.
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Easy Hawaiian Rolls

Main Ingredients: Warm Water, Sugar, Saf Yeast, Oil, Salt, Bread Flour
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These Easy Hawaiian Rolls are soft, fluffy, and have the perfect touch of sweetness. They're made with pineapple juice, coconut milk, and butter, and are the perfect addition to any meal. Serve them warm with a pat of butter for a delicious treat.
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Grilled Hawaiian BBQ Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Bbq Sauce, Pineapple
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Fire up the grill and make this Grilled Hawaiian BBQ Chicken for your next cookout. The chicken is marinated in a homemade BBQ sauce made with pineapple juice, soy sauce, and honey, giving it a sweet and tangy flavor. Serve with a side of grilled pineapple for a complete Hawaiian experience.
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The BEST Hawaiian Sliders (with Video)

Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
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These Hawaiian Sliders are the perfect party food or easy weeknight meal. They're made with ham, pineapple, swiss cheese, and a homemade honey mustard sauce that takes them to the next level. They're quick, easy, and packed with flavor.
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Hawaiian Baked Chicken

Main Ingredients: Sauce Mix, Pineapple Juice, Honey, Chicken Drumsticks
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This Hawaiian Baked Chicken is a simple and flavorful dish that the whole family will love. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and ginger, then baked to perfection. Serve with a side of coconut rice for a delicious meal.
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Hawaiian Loco Moco

Main Ingredients: Sweet Onion, Garlic, Ground Beef, Soy Sauce
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This Hawaiian Loco Moco is a popular dish in Hawaii and is perfect for breakfast, lunch, or dinner. It's made with rice, hamburger patty, gravy, and a fried egg, and is packed with flavor and protein. It's a hearty and delicious meal that will satisfy any craving.
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Hawaiian Cake

Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Cold
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This Hawaiian Cake is a show-stopping dessert that will impress any crowd. The light and fluffy cake is flavored with pineapple juice and coconut, and is topped with a homemade cream cheese frosting and toasted coconut. It's the perfect dessert for any occasion.
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Hawaiian Chicken and Pineapple

Main Ingredients: Reduced Sodium Soy Sauce, Pineapple Juice, Brown Sugar
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This Hawaiian Chicken and Pineapple dish is a one-pan meal that is packed with flavor. The chicken is seasoned with a blend of spices, then cooked with pineapple and bell peppers, and served over a bed of coconut rice. It's a quick and easy meal that will transport you to the beautiful islands of Hawaii.
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Hawaiian Fried Rice

Main Ingredients: Soy Sauce, Sesame Seed Oil, Hot Sauce, Vegetable Oil
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Fried rice gets a tropical twist with this Hawaiian Fried Rice recipe. It's made with rice, ham, pineapple, and vegetables, and is flavored with a homemade teriyaki sauce. It's a delicious and easy meal that the whole family will love.
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Hawaiian Meatballs

Main Ingredients: Frozen Meatballs, Bbq Sauce, Pineapple, Sliced Green
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These Hawaiian Meatballs are a crowd-pleasing appetizer or main dish. The meatballs are made with a blend of ground beef and pork, then simmered in a sweet and tangy sauce made with pineapple juice, soy sauce, and brown sugar. They're a delicious and easy dish that will transport you to the islands.
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Baked Sweet Hawaiian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
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This Baked Sweet Hawaiian Chicken is a simple and flavorful dish that is perfect for a busy weeknight. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and honey, then baked to perfection. Serve with a side of coconut rice and steamed vegetables for a complete and delicious meal.

The Perfect Hawaiian Rolls for Thanksgiving

Why Choose Hawaiian Rolls?

Hawaiian rolls are a popular choice for Thanksgiving because of their soft and fluffy texture, slightly sweet taste, and golden brown crust. They are also incredibly versatile and can be used in many different dishes, making them a staple in many households. By incorporating them into your Thanksgiving meal, you can add a unique and delicious twist to traditional dishes.

The Ingredients You'll Need

To make your own Hawaiian rolls for Thanksgiving, you'll need flour, yeast, sugar, milk, eggs, salt, butter, and pineapple juice. The pineapple juice is what gives these rolls their signature sweetness and is what sets them apart from regular dinner rolls. You can also add some cinnamon and nutmeg to the dough for an extra burst of flavor.

The Recipe

To start, activate the yeast by mixing it with warm milk and a pinch of sugar. Let it sit for about 10 minutes until it becomes foamy. In a separate bowl, mix together the flour, sugar, salt, and spices. In a stand mixer, combine the activated yeast mixture, eggs, and pineapple juice. Slowly add in the dry ingredients and mix until a dough forms. Next, add in softened butter and continue mixing until the dough is smooth and elastic. Place the dough in a greased bowl and let it rise for about an hour. Once it has doubled in size, punch it down and shape it into rolls. Place them in a greased baking dish and let them rise for another 30 minutes.

The Finishing Touch

Before baking, brush the rolls with melted butter and sprinkle some extra sugar on top for a sweet and crispy crust. Bake for 15-20 minutes until they are golden brown. Let them cool for a few minutes before serving. These Hawaiian rolls are best enjoyed warm and fresh out of the oven. In conclusion, a Hawaiian roll Thanksgiving recipe is the perfect way to add a unique and delicious touch to your traditional Thanksgiving feast. With just a few simple ingredients and some easy steps, you can make these fluffy and sweet rolls that will have everyone asking for the recipe. So why not give it a try this Thanksgiving and impress your loved ones with these mouth-watering rolls?
16+ hawaiian roll thanksgiving recipe Deliciousness awaits you!

Hawaiian Banana Nut Bread

yield: 10 total time: 90 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1 1/2 cups flour
  • 1 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup vegetable oil
  • 1 cup banana mashed ripe, from 2 bananas
  • 8 ounces crushed pineapple drained
  • 1/2 cup chopped walnuts

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 40 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 200 milligrams
  • Sugar : 25 grams
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