18+ Hawaiian Hush Puppies Recipes Unleash Your Inner Chef!

Published on: Mar 5, 2024

Hawaiian hush puppies, also known as "pupu," are a tasty and easy-to-make appetizer that originated in the beautiful islands of Hawaii. These bite-sized treats are perfect for any occasion, whether it's a backyard barbecue or a luau-themed party. The crispy, golden exterior paired with the fluffy and flavorful interior make hush puppies a crowd-pleasing favorite. In this article, we will explore the history of hush puppies in Hawaii and share some delicious and authentic Hawaiian hush puppies recipes that will transport your taste buds to the tropical paradise of the Hawaiian islands.

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Hawaiian Banana Nut Bread

Main Ingredients: Flour, Granulated Sugar, Baking Soda, Salt, Large Eggs
HAWAIIAN BANANA NUT BREAD RECIPE - pinsgreatrecipes19
Patty's Pick: Hawaiian Banana Nut Bread - Mississippi Magazine
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If you're a fan of traditional banana bread, then you'll love this tropical twist on the classic recipe. Our Hawaiian banana nut bread is packed with flavorful ingredients like coconut, pineapple, and macadamia nuts, making it the perfect treat for a summer barbecue or a cozy night in. The combination of sweet bananas and tart pineapple creates a mouthwatering flavor that will have you coming back for seconds. Plus, the addition of macadamia nuts adds a crunchy texture that takes this bread to the next level.
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Blue Hawaiian

Main Ingredients: Coconut Rum, Blue Curacao, Pineapple Juice, Crushed
Blue Hawaiian Cocktail - Tornadough Alli
Blue Hawaiian Cocktail - Tornadough Alli
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blue hawaiian recipe
Looking for a refreshing and colorful drink to accompany your beer can chicken? Look no further than this tropical cocktail, the Blue Hawaiian. Made with rum, blue curaçao, coconut cream, and pineapple juice, this drink will transport you to a Hawaiian beach with each sip. The vibrant blue color makes it a fun addition to any party, and the fruity flavors will perfectly complement the savory flavors of your chicken.
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Hawaiian Chicken Kabobs

Main Ingredients: Boneless Skinless Chicken Breasts, Red Bell Pepper
Hawaiian Chicken Kabobs Recipe | She Wears Many Hats
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Grilled Hawaiian Chicken Kabobs
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Upgrade your traditional chicken kabobs with this Hawaiian-inspired recipe. These colorful kabobs are made with chunks of tender chicken, red and green bell peppers, fresh pineapple, and a sweet and tangy marinade made with pineapple juice, soy sauce, and brown sugar. The combination of savory and sweet flavors will have your taste buds dancing, and the charred and juicy chicken will have you going back for more.
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Hawaiian Huli Huli Chicken

Main Ingredients: Ketchup, Low Sodium Soy Sauce, Light Brown Sugar, Rice
Grilled Huli Huli Chicken | The Recipe Critic
Grilled Huli Huli Chicken | The Recipe Critic
Grilled Hawaiian Huli Huli Chicken Recipe - Taste and Tell
Huli Huli Chicken Hawaiian BBQ - All My Good Things
Huli Huli chicken is a popular Hawaiian dish that is sweet, savory, and oh-so-tender. This recipe calls for chicken thighs marinated in a delicious blend of pineapple juice, soy sauce, brown sugar, and ginger. The chicken is then grilled to perfection, creating a sticky and flavorful glaze that will have you licking your fingers. Serve with a side of rice and extra marinade for dipping for a finger-licking good meal.
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Hawaiian Pineapple Chicken

Main Ingredients: Dole Pineapple Chunks, Ketchup, Soy Sauce, Brown Sugar
Slow Cooker Hawaiian Pineapple Chicken - Dinner, then Dessert
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Pineapple is a staple in Hawaiian cuisine, and this easy and delicious recipe showcases the fruit in all its glory. This Hawaiian pineapple chicken is made with chicken breasts, pineapple chunks, bell peppers, and a homemade teriyaki sauce made with pineapple juice, soy sauce, and honey. The result is tender, juicy, and flavorful chicken that is perfect for a weeknight dinner or a backyard barbecue.
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Authentic Hawaiian Macaroni Salad

Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
Authentic Hawaiian Macaroni Salad | Favorite Family Recipes
Hawaiian Mac Salad - House of Nash Eats
Classic Hawaiian Macaroni Salad • Food Folks and Fun
Authentic Hawaiian Macaroni Salad Recipe - I Believe I Can Fry
If you've ever been to a Hawaiian luau, then you know that macaroni salad is a staple dish. This creamy, tangy, and slightly sweet salad is the perfect side dish for any meal. Made with macaroni pasta, mayonnaise, apple cider vinegar, and pineapple juice, this authentic Hawaiian macaroni salad will transport you to the islands with each bite. Serve alongside your beer can chicken for a traditional Hawaiian feast.
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Vegan Hawaiian Poke Bowl with Teriyaki Sauce

Main Ingredients: Red Bell Pepper, Carrots, Cucumber, Red Onion, Edamame
BEST Vegan Poke Bowl Recipe (Hawaiian "Ahi" Poke)
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For our vegan friends, we have a delicious and nutritious option that still incorporates Hawaiian flavors. This colorful and filling vegan poke bowl is made with quinoa, edamame, avocado, carrots, and cucumber, topped with a homemade teriyaki sauce made with pineapple juice, soy sauce, and honey. The result is a satisfying and flavorful meal that is perfect for a light lunch or dinner.
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Refreshing Hawaiian Lemonade

Main Ingredients: Lemonade Concentrate, Mango Nectar, Unsweetened
Refreshing Hawaiian Lemonade - Feast and Farm
Pin on Birthday Parties
Wow Wow Hawaiian Lemonades Refreshes Menu, Adds Lunch Options ...
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Nothing is more refreshing on a hot summer day than a cold glass of lemonade. But why settle for plain old lemonade when you can add a tropical twist? This Hawaiian lemonade recipe calls for freshly squeezed lemons, pineapple juice, coconut water, and a touch of honey for sweetness. The result is a refreshing and hydrating drink that will have you feeling like you're on a Hawaiian vacation.
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Easy Hawaiian Rolls

Main Ingredients: Warm Water, Sugar, Saf Yeast, Oil, Salt, Bread Flour
Hawaiian Rolls - The Cookie Rookie®
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These soft, fluffy, and buttery Hawaiian rolls are the perfect accompaniment to any meal, especially beer can chicken. Made with pineapple juice and a touch of honey, these rolls have a sweet and slightly tangy flavor that will have you going back for more. Serve them warm with a pat of melted butter for an irresistible side dish that will impress your guests.
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Grilled Hawaiian BBQ Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Bbq Sauce, Pineapple
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Take your BBQ game to the next level with this flavorful and juicy Hawaiian BBQ chicken. This recipe calls for chicken breasts marinated in a homemade BBQ sauce made with pineapple juice, soy sauce, garlic, and ginger. The chicken is then grilled to perfection and topped with a pineapple salsa for a fresh and tropical flavor. Serve with your favorite sides for a delicious meal.
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The BEST Hawaiian Sliders (with Video)

Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
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Sliders are always a hit at any party, and these Hawaiian sliders are no exception. These mini sandwiches are filled with ham, pineapple, and cheese, topped with a homemade teriyaki glaze, and baked until golden and melty. The combination of savory, sweet, and tangy flavors in these sliders will have your guests raving and asking for the recipe.
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Hawaiian Baked Chicken

Main Ingredients: Sauce Mix, Pineapple Juice, Honey, Chicken Drumsticks
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This easy and delicious Hawaiian baked chicken is the perfect weeknight meal. The chicken is marinated in a homemade sauce made with pineapple juice, soy sauce, garlic, and ginger, then baked until tender and juicy. Serve with a side of rice and veggies for a complete and flavorful meal that the whole family will love.
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Hawaiian Loco Moco

Main Ingredients: Sweet Onion, Garlic, Ground Beef, Soy Sauce
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Loco Moco is a popular Hawaiian dish that originated in the 1940s and has been a staple ever since. This dish consists of white rice topped with a hamburger patty, a fried egg, and gravy. Our Hawaiian twist on this dish adds pineapple slices and a sweet and tangy teriyaki sauce for a flavor explosion. Serve for breakfast, lunch, or dinner for a hearty and satisfying meal.
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Hawaiian Cake

Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Cold
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This Hawaiian cake is the perfect dessert to accompany your beer can chicken. Made with pineapple juice, coconut, and macadamia nuts, this moist and flavorful cake is topped with a cream cheese frosting for a decadent treat. The combination of sweet, tangy, and nutty flavors will have you reaching for another slice.
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Hawaiian Chicken and Pineapple

Main Ingredients: Reduced Sodium Soy Sauce, Pineapple Juice, Brown Sugar
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This simple and delicious dish is a staple in Hawaiian cuisine. The chicken is marinated in a homemade teriyaki sauce made with pineapple juice, soy sauce, and brown sugar, then grilled to perfection. The pineapple slices are also grilled, creating a caramelized and juicy topping for the chicken. Serve with rice and veggies for a complete and satisfying meal.
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Hawaiian Fried Rice

Main Ingredients: Soy Sauce, Sesame Seed Oil, Hot Sauce, Vegetable Oil
Hawaiian Fried Rice | The Recipe Critic
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Hawaiian Fried Rice
Put a Hawaiian twist on a Chinese classic with this flavorful and colorful Hawaiian fried rice. This dish is made with rice, pineapple, bell peppers, and ham, and is flavored with a homemade teriyaki sauce made with pineapple juice, soy sauce, and ginger. The result is a savory and sweet dish that is perfect for using up leftover rice and veggies.
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Hawaiian Meatballs

Main Ingredients: Frozen Meatballs, Bbq Sauce, Pineapple, Sliced Green
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These easy and flavorful Hawaiian meatballs are the perfect appetizer for any party or gathering. The meatballs are made with a blend of ground beef and pork, pineapple, and breadcrumbs, then baked until golden and juicy. The sauce is made with pineapple juice, soy sauce, and ginger, giving these meatballs a sweet and tangy flavor that will have everyone coming back for more.
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Baked Sweet Hawaiian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
Baked Sweet Hawaiian Chicken | The Recipe Critic
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This simple and delicious chicken dish is the perfect weeknight meal. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and brown sugar, then baked until tender and juicy. Serve with rice and your favorite veggies for a complete and satisfying meal.
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Hawaiian Chicken Kebabs

Main Ingredients: Ketchup, Dark Brown Sugar, Low Sodium Soy Sauce
Hawaiian Chicken Kebabs (with Pineapple!) - Cooking Classy
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These colorful and flavorful Hawaiian chicken kebabs are the perfect addition to any barbecue or party. Made with chicken, bell peppers, pineapple, and red onion, these kebabs are marinated in a homemade teriyaki sauce made with pineapple juice, soy sauce, and brown sugar. The result is tender and juicy chicken with a sticky and flavorful glaze that will have your guests asking for more.
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Hawaiian BBQ Chicken Wraps

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Salt
Hawaiian BBQ Chicken Wraps - Tastes Better From Scratch
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Pin on Sandwich Shoppe
Take your lunch game to the next level with these delicious and easy-to-make Hawaiian BBQ chicken wraps. These wraps are filled with chicken, bell peppers, pineapple, and rice, then topped with a homemade BBQ sauce made with pineapple juice, soy sauce, and brown sugar. The result is a satisfying and flavorful lunch that will have you dreaming of a Hawaiian vacation.

The History of Hawaiian Hush Puppies

Hush puppies have been a beloved staple in Southern cuisine for centuries, but how did they make their way to the Hawaiian islands? It is believed that hush puppies were introduced to Hawaii by African-American soldiers during World War II. These soldiers shared their beloved soul food with the locals, including hush puppies. Over time, Hawaiians added their own twist to the traditional hush puppy recipe, incorporating local ingredients such as coconut and pineapple. Today, hush puppies are a beloved part of Hawaiian cuisine and can be found in many restaurants and food stands across the islands.

The Ingredients

To make authentic Hawaiian hush puppies, you will need cornmeal, flour, baking powder, salt, eggs, milk, onion, garlic, pineapple, and coconut. These simple ingredients come together to create a delicious and unique flavor profile that is distinctively Hawaiian. Make sure to use fresh, local ingredients to truly capture the essence of the islands.

The Process

To start, mix the dry ingredients together in a bowl. In a separate bowl, beat the eggs and add in the milk. Slowly pour the wet mixture into the dry mixture, stirring until well combined. Next, add in the finely chopped onion, garlic, and crushed pineapple. The pineapple adds a subtle sweetness to the hush puppies and pairs perfectly with the savory flavors. Finally, fold in the shredded coconut for an added tropical twist.

Cooking and Serving

To cook the hush puppies, heat oil in a deep fryer or large pot to 375 degrees Fahrenheit. Using a spoon or small ice cream scoop, drop small balls of the hush puppy batter into the hot oil. Fry until golden brown, about 2-3 minutes. Remove from the oil and place on a paper towel-lined plate to drain off any excess oil. Serve hot with your choice of dipping sauce, such as a spicy aioli or sweet chili sauce. In conclusion, Hawaiian hush puppies are a delicious and unique twist on the classic Southern dish. With its rich history and flavorful ingredients, these pupus are the perfect addition to any Hawaiian-themed gathering. So next time you're craving some island vibes, whip up a batch of these mouthwatering hush puppies and transport yourself to the beautiful shores of Hawaii. Aloha!
18+ hawaiian hush puppies recipes Unleash your inner chef!

Hawaiian Banana Nut Bread

yield: 10 total time: 90 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 1 1/2 cups flour
  • 1 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup vegetable oil
  • 1 cup banana mashed ripe, from 2 bananas
  • 8 ounces crushed pineapple drained
  • 1/2 cup chopped walnuts

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 40 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 200 milligrams
  • Sugar : 25 grams
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