16 Hawaii Chinese Beef Broccoli Recipe Discover Culinary Perfection!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, chances are you've probably tried beef broccoli at least once. This popular dish combines tender strips of beef with crisp broccoli florets in a savory sauce, creating a perfect balance of flavors and textures. While this dish can be found in many Chinese restaurants around the world, there's no better place to experience the true essence of this dish than in Hawaii. With its rich cultural diversity, the Hawaiian islands have put their own unique spin on this classic Chinese recipe, resulting in a mouthwatering fusion dish that will leave you wanting more.
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Indulge in the savory flavors of this classic Chinese dish with a twist. Tender beef strips and crisp broccoli florets are stir-fried in a rich sauce made with soy sauce, oyster sauce, and hoisin sauce. This is a quick and easy recipe that is perfect for a weeknight dinner, and it will surely become a family favorite.
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Beef Broccoli Stir Fry
Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
If you're looking for a healthier version of the classic Chinese beef and broccoli dish, this stir fry recipe is for you. Made with lean grass-fed beef and fresh broccoli, this dish is packed with protein and nutrients. The sauce is made with coconut aminos and sesame oil for a healthier twist on the traditional recipe.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef recipe is a must-try for anyone who loves the combination of tender beef and crisp broccoli. The beef is marinated in a soy sauce-based marinade before being stir-fried with garlic, ginger, and broccoli. The result is a flavorful and satisfying dish that is perfect for a busy weeknight.
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Chinese Beef Broccoli
Main Ingredients: Broccoli, Large Carrot, Water, Chili Paste, Soy Sauce
If you love the convenience of slow cooker recipes, this beef and broccoli dish is perfect for you. Simply add beef chuck roast, broccoli, garlic, and a homemade sauce made with beef broth, soy sauce, and honey to your crockpot and let it cook for a few hours. The end result is a tender and delicious meal that requires minimal effort.
This Chinese beef and broccoli recipe is a healthier version of the classic dish. The beef is marinated in a mixture of coconut aminos, garlic, ginger, and honey before being stir-fried with broccoli and a homemade sauce made with chicken broth and oyster sauce. Serve over cauliflower rice for a low-carb option.
This triple delight Chinese beef and broccoli recipe combines tender beef, shrimp, and chicken with crisp broccoli and a spicy garlic sauce. The combination of different proteins and flavors makes this dish a standout. Serve over white or brown rice for a complete meal.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This beef and broccoli stir-fry is a healthier version of the classic dish, made with lean sirloin steak and fresh broccoli. The sauce is made with coconut aminos, honey, and hoisin sauce, and the dish is topped with toasted sesame seeds for added flavor and crunch. This dish is a great option for those following a low-carb or gluten-free diet.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This Chinese beef with broccoli stir fry is a quick and easy recipe that is perfect for a busy weeknight. The beef is marinated in a soy sauce-based marinade before being stir-fried with broccoli and a homemade sauce made with cornstarch, beef broth, and oyster sauce. Serve over white or brown rice for a complete meal.
This keto-friendly Chinese beef and broccoli recipe is a great option for those following a low-carb or sugar-free diet. The beef is marinated in coconut aminos, garlic, and ginger before being stir-fried with broccoli and a sugar-free sauce made with chicken broth, sesame oil, and stevia. Serve over cauliflower rice for a low-carb option.
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Chinese Beef Broccoli Stir Fry (keto, sugar free,...
Main Ingredients: Beef, Broccoli Florets, Red Bell Pepper, Water
This beef and broccoli recipe is a classic Chinese dish that is loved by many. Tender strips of beef are stir-fried with garlic, ginger, and broccoli in a homemade sauce made with soy sauce, oyster sauce, and rice vinegar. Serve over white or brown rice for a complete meal.
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Beef & Broccoli
Main Ingredients: Sirloin Steak, Broccoli Florets, Garlic, Oil, White
This Mongolian beef stir-fry is a quick and easy dish that is perfect for a busy weeknight. Tender beef strips are stir-fried with garlic, ginger, and broccoli in a sweet and savory sauce made with hoisin sauce, soy sauce, and honey. Serve over white or brown rice for a complete meal.
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30 Minute Mongolian Beef Stir-Fry
Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
This Chinese beef and broccoli stir-fry is a healthier version of the classic dish. The beef is marinated in a soy sauce-based marinade before being stir-fried with broccoli and a homemade sauce made with coconut aminos, garlic, and honey. Serve over cauliflower rice for a low-carb option.
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Chinese Beef & Broccoli Stir-Fry
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This is the ultimate broccoli beef recipe that will satisfy all your cravings for this classic Chinese dish. Tender beef strips are stir-fried with garlic, ginger, and broccoli in a spicy sauce made with chili paste, soy sauce, and honey. Serve over white or brown rice for a complete meal.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
If you're looking for a lighter alternative to beef and broccoli, this Chinese chicken and broccoli recipe is perfect for you. Tender chicken breast is stir-fried with garlic, ginger, and broccoli in a homemade sauce made with chicken broth, soy sauce, and cornstarch. Serve over white or brown rice for a complete meal.
This broccoli beef recipe is a classic Chinese dish that is loved by many. Tender strips of beef are stir-fried with garlic, ginger, and broccoli in a homemade sauce made with soy sauce, oyster sauce, and honey. Serve over white or brown rice for a complete meal.
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Broccoli Beef
Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
This easy beef and broccoli stir fry recipe is perfect for a quick and delicious meal. Tender beef strips are stir-fried with garlic, ginger, and broccoli in a homemade sauce made with soy sauce, beef broth, and cornstarch. Serve over white or brown rice for a complete meal.
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Easy Beef & Broccoli Stir Fry
Main Ingredients: Beef Sirloin, Broccoli Florets, Vegetable Oil, Small
This Chinese beef and broccoli soup is a warm and comforting dish that is perfect for a chilly day. Tender beef strips and crisp broccoli florets are simmered in a rich broth made with beef broth, soy sauce, and oyster sauce. Serve with rice noodles for a complete meal.
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Chinese Beef & Broccoli Soup
Main Ingredients: Flank Steak, Corn Starch, Freshly Cracked Black Pepper
This beef lo mein recipe is a classic Chinese dish that is always a hit. Tender strips of beef are stir-fried with garlic, ginger, and vegetables in a savory sauce made with soy sauce, hoisin sauce, and sesame oil. Serve over egg noodles for a delicious and satisfying meal.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
This easy beef and broccoli recipe is a quick and delicious meal that is perfect for a busy weeknight. Tender beef strips are stir-fried with garlic, ginger, and broccoli in a homemade sauce made with soy sauce, honey, and cornstarch. Serve over white or brown rice for a complete meal.
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Easy Beef and Broccoli
Main Ingredients: Beef, Soy Sauce, Oil, Fresh Ginger, Garlic, Water
This keto-friendly Chinese beef and broccoli stir fry is a great option for those following a low-carb or sugar-free diet. The beef is marinated in coconut aminos, garlic, and ginger before being stir-fried with broccoli and a sugar-free sauce made with chicken broth, sesame oil, and stevia. Serve over cauliflower rice for a low-carb option.
How Hawaii Puts a Twist on Chinese Beef Broccoli
Bold Flavors
One of the key elements that sets Hawaii's version of Chinese beef broccoli apart from the traditional dish is the use of bold and vibrant flavors. The islands are known for their fusion cuisine, incorporating influences from various cultures, and this dish is no exception. In addition to the usual garlic, soy sauce, and oyster sauce, Hawaii's version also includes local ingredients like pineapple juice and chili peppers, giving the dish a sweet and spicy kick that will tantalize your taste buds.
Local Ingredients
Hawaii is blessed with a bounty of fresh produce, and this is reflected in their take on Chinese beef broccoli. Instead of using regular broccoli, the dish often features bok choy, a leafy green vegetable commonly found in Asian cuisine. The use of locally sourced ingredients not only adds a unique twist to the dish, but also supports the local economy and promotes sustainability.
Adapting to the Island Lifestyle
As with many dishes in Hawaii, the Chinese beef broccoli recipe has been adapted to fit the laid-back island lifestyle. This means that the dish is often served with a side of white rice, a staple in Hawaiian cuisine, making it a hearty and filling meal. Additionally, some versions of the dish may also include macadamia nuts, a popular ingredient in Hawaiian dishes, adding a crunch and nutty flavor to the dish.
Make it Your Own
One of the best things about cooking is the ability to add your own personal touch to a dish. In Hawaii, this is no different. While the traditional recipe for Chinese beef broccoli calls for thinly sliced beef, some versions in Hawaii may use kalbi beef, a type of short rib commonly found in Korean cuisine. This adds a unique twist to the dish and showcases the fusion of cultures in Hawaii.
In conclusion, Hawaii's take on Chinese beef broccoli is a true representation of the diverse and vibrant culture of the islands. With its bold flavors, locally sourced ingredients, and adaptation to the island lifestyle, this dish is a must-try for anyone looking to experience the best of both Chinese and Hawaiian cuisine. So why not try your hand at making this delicious fusion dish at home and bring a taste of Hawaii to your kitchen?
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