17 Hashweh Recipe Lebanese Delight In These Amazing Recipes!

Published on: Mar 31, 2024

Lebanese cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is hashweh. This traditional Lebanese rice dish is a staple in any Lebanese household and is often served at special occasions and gatherings. It is a versatile dish that can be enjoyed as a main course or as a side dish and is loved by people all over the world. In this article, we will delve into the history of hashweh, its key ingredients, and how to make this delicious dish at home.

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Lebanese Mujadara

Main Ingredients: Brown Lentils, Rice, Salt, Olive Oil, Onions, Ground

Lebanese Mujadara Recipe – Lentils, Rice & Fried Onions - Eating European

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Lebanese Mujadara, also known as lentils and rice, is a classic Middle Eastern dish that is hearty and flavorful. It's a perfect side dish for beer can chicken, as it complements the flavors of the chicken beautifully. The combination of lentils, rice, and caramelized onions creates a satisfying and filling dish that is sure to be a hit at any barbecue. The best part? It's easy to make and requires minimal ingredients.

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Traditional Lebanese Rice

Main Ingredients: Rice, Vermicelli Pasta, Unsalted Butter, Water, Salt

Bouza ala Haleeb - Traditional Lebanese Recipe | 196 flavors | Lebanese ...

Rice Recipes Side, Basmati Rice Recipes, Rice Side Dishes, Simple Rice ...

For a more traditional side dish to pair with your beer can chicken, try making traditional Lebanese rice. It's a simple yet delicious dish that is often served with grilled meats. The key to making the perfect Lebanese rice is to use long-grain basmati rice and soak it before cooking. This will give the rice a fluffy texture and prevent it from becoming mushy. Serve it alongside your beer can chicken for a complete Middle Eastern meal.

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MIDDLE EASTERN RICE WITH GROUND BEEF (HASHWEH)

Main Ingredients: Ground Beef, Rice, Water, Ground Cinnamon, Ground

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If you want to take your rice game to the next level, try making Middle Eastern rice with ground beef, also known as Hashweh. This dish is a flavorful combination of rice, ground beef, and aromatic spices like cinnamon, allspice, and nutmeg. It's a one-pot meal that is perfect for busy weeknights when you want something quick and delicious to serve with your beer can chicken.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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For a taste of India, try making Indian butter chicken to pair with your beer can chicken. The rich and creamy tomato-based sauce is made with garam masala, turmeric, and other Indian spices, giving it a distinct and delicious flavor. The tender chicken is marinated in a yogurt mixture, making it incredibly juicy and flavorful. Serve with some naan bread for a complete and satisfying meal.

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Chicken Teriyaki

Main Ingredients: Sake, Mirin, Soy Sauce, Light Brown Sugar, Fresh

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Who doesn't love a good teriyaki chicken? This sweet and savory dish is a popular Asian-inspired meal that is perfect for serving alongside your beer can chicken. The key to making the perfect teriyaki chicken is to marinate the chicken in a mixture of soy sauce, brown sugar, garlic, and ginger. This will infuse the chicken with flavor and keep it juicy while it cooks on the grill.

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Hashweh

Main Ingredients: Medium Grain Rice, Olive Oil, Red Onion, Lean Ground

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Another Middle Eastern dish that pairs well with beer can chicken is Hashweh. This is a simple and flavorful rice dish that is often served with grilled meats. The key to making the perfect Hashweh is to use ground lamb, beef, or a combination of both. The meat is cooked with onions, spices, and rice, creating a delicious and satisfying side dish.

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Fried Rice

Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas

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Fried rice is a classic Chinese dish that is perfect for serving with beer can chicken. This dish is incredibly versatile, as you can add different meats and vegetables to customize it to your liking. To make the perfect fried rice, use day-old rice as it will hold up better when stir-fried. Add in some chicken, carrots, peas, and soy sauce for a delicious and easy side dish.

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Stuffed Peppers

Main Ingredients: Bell Peppers, Onion, Garlic Cloves, Rice, Ground Beef

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For a more unique side dish, try making stuffed peppers to serve with your beer can chicken. The peppers are filled with a mixture of ground beef, rice, tomatoes, and spices, creating a flavorful and colorful dish. They can be grilled alongside the beer can chicken, making it a convenient and delicious meal.

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Thai Chicken Coconut Curry

Main Ingredients: Coconut Oil, Vidalia Onion, Boneless Skinless Chicken

Thai Chicken Coconut Curry | Gimme Delicious

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Add some international flair to your beer can chicken meal with Thai chicken coconut curry. This dish is a flavorful combination of chicken, vegetables, and a creamy coconut milk-based sauce. The key to making the perfect Thai curry is to use Thai curry paste for an authentic and delicious flavor. Serve with some rice for a complete meal.

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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper

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If you're in the mood for something different, try making Brazilian shrimp soup to pair with your beer can chicken. This creamy and flavorful soup is made with coconut milk, shrimp, and spices, giving it a unique and delicious taste. Serve it as an appetizer or as a side dish for a complete and satisfying meal.

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Chicken Broccoli Casserole

Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry

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Chicken broccoli rice casserole (from scratch!) + VIDEO

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If you're looking for a comfort food dish to serve with beer can chicken, try making chicken broccoli casserole. This creamy and cheesy casserole is made with chicken, broccoli, and a creamy sauce, topped with a layer of breadcrumbs for a crunchy texture. It's a simple and delicious dish that the whole family will love.

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Orange Chicken

Main Ingredients: All Purpose Flour, Medium Egg, Garlic Salt, Cold Water

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For a sweet and tangy side dish, try making orange chicken to serve with your beer can chicken. This dish is made with chicken, orange juice, and soy sauce, giving it a delicious and unique flavor. It's a quick and easy dish that can be made on the stovetop while your beer can chicken is cooking on the grill.

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Lebanese Stuffed Swiss Chard

Main Ingredients: Chard, Onion, Garlic, Lamb Shoulder Chop, Rice

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If you want to add some greens to your meal, try making Lebanese stuffed Swiss chard to serve with your beer can chicken. The chard leaves are stuffed with a mixture of rice, ground beef, and spices, then cooked in a flavorful tomato sauce. It's a unique and delicious dish that is sure to impress your guests.

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Korean Ground Turkey & Rice Bowls

Main Ingredients: Ground Turkey, Rice, Garlic, Honey, Soy Sauce, Sesame

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Korean ground turkey and rice bowls are a delicious and healthy side dish to pair with your beer can chicken. The ground turkey is cooked with garlic, ginger, and gochujang, giving it a spicy and flavorful kick. Serve it with some rice and vegetables for a complete and satisfying meal.

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Spanish Rice

Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola

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For a taste of Spain, try making Spanish rice to serve with your beer can chicken. This dish is made with tomatoes, peppers, and spices, giving it a colorful and flavorful taste. It's a simple and delicious side dish that can be made on the stovetop while your chicken is cooking on the grill.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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Mexican rice, also known as arroz rojo, is a staple in Mexican cuisine and a perfect side dish for beer can chicken. It's a flavorful combination of tomatoes, onions, and spices, giving it a delicious and slightly spicy taste. Serve it alongside your chicken for a complete and satisfying meal.

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Honey Garlic Chicken

Main Ingredients: Chicken Thighs, Cornstarch, Salt, Pepper, Vegetable

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If you're a fan of sweet and savory flavors, try making honey garlic chicken to serve with your beer can chicken. The chicken is marinated in a mixture of honey, soy sauce, and garlic, making it incredibly tender and flavorful. Serve it with some rice and vegetables for a complete and delicious meal.

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No Peek Chicken Rice Casserole

Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup

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No peek chicken rice casserole is a classic comfort food dish that is perfect for serving with beer can chicken. It's a simple and delicious one-pot meal that is made with chicken, rice, and cream of mushroom soup. It's a convenient and tasty dish that can be made ahead of time and baked in the oven while your chicken is cooking on the grill.

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Cabbage Rolls

Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions

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Cabbage rolls, also known as golabki, are a hearty and comforting side dish to pair with your beer can chicken. The rolls are made with ground beef, rice, and cabbage leaves, then simmered in a flavorful tomato sauce. They can be made ahead of time and reheated, making them a convenient and delicious addition to your meal.

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Simple Veggie Rice

Main Ingredients: Rice, Zucchini, Carrot, Olive Oil, Broth, Salt, Pepper

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Veggie Rice Bowls with Peanut Sauce - HealthyHappyLife.com

For a quick and easy side dish, try making simple veggie rice to serve with your beer can chicken. This dish is a combination of rice, vegetables, and spices, making it a healthy and flavorful addition to your meal. It's a great way to use up any leftover vegetables you have in your fridge.

The Origin of Hashweh

Hashweh, which translates to "stuffing" in Arabic, has been a part of Lebanese cuisine for centuries. It is believed to have originated in the mountainous regions of Lebanon, where it was a popular dish among the Druze community. Over time, it spread to other regions in Lebanon and became a staple in Lebanese cuisine. Today, it is a beloved dish that is enjoyed by people of all backgrounds and is an integral part of Lebanese culture and heritage.

The Key Ingredients

Ground Beef: One of the main ingredients in hashweh is ground beef, which adds a rich and savory flavor to the dish. It is important to choose high-quality beef for the best taste and texture. Rice: Rice is the base of this dish and is responsible for its fluffy and light texture. Long-grain rice, such as basmati, is typically used in traditional Lebanese recipes. Onions and Garlic: Onions and garlic are essential in Lebanese cuisine and are used in many dishes, including hashweh. They add depth of flavor and aroma to the dish. Spices: A combination of warm spices such as cinnamon, allspice, and nutmeg are used in hashweh, giving it a unique and delicious flavor. These spices are what make Lebanese cuisine so distinct and flavorful.

How to Make Hashweh

Making hashweh may seem intimidating, but it is actually quite simple. The first step is to cook the ground beef with onions and garlic until it is browned and fully cooked. Then, add in the spices and cook for a few more minutes to allow the flavors to meld together. Next, add in the rice and mix well with the beef and spices. Then, add water or broth and bring it to a boil. Once boiling, reduce the heat and let it simmer until the rice is fully cooked and has absorbed all the liquid. Fluff the rice with a fork and let it rest for a few minutes before serving. Tip: For an extra layer of flavor, you can add in some toasted pine nuts or slivered almonds to the dish before serving. In conclusion, hashweh is a beloved Lebanese dish that has stood the test of time. Its simple yet flavorful ingredients come together to create a delicious and satisfying meal that can be enjoyed by all. Whether you are celebrating a special occasion or simply craving a taste of Lebanese cuisine, try making hashweh at home and savor the traditional flavors of this beloved dish.