18 Hard Boiled Egg Chinese Recipe Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors and creative use of ingredients. One dish that stands out in Chinese cooking is the hard boiled egg. This simple yet versatile ingredient takes on a whole new level of deliciousness when prepared using traditional Chinese cooking techniques. In this article, we will introduce you to a classic hard boiled egg Chinese recipe that is sure to become a staple in your kitchen.
Main Ingredients: Ciabatta Loaf, Hard Boiled Eggs, Ham, Butter, Flour
Start your day off right with this hearty and delicious hard boiled egg breakfast casserole. Packed with protein and flavor, this dish is sure to become a breakfast favorite. Plus, it's a great way to use up any leftover hard boiled eggs from Easter or meal prep.
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HARD BOILED EGG BREAKFAST TOASTS
Main Ingredients: Bread, Ripe Avocados, Hard Boiled Eggs, Salt, Pepper
For a quick and easy breakfast on the go, try these hard boiled egg breakfast toasts. Simply toast your favorite bread, top with sliced hard boiled eggs, and finish with a sprinkle of sea salt and freshly cracked black pepper. It's a simple yet satisfying way to start your day.
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Hard-boiled Egg Toast With Chermoula
Main Ingredients: Cilantro, Flat Leaf Parsley, Garlic, Olive Oil, Lemon
Elevate your breakfast game with this flavorful hard-boiled egg toast topped with chermoula, a Moroccan herb sauce. The combination of the creamy eggs and tangy sauce is a match made in breakfast heaven. Serve with a side of avocado slices for a well-rounded meal.
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Hard Boiled Egg Chocolate Chip Cookies
Main Ingredients: Challenge Butter, Light Brown Sugar, Vanilla, Hard
Who says hard boiled eggs are just for breakfast? These hard boiled egg chocolate chip cookies are a unique twist on a classic dessert. The eggs add a rich and chewy texture to the cookies, making them extra delicious. Trust us, you won't be able to eat just one.
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Asparagus with Hard-Boiled Egg Vinaigrette
Main Ingredients: Kosher Salt, Scallions, Red Wine Vinegar, Hard Boiled
Add some veggies to your breakfast with this tasty dish of asparagus topped with a hard-boiled egg vinaigrette. The vinaigrette is made with olive oil, balsamic vinegar, and Dijon mustard, giving it a tangy and flavorful kick. It's the perfect way to get your greens in first thing in the morning.
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Peanut Butter Hard Boiled Egg Pudding
Main Ingredients: Hard Boiled Eggs, Coconut Milk, Swerve, Collagen
This unconventional breakfast option is surprisingly delicious. Simply mix together mashed hard-boiled eggs, peanut butter, and honey for a creamy and protein-packed pudding. Top with some sliced bananas for a little extra sweetness.
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Chinese Sausage Potato Salad
Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
Take your potato salad to the next level with this Chinese-inspired version. Made with Chinese sausage, potatoes, and hard boiled eggs, this dish is full of unique flavors and textures. It's the perfect side dish for any summertime BBQ.
This Chinese five spice chicken is a delicious and easy way to switch up your usual chicken routine. The combination of five spice powder, soy sauce, and garlic creates a flavorful marinade for the chicken. Serve with some steamed rice and broccoli for a complete meal.
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Chinese Braised Soy Sauce Eggs
Main Ingredients: Hard Boiled Eggs, Water, Dark Soy Sauce, Soy Sauce
These Chinese braised soy sauce eggs are a popular street food in Taiwan, and it's easy to see why. The eggs are simmered in a fragrant mixture of soy sauce, star anise, and cinnamon, resulting in a flavorful and tender snack. They're perfect for a mid-day pick me up.
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Hard-boiled Egg Toast With Harissa Butter
Main Ingredients: Unsalted Butter, Harissa, Kosher Salt, Lemon Juice
Spice up your breakfast with this hard-boiled egg toast topped with harissa butter. Harissa, a North African hot chili pepper paste, adds a nice kick to the creamy eggs. Serve on top of your favorite toast for a satisfying and flavorful meal.
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Easter Leftovers Hard-Boiled Egg Pea Salad
Main Ingredients: Red Onion, Chopped Celery, Mayonnaise, Mustard, Hard
Don't let any of your Easter leftovers go to waste with this delicious hard-boiled egg pea salad. Simply mix together frozen peas, hard-boiled eggs, mayonnaise, and mustard for a quick and easy side dish. It's a great way to use up any extra eggs and veggies.
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One Pot Chinese Soy Sauce Chicken
Main Ingredients: Vegetable Oil, Skin On Chicken Thigh, Garlic Cloves
This one pot Chinese soy sauce chicken is a weeknight dinner game changer. Throw all the ingredients into one pot and let it simmer until the chicken is tender and flavorful. Serve with some noodles and steamed bok choy for a complete meal.
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Chinese Pork Adobo (Tau Yew Bah)
Main Ingredients: Pork Shoulder Butt, Olive Oil, Garlic, Brown Sugar, Soy
This Chinese pork adobo, also known as tau yew bah, is a savory and comforting dish that's perfect for a chilly night. The pork is simmered in a mixture of soy sauce, garlic, and spices until it's tender and flavorful. Serve with some rice and steamed veggies for a well-balanced meal.
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Basil, Chicken and Hard Boiled Egg Macaroni Salad
Main Ingredients: Elbow Macaroni, Rotisserie Chicken, Red Onion, Frozen
This basil, chicken, and hard-boiled egg macaroni salad is a great option for a summer potluck or BBQ. The basil adds a fresh and fragrant flavor to the creamy pasta salad, while the chicken and hard-boiled eggs add protein. Plus, it's a great way to use up any leftover hard-boiled eggs.
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Avocado Toast with Tomato and Hard Boiled Egg
Main Ingredients: Whole Wheat Bread Toasted, Butter Oil, Avocado, Medium
Avocado toast is a breakfast staple, but have you tried it with hard-boiled eggs and tomatoes? This combination adds some extra protein and flavor to your morning toast. Plus, it's a great way to use up any leftover hard-boiled eggs from meal prep.
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Mom’s Chinese Braised Pork Belly (“hong shao rou”)
Main Ingredients: Pork Belly, Oil, Ginger, Brown Sugar, Shaoxing Cooking
This Chinese braised pork belly, also known as "hong shao rou," is a classic family recipe that's sure to become a favorite. The pork is slow-cooked in a flavorful mixture of soy sauce, star anise, and brown sugar, resulting in tender and melt-in-your-mouth meat. Serve with some rice and steamed greens for a complete meal.
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Arancine With Asparagus, Hard-boiled Egg And Taleggio
Main Ingredients: Water, Saffron, Onion, Butter, Arborio Rice, Salt
Arancine, or Italian fried rice balls, are a delicious and versatile dish. Try this unique version stuffed with asparagus, hard-boiled eggs, and Taleggio cheese. The combination of creamy cheese, crunchy asparagus, and flavorful eggs is a winner. Serve as an appetizer or a light lunch.
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Lor Mee in Balsamic Vinegar (Chinese Braised Noodles)...
Main Ingredients: Pork Belly, Garlic, Ginger, Five Spice Powder, Rock
This Chinese braised noodle dish, also known as lor mee, is a comforting and flavorful meal. The noodles are simmered in a savory sauce made with balsamic vinegar, soy sauce, and garlic, giving them a tangy and delicious flavor. Top with some hard-boiled eggs and green onions for a complete meal.
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Barley, Smoked Paprika Red Potatoes, and Hard Boiled...
Main Ingredients: Potatoes, Red Potatoes, Garlic, Smoked Paprika
This hearty and nutritious dish is a great option for a quick and easy dinner. The combination of barley, smoked paprika red potatoes, and hard-boiled eggs is a unique and tasty combination. Plus, it's a great way to use up any leftover hard-boiled eggs from Easter.
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Summer beetroot soup with flageolet beans & hard...
Main Ingredients: Beans, Beetroots, Butter, Rock Salt, Black Pepper, Bay
This refreshing and vibrant soup is perfect for a hot summer day. The beets add a beautiful color and earthy flavor, while the flageolet beans and hard-boiled eggs make it a filling and nutritious meal. Serve with some crusty bread for a complete and satisfying lunch.
The Versatility of Hard Boiled Eggs in Chinese Cuisine
The Perfect Addition to Any Dish
In Chinese cuisine, hard boiled eggs are often used as a versatile ingredient that can be added to a wide range of dishes. Hard boiled eggs are commonly added to soups, stir-fries, and noodle dishes to add a protein boost and enhance the overall flavor. They can also be used as a filling for dumplings or added to fried rice for a satisfying meal. The possibilities are endless when it comes to incorporating hard boiled eggs into Chinese dishes.
A Nutritious and Affordable Protein Source
In addition to its versatility, hard boiled eggs are also a nutritious and affordable protein source. They are packed with essential vitamins and minerals, including iron, calcium, and vitamin D. Hard boiled eggs are also a great option for those on a budget, making them a popular choice in Chinese households.
The Traditional Chinese Way of Preparing Hard Boiled Eggs
Using Tea to Infuse Flavor
One of the traditional methods of preparing hard boiled eggs in Chinese cuisine is by infusing them with tea. This technique not only adds a unique flavor to the eggs but also turns them into a beautiful marbled pattern. To achieve this, the eggs are first hard boiled, then cracked and simmered in a mixture of tea, soy sauce, and spices. The longer the eggs simmer, the more flavor they absorb, resulting in a delicious and visually appealing dish.
Adding Soy Sauce for a Savory Twist
Another popular way of preparing hard boiled eggs in Chinese cuisine is by adding soy sauce to the cooking process. This simple yet flavorful method involves boiling the eggs in a mixture of soy sauce, star anise, and other herbs and spices. The result is a savory and slightly sweet egg that pairs well with many Chinese dishes.
In Conclusion
Incorporating hard boiled eggs into your cooking is a great way to add flavor, nutrition, and affordability to your meals. Whether you choose to infuse them with tea or cook them in soy sauce, the traditional Chinese way of preparing hard boiled eggs is sure to elevate your dishes to a whole new level. So why not give these recipes a try and experience the deliciousness of hard boiled egg Chinese cuisine for yourself?
