17 Happy Family Chinese Dish Recipe No Wine Discover Culinary Perfection!
Published on: Mar 24, 2024
One of the joys of cooking is being able to share delicious meals with your loved ones. And what better way to do that than with a traditional Chinese family dish? With our Happy Family Chinese Dish Recipe, you can gather your family around the dinner table and enjoy a hearty and flavorful meal together. This recipe is free of wine, making it suitable for all ages and dietary preferences. So, without further ado, let's dive into the ingredients and steps to make this delicious dish!
Main Ingredients: Skinless Boneless Chicken Breast Halves, Olive Oil
Looking for a delicious and unique twist on traditional beer can chicken? Look no further than this Chinese Happy Family chicken recipe! Made with a flavorful marinade of soy sauce, hoisin sauce, and garlic, this chicken is sure to be a hit with your family and friends.
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Happy Family Stir-Fry
Main Ingredients: Boneless, Skinless Chicken Breast, Beef, Prawns
If you're looking for a quick and easy meal that packs a punch of flavor, try making this Happy Family stir-fry with beer can chicken. The combination of tender chicken, crunchy vegetables, and a savory sauce make this dish a winner for any night of the week.
Orange chicken is a popular dish at Chinese restaurants, but did you know you can make it at home with your beer can chicken? This recipe uses a homemade orange sauce made with fresh orange juice, soy sauce, and honey for a sweet and tangy flavor that pairs perfectly with the smoky taste of beer can chicken.
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Happy Family Whole Milk Frozen Yogurt Bark
Main Ingredients: Whole Milk Yogurt, Fruits, Coconut
For a fun and healthy dessert option, try making this Happy Family whole milk frozen yogurt bark. Made with Greek yogurt, honey, and fresh fruit, this frozen treat is a great way to use up any leftover beer can chicken and satisfy your sweet tooth at the same time.
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#WeekdaySupper Take Out at Home - Happy Family
Main Ingredients: Sliced Steak, Sliced Chicken, Pork, Sliced Carrots, Red
Don't feel like cooking a complicated meal on a busy weeknight? Try making this #WeekdaySupper Take Out at Home dish with beer can chicken. With a few simple ingredients and some help from your grill, you can have a delicious and satisfying meal in no time.
Fried rice is a staple in Chinese cuisine, and it's the perfect accompaniment to beer can chicken. This recipe uses a mix of veggies, eggs, and rice for a hearty and flavorful side dish that will complement the smoky flavors of the chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white, try making this Chinese chicken thigh recipe with your beer can chicken. Marinated in a blend of soy sauce, brown sugar, and spices, these chicken thighs are juicy and flavorful – perfect for a summer barbecue!
Looking to add some veggies to your beer can chicken dinner? Try making this Chinese chicken and broccoli dish. The tender chicken and crisp broccoli are coated in a delicious sauce made with oyster sauce, soy sauce, and garlic for a flavorful and healthy meal.
If you're a fan of egg drop soup, you'll love this Chinese egg drop soup made with beer can chicken. The chicken adds an extra layer of flavor to this classic soup, and with a few simple ingredients, you can have a restaurant-quality soup in the comfort of your own home.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another tasty and easy rice dish to pair with your beer can chicken is egg fried rice. Made with scrambled eggs, rice, and a mix of veggies, this dish is quick to make and packed with flavor. Plus, it's a great way to use up any leftover chicken!
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Chinese Steamed Eggs – Secret Family
Main Ingredients: Eggs, Dashi Stock, Soy Sauce, Sugar, Sesame Oil, Green
Steamed eggs are a staple in Chinese cuisine and are a great way to use up any leftover beer can chicken. This recipe is a family secret and uses a blend of soy sauce, sesame oil, and green onions for a simple and tasty dish that is perfect for breakfast, lunch, or dinner.
Egg rolls are a classic appetizer at Chinese restaurants, and they're surprisingly easy to make at home with beer can chicken. This recipe uses a mix of shredded chicken, veggies, and spices for a tasty and crispy appetizer that will impress your guests.
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Happy Lady Sauce {Homemade Chinese Spicy Chili Crisp}
Main Ingredients: Peanut Oil, Small Onion, Large Garlic Clove, Soy Nuts
Spice up your beer can chicken with this homemade Happy Lady sauce, also known as Chinese spicy chili crisp. Made with a blend of chili flakes, garlic, and Szechuan peppercorns, this sauce adds a fiery kick to any dish, and it goes perfectly with the smoky flavors of beer can chicken.
Stir-fries are a quick and easy way to incorporate beer can chicken into your meals. This Chinese chicken stir fry recipe uses a mix of veggies and a savory sauce made with soy sauce, garlic, and ginger for a flavorful and satisfying dish.
Satisfy your craving for Chinese takeout with this homemade sweet and sour chicken made with beer can chicken. The chicken is coated in a sweet and tangy sauce and served with veggies and rice for a complete and delicious meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're looking to add more vegetables to your meal, try making this Chinese eggplant with spicy garlic sauce. The tender eggplant is tossed in a flavorful sauce made with garlic, chili paste, and soy sauce, and it pairs perfectly with the smoky flavors of beer can chicken.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Chinese fried noodles with beer can chicken at home. This recipe uses a mix of noodles, veggies, and chicken for a quick and tasty meal that will satisfy your cravings for Chinese food.
For a simple and tasty side dish to go with your beer can chicken, try making these Chinese garlic green beans. The beans are stir-fried with garlic and a savory sauce made with soy sauce and oyster sauce for a flavorful and nutritious side dish.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Noodle soups are a popular comfort food in Chinese cuisine, and they're a great way to use up leftover beer can chicken. This quick and easy Chinese noodle soup recipe uses chicken broth, noodles, and a mix of veggies for a warm and satisfying meal.
For a twist on traditional barbecue, try making this Chinese BBQ pork with your beer can chicken. The pork is marinated in a blend of hoisin sauce, honey, and spices for a sweet and tangy flavor that pairs perfectly with the smoky chicken.
Ingredients:
- 1 pound of boneless chicken breast, cut into bite-sized pieces
- 1 pound of beef, thinly sliced
- 1 pound of large shrimp, peeled and deveined
- 1 cup of broccoli florets
- 1 cup of sliced carrots
- 1 cup of sliced mushrooms
- 1 cup of sliced bell peppers
- 1 cup of sliced water chestnuts
- 1 cup of sliced bamboo shoots
- 1 cup of snow peas
- 1 cup of diced onions
- 2 cloves of minced garlic
- 1 tablespoon of minced ginger
- 1 cup of chicken broth
- 2 tablespoons of cornstarch
- 2 tablespoons of soy sauce
- 2 tablespoons of oyster sauce
- 1 tablespoon of sesame oil
- Salt and pepper to taste
Instructions:
1. In a large wok or pan, heat some oil over medium-high heat.
2. Add the chicken and beef to the pan and cook until browned, about 5 minutes.
3. Remove the meat from the pan and set aside.
4. In the same pan, add more oil and sauté the onions, garlic, and ginger until fragrant.
5. Add in the broccoli, carrots, mushrooms, bell peppers, water chestnuts, bamboo shoots, and snow peas. Cook for about 3 minutes.
6. In a small bowl, mix together the chicken broth, cornstarch, soy sauce, oyster sauce, and sesame oil.
7. Pour the mixture into the pan with the vegetables and stir until it thickens.
8. Add the cooked meat back into the pan and toss everything together. Cook for an additional 2-3 minutes.
9. Season with salt and pepper to taste.
10. Serve hot with your choice of rice or noodles.
This Happy Family Chinese Dish is not only delicious and easy to make, but it also brings everyone together around the dinner table. It is a perfect dish for a family gathering or a weeknight dinner. The combination of meat, vegetables, and flavorful sauce creates a well-balanced and satisfying meal. Plus, with no wine added, it is safe for children and non-alcohol drinkers to enjoy. So, gather your loved ones and try out this authentic Chinese family dish recipe today!
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