16 Hamburger Italian Sausage Meatball Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

Are you looking for a delicious and hearty meal that will transport you straight to Italy? Look no further than this mouth-watering hamburger Italian sausage meatball recipe. Combining the classic flavors of Italian sausage and meatballs with the American favorite, the hamburger, this dish is sure to satisfy your cravings. Whether it's for a family dinner or a dinner party with friends, this recipe is easy to make and will impress any palate. So, roll up your sleeves and get ready to create a culinary masterpiece with this hamburger Italian sausage meatball recipe.

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Ingredients:

1. Ground beef:

Use a good quality ground beef for the hamburger patties. Lean ground beef is recommended as it will result in a juicier and more flavorful burger.

2. Italian sausage:

For the meatballs, use a combination of ground pork and Italian seasoning to create that authentic Italian sausage flavor.

3. Bread crumbs:

Bread crumbs are essential for binding the meatballs together. You can use store-bought or make your own by processing stale bread in a food processor.

4. Eggs:

Eggs will also help bind the meatballs and add moisture to the mixture.

5. Parmesan cheese:

This adds a nutty and salty flavor to the meatballs, making them even more delicious.

6. Garlic and onion:

These aromatic vegetables are a staple in Italian cooking and will add depth and flavor to the meatballs and hamburger patties.

7. Tomato sauce:

Use a good quality tomato sauce for topping the hamburger and meatball patties. You can also make your own using canned or fresh tomatoes.

8. Italian seasoning:

This blend of herbs and spices will add a burst of flavor to the hamburger and meatball patties.

Instructions:

1. In a large bowl, mix together the ground beef, Italian sausage, bread crumbs, eggs, parmesan cheese, garlic, onion, and Italian seasoning. 2. Form the mixture into equal-sized hamburger patties and meatballs. 3. Heat a grill or a skillet over medium-high heat. Cook the hamburger patties for 5-6 minutes on each side, or until cooked to your desired level of doneness. 4. In a separate skillet, cook the meatballs for 6-8 minutes, turning occasionally, until they are browned and cooked through. 5. Top the cooked hamburger patties with tomato sauce and sprinkle with additional parmesan cheese. 6. Serve the hamburger patties and meatballs together on a bun or on their own for a low-carb option. Enjoy your delicious and flavorful hamburger Italian sausage meatball dish! Conclusion: This hamburger Italian sausage meatball recipe is a perfect combination of two beloved dishes, bringing together the best of both worlds. It's a simple and easy-to-follow recipe that will elevate your next dinner to a whole new level. So, gather your ingredients and get ready to impress your family and friends with this mouth-watering dish.