19 Ham Tetrazzini Recipe Southern Living Dive Into Deliciousness!
Published on: Mar 22, 2024
Tetrazzini is a classic dish that originated in Italy and has become a staple in many American households. This creamy and flavorful pasta dish is perfect for any occasion, from a cozy family dinner to a special holiday meal. And in the South, there's no better way to celebrate the holidays than with a delicious ham tetrazzini recipe. In this article, we'll share a traditional Southern Living recipe for ham tetrazzini that is sure to become a favorite in your home. So get your apron on and let's get cooking!
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Black-eyed peas are a staple in Southern cooking, and for good reason. These little legumes are packed with flavor and nutrients, making them the perfect addition to any meal. But did you know that you can also use them in a beer can chicken recipe? That's right, the humble black-eyed pea can take your chicken to a whole new level.
Ham salad is a classic Southern dish that is perfect for picnics, potlucks, or just a simple lunch. It's made with diced ham, celery, onion, and mayonnaise, and is usually served on crackers or as a sandwich. But have you ever thought about using it as a stuffing for beer can chicken? The combination of the smoky ham and tender chicken is a match made in Southern heaven.
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Ham Tetrazzini
Main Ingredients: Parmesan Cheese, Sherry Wine, White Wine, Dried Thyme
Tetrazzini is a creamy pasta dish that is typically made with chicken or turkey. But why not switch it up and use ham instead? This Southern twist on the classic Italian dish is sure to be a hit. And when you stuff it inside a beer can chicken, you'll have a delicious and unique meal that will impress your guests.
Collard greens are a staple in Southern cooking, and for good reason. They are packed with nutrients and have a unique flavor that pairs perfectly with smoky meats. While collard greens are usually served as a side dish, why not incorporate them into your beer can chicken recipe? The result is a tender and flavorful chicken that will have everyone coming back for seconds.
Cabbage soup is a hearty and comforting dish that is perfect for cold winter days. This Southern style version is made with smoked sausage, potatoes, and of course, cabbage. But if you want to take it to the next level, add some beer can chicken to the mix. The flavors will blend together perfectly, creating a soup that is both satisfying and unique.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Lima beans, also known as butter beans, are a staple in Southern cooking. They have a creamy texture and a slightly sweet flavor that pairs perfectly with smoky meats. So why not stuff them inside a beer can chicken? The result is a tender and flavorful chicken that will have your taste buds singing.
Glazed ham is a classic Southern dish that is perfect for holidays or special occasions. It's made by baking a ham with a sweet and sticky glaze, usually made with brown sugar and spices. But have you ever thought about using that same glaze on a beer can chicken? The combination of flavors is out of this world and will have your guests asking for the recipe.
Mustard greens are another popular leafy green in Southern cuisine. They have a slightly bitter and peppery taste that pairs well with smoky meats. So why not use them in a beer can chicken recipe? The result is a chicken that is full of flavor and has a unique twist on the classic dish.
Biscuits and ham are a match made in Southern heaven. The tender and flaky biscuits are the perfect vessel for the smoky and savory ham. But have you ever thought about stuffing those biscuits inside a beer can chicken? The result is a flavorful and unique dish that will have your guests raving.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
Shrimp and grits is a classic Southern dish that is beloved by many. The combination of creamy grits and savory shrimp is a crowd-pleaser. But have you ever thought about incorporating that same flavor profile into a beer can chicken recipe? Trust us, it's a game-changer.
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Southern Chopped Ham Salad
Main Ingredients: Ham, Celery, Green Onions, Pimentos, Sweet Relish
Chopped ham salad is another classic Southern dish that is perfect for sandwiches or as a dip. It's made with diced ham, pickles, and mayonnaise, and is full of flavor. But have you ever thought about using it as a stuffing for beer can chicken? The result is a tender and flavorful chicken that will have everyone asking for the recipe.
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Southern Breakfast Stack with Frizzled Egg
Main Ingredients: Grape Tomatoes, Ham, Garlic, Fresh Thyme, Freshly
Breakfast is the most important meal of the day, and in the South, it's taken very seriously. This breakfast stack is made with layers of biscuits, ham, cheese, and a frizzled egg. But have you ever thought about incorporating those same flavors into a beer can chicken recipe? The result is a hearty and delicious chicken that is perfect for any time of day.
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Southern Ham and Kale Hot Dish
Main Ingredients: Olive Oil, Onion, Kale, Garlic, Cayenne Pepper, Ham
Hot dish, also known as casserole, is a staple in Southern cooking. It's a versatile dish that can be made with a variety of ingredients, including ham and kale. But have you ever thought about using those same ingredients to stuff a beer can chicken? The result is a flavorful and unique dish that will have your guests asking for more.
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Southern Style Collard Greens with Ham
Main Ingredients: Collard Greens, Onion, Garlic, Ham, Kosher Salt, Ground
Collard greens and ham are a classic Southern combination. The smoky ham adds a depth of flavor to the tender greens. But have you ever thought about incorporating those same flavors into a beer can chicken recipe? The result is a tender and flavorful chicken that is sure to be a hit.
Collard greens are a staple in Southern cooking and for good reason. They are packed with nutrients and have a unique flavor that pairs perfectly with smoky meats. While collard greens are usually served as a side dish, why not incorporate them into your beer can chicken recipe? The result is a tender and flavorful chicken that will have everyone coming back for seconds.
Steamed cabbage is a simple and delicious side dish that is often served alongside Southern classics like fried chicken or pork chops. But have you ever thought about using it as a stuffing for beer can chicken? The result is a flavorful and tender chicken that will have your taste buds dancing.
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Southern Baked Ham With Easy Ham Glaze
Main Ingredients: Bone In Smoked Ham, Dry Rub, Alaga Syrup, Brown Sugar
Baked ham is a classic Southern dish that is perfect for holidays or special occasions. It's made by baking a ham with a sweet and sticky glaze, usually made with brown sugar and spices. But have you ever thought about using that same glaze on a beer can chicken? The combination of flavors is out of this world and will have your guests asking for the recipe.
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Southern Green Beans with Ham and Potatoes
Main Ingredients: Clifty Farm Country Ham, Medium Onion, Garlic Cloves
Green beans, ham, and potatoes are a classic Southern trio. The smoky ham adds depth of flavor to the tender green beans and potatoes. But have you ever thought about incorporating those same flavors into a beer can chicken recipe? The result is a tender and flavorful chicken that is sure to be a hit.
Collard greens are a staple in Southern cooking and for good reason. They are packed with nutrients and have a unique flavor that pairs perfectly with smoky meats. While collard greens are usually served as a side dish, why not incorporate them into your beer can chicken recipe? The result is a tender and flavorful chicken that will have everyone coming back for seconds.
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Southern Honey Bourbon Glazed Ham
Main Ingredients: Bone In Ham, Honey, Bourbon, Brown Sugar, Onion Powder
Glazed ham is a classic Southern dish that is perfect for holidays or special occasions. It's made by baking a ham with a sweet and sticky glaze, usually made with brown sugar and spices. But have you ever thought about using that same glaze on a beer can chicken? The combination of flavors is out of this world and will have your guests asking for the recipe.
The Ingredients You'll Need
1. Ham
The star of this dish is, of course, the ham. You can use any type of ham you prefer, but we recommend using a pre-cooked ham for ease and convenience. You can also use leftover ham from a holiday meal, making this a great dish for using up leftovers.
2. Pasta
Traditionally, tetrazzini is made with long, thin pasta such as spaghetti or linguine. However, you can use any type of pasta you have on hand, like fettuccine or penne. Just make sure to cook it al dente according to the package instructions.
3. Vegetables
This recipe calls for a variety of vegetables, including mushrooms, onions, and peas. You can use fresh or frozen vegetables, whichever is more convenient for you. And feel free to add in any other vegetables you enjoy, such as bell peppers or carrots.
4. Cheese
No Southern dish is complete without a little bit of cheese. This recipe calls for both cheddar and Parmesan cheese, but you can use any type of cheese you prefer or have on hand. Just make sure to grate it yourself for maximum flavor.
5. Cream Sauce
The creamy sauce is what gives this dish its signature richness. To make the sauce, you'll need butter, flour, milk, and chicken broth. You can also add in some cream or half-and-half for extra creaminess.
The Recipe
Now that you have all the ingredients, it's time to get cooking! Start by cooking the pasta according to the package instructions. In a separate pan, sauté the onions and mushrooms in butter until they are soft and fragrant. Then, add in the diced ham and cook for a few more minutes.
Next, add in the peas and cook until they are heated through. In a separate saucepan, melt butter and whisk in flour to create a roux. Slowly pour in the milk and chicken broth, whisking constantly to avoid lumps. Cook the sauce until it thickens, then add in the cheeses and stir until melted.
Combine the pasta, vegetables, and sauce in a large baking dish and mix well. Top with some extra cheese and bake in the oven until the cheese is melted and bubbly. Serve hot and enjoy the delicious flavors of this Southern-style ham tetrazzini.
Now that you have the recipe for a perfect ham tetrazzini, it's time to get cooking and bring some Southern charm to your dinner table. This dish is sure to become a family favorite and a go-to for special occasions. So gather your loved ones and savor every bite of this creamy and comforting meal.
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