Thanksgiving is a time to gather with loved ones and enjoy a delicious feast, and no holiday spread is complete without a succulent ham. While traditional Thanksgiving dishes like turkey and stuffing often take center stage, there are plenty of ham recipe ideas that will elevate your holiday meal to new heights. Whether you're looking for a classic glazed ham or a unique twist on this holiday staple, we've got you covered. Get ready to impress your guests with these mouthwatering ham recipes for Thanksgiving.
Classic Glazed Ham
When it comes to
ham recipes, you can't go wrong with a classic glazed
ham. This tried and true dish is a Thanksgiving favorite for many families. To make it, start by preheating your oven to 325 degrees Fahrenheit. Score the
ham with a sharp knife and place it in a roasting pan. In a separate bowl, mix together brown sugar, honey, Dijon mustard, and cloves. Brush this mixture over the
ham, making sure to cover every inch. Bake the
ham for 2-3 hours, basting it with the glaze every 20 minutes. The end result will be a perfectly caramelized and juicy
ham that will have your guests coming back for seconds.
Honey Mustard Glazed Ham
If you're looking for a twist on the classic glazed
ham, try this honey mustard version. The combination of sweet and tangy flavors will have your taste buds dancing. To make it, mix together honey, Dijon mustard, brown sugar, and a splash of apple cider vinegar. Place your scored
ham in a roasting pan and pour the glaze over it. Bake at 325 degrees Fahrenheit for 2-3 hours, basting occasionally. The end result will be a
ham that is perfectly balanced in flavor and oh-so-tender.
Bourbon Glazed Ham
For a more sophisticated twist on the classic glazed
ham, try this bourbon version. In a saucepan, mix together bourbon, brown sugar, honey, Dijon mustard, and a pinch of cayenne pepper. Heat the glaze until the sugar has dissolved, then pour it over your
ham in a roasting pan. Bake at 325 degrees Fahrenheit for 2-3 hours, basting occasionally. The end result will be a
ham with a subtle kick of heat and a depth of flavor from the bourbon.
Ham and Cheese-Stuffed Turkey Breast
For a unique and delicious twist on the traditional Thanksgiving turkey, try this
ham and cheese-stuffed turkey breast. Start by slicing a boneless turkey breast horizontally, creating a pocket for the filling. In a bowl, mix together diced
ham, shredded cheese, breadcrumbs, and herbs of your choice. Stuff the mixture into the turkey breast and secure with toothpicks. Roast at 350 degrees Fahrenheit for 1-2 hours, or until the internal temperature reaches 165 degrees. The end result will be a flavorful and juicy turkey breast that is sure to impress.
Ham and Sweet Potato Casserole
If you're looking for a side dish that incorporates
ham, look no further than this delicious sweet potato casserole. In a casserole dish, layer sliced sweet potatoes, diced
ham, and a mixture of brown sugar, butter, and cinnamon. Continue layering until you run out of ingredients, then bake at 350 degrees Fahrenheit for 45 minutes. The end result will be a sweet and savory side dish that pairs perfectly with your Thanksgiving
ham.
Classic Glazed Ham
When it comes to
ham recipes, you can't go wrong with a classic glazed
ham. This tried and true dish is a Thanksgiving favorite for many families. To make it, start by preheating your oven to 325 degrees Fahrenheit. Score the
ham with a sharp knife and place it in a roasting pan. In a separate bowl, mix together brown sugar, honey, Dijon mustard, and cloves. Brush this mixture over the
ham, making sure to cover every inch. Bake the
ham for 2-3 hours, basting it with the glaze every 20 minutes. The end result will be a perfectly caramelized and juicy
ham that will have your guests coming back for seconds.
Honey Mustard Glazed Ham
If you're looking for a twist on the classic glazed
ham, try this honey mustard version. The combination of sweet and tangy flavors will have your taste buds dancing. To make it, mix together honey, Dijon mustard, brown sugar, and a splash of apple cider vinegar. Place your scored
ham in a roasting pan and pour the glaze over it. Bake at 325 degrees Fahrenheit for 2-3 hours, basting occasionally. The end result will be a
ham that is perfectly balanced in flavor and oh-so-tender.
Bourbon Glazed Ham
For a more sophisticated twist on the classic glazed
ham, try this bourbon version. In a saucepan, mix together bourbon, brown sugar, honey, Dijon mustard, and a pinch of cayenne pepper. Heat the glaze until the sugar has dissolved, then pour it over your
ham in a roasting pan. Bake at 325 degrees Fahrenheit for 2-3 hours, basting occasionally. The end result will be a
ham with a subtle kick of heat and a depth of flavor from the bourbon.
Ham and Cheese-Stuffed Turkey Breast
For a unique and delicious twist on the traditional Thanksgiving turkey, try this
ham and cheese-stuffed turkey breast. Start by slicing a boneless turkey breast horizontally, creating a pocket for the filling. In a bowl, mix together diced
ham, shredded cheese, breadcrumbs, and herbs of your choice. Stuff the mixture into the turkey breast and secure with toothpicks. Roast at 350 degrees Fahrenheit for 1-2 hours, or until the internal temperature reaches 165 degrees. The end result will be a flavorful and juicy turkey breast that is sure to impress.
Ham and Sweet Potato Casserole
If you're looking for a side dish that incorporates
ham, look no further than this delicious sweet potato casserole. In a casserole dish, layer sliced sweet potatoes, diced
ham, and a mixture of brown sugar, butter, and cinnamon. Continue layering until you run out of ingredients, then bake at 350 degrees Fahrenheit for 45 minutes. The end result will be a sweet and savory side dish that pairs perfectly with your Thanksgiving
ham.
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