20+ Ham For Easter Recipe Try These Culinary Delights!
Published on: Mar 3, 2024
Easter is a time for celebration and feasting, and what better way to celebrate than with a delicious ham for Easter! This classic centerpiece dish has been a staple in Easter meals for centuries, and for good reason. The tender and juicy meat, paired with a variety of flavors and glazes, makes for a mouth-watering meal that is sure to impress your guests. In this article, we will share with you our ham for Easter recipe that is not only easy to make but also incredibly delicious. So let's get cooking!
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a delicious and unique way to enjoy beer can chicken, look no further than this recipe for Mississippi Sin Dip. This creamy, cheesy dip is packed with flavor and is the perfect accompaniment to a tender beer can chicken. The combination of cream cheese, sour cream, ham, and green onions creates a dip that is sure to be a hit at your next gathering.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The Monte Cristo sandwich is a classic dish that originated in the United States. It's a delicious twist on the traditional ham and cheese sandwich, with the addition of French toast and a sweet and savory raspberry sauce. This recipe takes it up a notch by using beer can chicken instead of regular ham, giving the sandwich a smoky and flavorful kick.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
This recipe for easy scalloped potatoes and ham is the perfect side dish to serve alongside your beer can chicken. The creamy, cheesy potatoes pair perfectly with the tender and juicy chicken, making for a comforting and satisfying meal. Plus, it's a great way to use up any leftover ham you may have from the holidays.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're a fan of sweet and savory flavor combinations, then you'll love this recipe for brown sugar and mustard glazed baked ham. The glaze adds a delicious caramelization to the ham, and the addition of beer in the glaze gives it an extra depth of flavor. Serve it alongside your beer can chicken for a meal that is sure to impress.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
While beer can chicken may be the star of the show, don't forget about the humble ham. This versatile meat is perfect for adding to a variety of dishes, such as sandwiches, salads, and casseroles. It's also a great option for anyone looking for a gluten-free alternative to traditional breaded chicken.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Speaking of casseroles, this recipe for leftover ham casserole is a great way to use up any remaining beer can chicken. The creamy sauce and tender vegetables make for a hearty and satisfying dish that the whole family will love. Plus, it's a great option for a quick and easy weeknight meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This recipe for Christmas morning wife saver is a must-try for anyone who loves a good breakfast casserole. The layers of bread, ham, and cheese are soaked in a delicious egg mixture and then topped with a crunchy cornflake topping. It's the perfect dish to serve for a special occasion, such as Christmas morning or a holiday brunch.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
If you're a fan of casseroles, then you'll love this recipe for ham casserole. It's packed with flavorful ingredients like ham, cheese, and vegetables, and is topped with a crunchy breadcrumb topping. Serve it alongside your beer can chicken for a comforting and satisfying meal.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, or Italian rice balls, are a delicious and unique way to enjoy leftover beer can chicken. These crispy and flavorful balls are filled with a creamy mixture of chicken, cheese, and rice, and make for a great appetizer or snack. Serve them with a side of marinara sauce for dipping.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
Nothing beats a warm and hearty bowl of soup, especially during the colder months. This recipe for ham and bean soup is a great way to use up any leftover beer can chicken and is packed with nutritious ingredients like beans, vegetables, and herbs. Plus, it makes for a great meal prep option for busy weeknights.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
This recipe for authentic Hawaiian macaroni salad is a great side dish to serve alongside your beer can chicken. The creamy and tangy dressing pairs perfectly with the tender and juicy chicken, making for a delicious and flavorful meal. Plus, it's a great option for anyone looking for a simple and vegetarian-friendly dish.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts Boneless, Salt, Pepper, Swiss Cheese
A classic dish that is usually made with chicken, this recipe for chicken cordon bleu takes a twist by using beer can chicken instead. The crispy and flavorful exterior of the chicken pairs perfectly with the gooey cheese and savory ham inside. Serve it alongside some roasted vegetables for a complete meal.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
If you're a fan of Chinese food, then you'll love this recipe for egg foo yung. This dish is packed with protein and vegetables, and is a great option for a quick and easy weeknight meal. Plus, the addition of beer can chicken gives it an extra layer of flavor.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. This recipe for ham and cheese quiche is a great way to use up any leftover beer can chicken and is packed with flavorful ingredients like ham, cheese, and herbs. Serve it with a side salad for a complete meal.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
This hearty and comforting soup is a great way to use up any leftover beer can chicken. The combination of ham, cabbage, and potatoes creates a flavorful and satisfying broth that is perfect for a cold day. Serve it with some crusty bread for dipping.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Jambalaya is a classic dish from the southern United States, and this recipe for ham jambalaya is a great way to use up any leftover beer can chicken. The combination of meats, vegetables, and spices creates a flavorful and spicy dish that is perfect for a crowd. Serve it with some rice for a complete meal.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
Looking for a new twist on classic spaghetti? This recipe for ham and spaghetti alfredo is a great option. The addition of beer can chicken gives the dish an extra layer of flavor, and the creamy alfredo sauce complements the ham and pasta perfectly. Serve it with some garlic bread for a complete meal.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for a simple and delicious way to enjoy beer can chicken, try this recipe for easy glazed ham. The combination of brown sugar, honey, and mustard creates a delicious glaze that adds a sweet and savory touch to the chicken. Serve it with some roasted vegetables for a complete meal.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This hearty and flavorful casserole is a great way to use up any leftover beer can chicken. The combination of rigatoni, ham, and cheese creates a dish that is perfect for a cold day. Plus, it's a great option for a potluck or family gathering.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
These ham pinwheels are a great appetizer or snack to enjoy alongside your beer can chicken. The combination of ham, cheese, and puff pastry creates a delicious and flaky treat that is sure to be a hit with your guests. Serve them with some honey mustard or ranch dressing for dipping.
Gather Your Ingredients
Choosing the Perfect Ham
When it comes to selecting the ham for Easter, it's important to choose the right type of ham. While there are many options available, we recommend going for a bone-in, spiral-cut ham. This will ensure that the meat stays moist and tender during the cooking process. You can also choose between a fully cooked or partially cooked ham, depending on your preference and cooking time.
Flavorful Glazes
The key to a delicious ham for Easter is in the glaze. There are endless flavor combinations you can try, but some classic options include honey mustard, brown sugar and pineapple, or a tangy orange glaze. Whichever glaze you choose, make sure to bold the main ingredients in the recipe for added flavor and visual appeal.
Cooking Your Ham
Preparing the Ham
Before cooking, make sure to remove any excess fat from the ham and score the fat in a diamond pattern. This will help the glaze penetrate the meat and add a beautiful presentation to your dish.
Glazing and Baking
Once your ham is prepared, generously coat it with your chosen glaze and place it in a preheated oven. Baste the ham with the remaining glaze every 15-20 minutes to ensure the meat stays moist and flavorful. The ham should be cooked at 325°F for 20-25 minutes per pound, or until it reaches an internal temperature of 140°F.
Serving Your Easter Ham
After taking your ham out of the oven, let it rest for 15 minutes before slicing and serving. This will allow the juices to redistribute and ensure a juicy and tender ham for Easter. Serve it with your favorite side dishes and enjoy a delicious Easter feast with your loved ones.
In conclusion, ham for Easter is a classic and delicious dish that is a must-have for your Easter celebration. With our easy and flavorful recipe, you can impress your guests and create a memorable meal. So why wait? Start preparing your ham for Easter today!
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