As we gear up for the Easter celebrations, there's one dish that is a must-have on every dinner table - a delicious, juicy ham. This traditional dish has been enjoyed by families for generations and is a staple during Easter. But instead of sticking to the same old recipe, why not try something new and add a twist to your Easter ham? In this article, we'll be sharing a professional and well-organized introduction to a mouth-watering ham Easter recipe that will leave your guests wanting more.
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
If you're looking for a unique twist on the traditional Easter ham, this Cola-Pineapple Glazed ham is sure to impress your guests. The combination of sweet and tangy flavors from the cola and pineapple create a delicious glaze that will have everyone asking for the recipe. Plus, it's incredibly easy to make and only requires a few ingredients.
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Slow Cooker Brown Sugar Ham ~ Easter Dinner from the...
Main Ingredients: Cooked Ham, Pineapple Juice, Brown Sugar, Dijon
If you want to free up some oven space on Easter, try making this Slow Cooker Brown Sugar Ham. The ham cooks low and slow in the crockpot, allowing the flavors to marinate and the meat to become incredibly tender. The brown sugar glaze adds a touch of sweetness to balance out the saltiness of the ham.
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Low-Carb Green Eggs & Ham Easter
Main Ingredients: Medium Onion, Sliced Mushrooms, Fat, Frozen Chopped
For those looking for a healthier option this Easter, try this Low-Carb Green Eggs & Ham recipe. This dish is perfect for breakfast or brunch and is packed with protein and veggies. The green eggs are made with spinach for a festive touch, and the ham adds a savory element that will keep you satisfied all morning.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
Looking for a delicious appetizer to serve at your Easter gathering? Look no further than this Mississippi Sin Dip. It's a creamy, cheesy dip with a kick of spice from the jalapenos and a crunch from the bacon. Serve it with chips or crackers for a crowd-pleasing snack.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
The classic Glazed Easter Ham is a staple at many holiday dinners, and for a good reason. It's a simple yet flavorful dish that never fails to impress. The ham is coated in a mixture of brown sugar, honey, and mustard, creating a sweet and tangy glaze that caramelizes on top of the ham.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you're tired of the same old ham and cheese sandwich, try this Classic Monte Cristo Sandwich. It's a delicious combination of ham, turkey, and Swiss cheese, dipped in an egg and milk mixture, and then fried to perfection. The result is a crispy, savory sandwich that is perfect for a quick and easy Easter lunch.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
For those who prefer to stick to tradition, a Traditional Easter Dinner is the way to go. This typically includes a glazed ham, scalloped potatoes, green beans, and a variety of other dishes depending on family traditions. It's a comforting and familiar meal that is perfect for spending time with loved ones on Easter.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham are a classic combination, and this Easy Scalloped Potatoes and Ham recipe makes it even easier to enjoy. With only a few ingredients and minimal prep time, you can have a delicious side dish that goes perfectly with your Easter ham. The creamy, cheesy potatoes and chunks of ham make for the ultimate comfort food.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Another delicious take on the classic glazed ham is this Brown Sugar and Mustard Glazed Baked Ham. The addition of tangy Dijon mustard to the glaze adds a depth of flavor that pairs perfectly with the sweetness from the brown sugar. This ham is perfect for Easter but can also be enjoyed any time of the year.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
If you have a large crowd to feed on Easter, a whole ham is a great option. It may seem intimidating, but it's actually quite simple to make. Plus, the leftovers can be used in a variety of other dishes, making it a versatile and budget-friendly choice.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Speaking of leftovers, this Leftover Ham Casserole is a great way to use up any extra ham you may have. It's a creamy and comforting dish that is packed with flavor from the ham, cheese, and vegetables. Plus, it's a one-dish meal, making cleanup a breeze.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Although this dish is called Christmas Morning Wife Saver, it's perfect for Easter brunch as well. This make-ahead casserole is loaded with ham, cheese, and bread, and can be easily customized with your favorite veggies. Simply pop it in the oven on Easter morning and enjoy a stress-free breakfast with your family.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
If you're feeling adventurous this Easter, try making Arancini, also known as Italian rice balls. These crispy and creamy balls of risotto are stuffed with chunks of ham and cheese, making them the perfect appetizer or side dish. They may take a bit more time and effort, but the end result is well worth it.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a classic dish that can be enjoyed any time of day. This Ham and Cheese Quiche is loaded with chunks of ham, cheese, and veggies, all baked in a flaky pie crust. It's a great option for Easter brunch or a light dinner, and leftovers can be easily reheated for a quick and tasty meal.
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After Easter Scalloped Potatoes and Ham
Main Ingredients: Cream Of Mushroom Soup, Milk, Corn, Colby Jack Cheese
If you still have leftover ham after Easter, this After Easter Scalloped Potatoes and Ham recipe is a must-try. It's a simple and delicious way to use up any remaining ham and is perfect for a quick and easy weeknight dinner. The creamy potatoes and ham are a winning combination that will have your family asking for seconds.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
Who says you can't use ham in Italian dishes? This Ham and Spaghetti Alfredo is a unique and tasty way to use up leftover ham. The creamy Alfredo sauce, salty ham, and tender pasta create a mouthwatering combination that will have you coming back for more.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for a no-fuss, no-frills Easter ham recipe, this Easy Glazed Ham is for you. With only four ingredients, it's incredibly simple to make, yet still bursting with flavor. The apricot preserves add a touch of sweetness to complement the saltiness of the ham, creating a perfect balance.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
For a cozy and comforting Easter dinner, try this Ham & Cabbage Soup. It's a hearty and nutritious dish that is perfect for using up any leftover ham. The cabbage adds a bit of crunch and the potatoes make it a filling meal. Plus, it can be easily made in a slow cooker for a hands-off cooking experience.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
If you want to add a bit of spice to your Easter dinner, try making this Ham Jambalaya. This Cajun-inspired dish is loaded with ham, sausage, and shrimp, all simmered in a flavorful tomato-based sauce. Serve it over rice for a complete and satisfying meal.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This Ham & Rigatoni Casserole is a great way to use up leftover ham and pasta. It's a simple and delicious dish that can be customized with your favorite vegetables and cheese. Plus, it can be made ahead of time and reheated for a quick and easy meal during the busy Easter weekend.
Why Ham is a Must-Have for Easter
Easter is a time for celebration and what better way to celebrate than with a succulent ham? This versatile meat has been a part of Easter celebrations for centuries. It is said that the tradition of serving ham during Easter dates back to the pagan times when pigs were sacrificed to the goddess of fertility, Eostre. As Christianity spread, the tradition continued and today, ham is an integral part of Easter celebrations around the world. With its rich, smoky flavor and juicy texture, ham is the perfect centerpiece for your Easter dinner.
The Perfect Ham Easter Recipe
Now that we know why ham is a must-have for Easter, let's dive into our delicious ham Easter recipe. This recipe is not only simple and easy to follow, but it also adds a unique twist to the traditional ham dish. Our featured ingredient is pineapple, which adds a subtle sweetness and tang to the ham.
Ingredients:
- 1 (10-pound) fully cooked, bone-in smoked ham
- 1 can of pineapple slices
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple cider vinegar
- 1/4 cup apple juice
- 1 teaspoon ground cloves
Instructions:
1. Preheat your oven to 325°F.
2. Remove the ham from its packaging and place it in a large roasting pan.
3. Score the top of the ham in a diamond pattern.
4. Place the pineapple slices on top of the ham, securing them with toothpicks if needed.
5. In a small saucepan, combine the brown sugar, honey, Dijon mustard, apple cider vinegar, apple juice, and ground cloves. Cook over medium heat until the sugar is dissolved.
6. Pour the glaze over the ham, making sure to cover it completely.
7. Cover the ham with foil and bake for 2-2.5 hours, basting every 30 minutes with the glaze.
8. Remove the foil and continue baking for an additional 30 minutes, basting occasionally.
9. Once done, let the ham rest for 15 minutes before slicing and serving.
Final Thoughts
This ham Easter recipe is sure to impress your guests and add a unique twist to your Easter dinner. The combination of the smoky ham and the sweet and tangy pineapple glaze is simply irresistible. So this Easter, try something new and add this delicious ham dish to your menu. Your family and friends will thank you for it!
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