20 Ham And Swiss Stuffed Chicken Breast Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
For those who are looking for a delicious and easy dinner recipe, look no further than this ham and Swiss stuffed chicken breast. This dish is perfect for a busy weeknight, but also elegant enough to serve to guests for a special occasion. The combination of savory ham and creamy Swiss cheese creates a burst of flavor with every bite. Not only is this recipe mouthwatering, but it is also a great way to sneak in some lean protein into your diet. So, let's dive into the recipe and learn how to make this delectable ham and Swiss stuffed chicken breast.
Main Ingredients: Bun, Mustard, Swiss, Pork, Corned Beef, Pickle
Take your grilled cheese sandwich to the next level with this mouthwatering recipe. Layer thinly sliced corned beef, Swiss cheese, and pickles between two slices of bread and grill until the cheese is melted and the bread is crispy. For some extra tang, spread a little mustard on the inside of the bread before grilling. This sandwich is sure to satisfy all your cravings.
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Reuben Sandwich
Main Ingredients: Butter, Rye, Swiss, Sauerkraut, Russian Dressing
A classic deli sandwich that never goes out of style. Layer thinly sliced corned beef, sauerkraut, and Swiss cheese between two slices of rye bread. Add a spread of Thousand Island dressing for some extra flavor. Grill until the cheese is melted and the bread is crispy. Serve with a side of fries for the ultimate deli experience.
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Breakfast Reuben Sandwich
Main Ingredients: English Muffin, Corned Beef, Swiss, Sauerkraut, Caraway
Put a breakfast spin on the classic Reuben sandwich by adding a fried egg. Layer your Reuben ingredients between two slices of bread, but add a fried egg on top before grilling. The runny yolk adds a delicious touch to the already tasty sandwich. Serve with a side of hash browns for a complete breakfast meal.
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Reuben Quiche
Main Ingredients: Crumbs, Swiss, Butter, Corned Beef, Sauerkraut, Eggs
If you love Reuben sandwiches, you'll love this Reuben quiche. The flaky crust is filled with all the traditional Reuben flavors – corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing. It's the perfect brunch dish that will impress your family and friends.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Salt, Pepper
This classic French dish is a crowd favorite for a reason. Tender chicken breast is stuffed with ham and Swiss cheese, then breaded and fried to perfection. Serve with a side of creamy mashed potatoes and bon appétit!
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Skinnytaste Stuffed Chicken Breast with Pears and Brie
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
This recipe takes stuffed chicken breast to a whole new level. Thinly sliced pears and creamy brie cheese are stuffed inside the chicken and baked until tender. The combination of sweet and savory flavors is a match made in heaven.
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Ham Cheese Stuffed Chicken Breast in Sauce
Main Ingredients: Boneless, Skinless Chicken Breasts, Ham, Cheese, Salt
For a more indulgent stuffed chicken breast, try this recipe. Ham and gooey cheese are stuffed inside the chicken and baked in a creamy sauce. Serve with a side of roasted vegetables for a complete meal.
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Cheesy Buffalo Stuffed Chicken Breast
Main Ingredients: Cream Cheese, Bacon, Shredded Mozzarella Cheese, Green
For those who like a little heat, this recipe is for you. Tender chicken breast is stuffed with a mixture of cream cheese, cheddar cheese, and buffalo sauce. Baked until tender and topped with crispy breadcrumbs, this dish is a flavor explosion in your mouth.
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Prosciutto Wrapped Chicken Stuffed with Brie and...
Main Ingredients: Chicken Breasts, Brie, Fresh Rosemary, Prosciutto
This elegant dish is perfect for a special occasion or a romantic dinner. Tender chicken breast is stuffed with brie cheese and wrapped in prosciutto. Baked until the prosciutto is crispy and the brie is melted, this dish is sure to impress.
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Ham Cheese Stuffed Chicken Breast
Main Ingredients: Boneless Skinless Chicken Breasts, Ham, Cheese, Salt
If you're a fan of ham and cheese sandwiches, you'll love this stuffed chicken breast recipe. Thinly sliced ham and gooey cheese are stuffed inside the chicken and baked until tender. Serve with a side of roasted potatoes for a satisfying meal.
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Prosciutto Asparagus Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Prosciutto, Asparagus, Fresh Parmesan
Add some green to your stuffed chicken breast with this recipe. Tender asparagus is stuffed inside the chicken, along with prosciutto and cheese. Baked until the chicken is tender and the asparagus is crisp, this dish is a tasty and healthy option.
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Grilled Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Shredded Cheddar Cheese, Diced Ham
Take your stuffed chicken breast to the grill with this recipe. The chicken is filled with a mixture of spinach, sun-dried tomatoes, and mozzarella cheese, then grilled to perfection. Serve with a side of grilled vegetables for a complete and delicious meal.
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Stuffed Chicken Breast
Main Ingredients: Skinless Boneless Chicken Breasts, Prosciutto Cotto
For a more traditional stuffed chicken breast, try this recipe. The chicken is stuffed with a mixture of breadcrumbs, herbs, and parmesan cheese. Baked until the chicken is tender and the filling is crispy, this dish is a classic for a reason.
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Ham Cheese Stuffed Chicken Breast in Sauce (VIDEO)
Main Ingredients: Boneless Chicken Breasts, Ham, Cheese, Salt, Pepper
If you need a visual guide for making stuffed chicken breast, check out this recipe video. Stuffed with ham and cheese and baked in a creamy sauce, this dish will be a hit with your family and friends. And with the help of the video, you'll have no problem making it perfectly every time.
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Italian Sub Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Salt, Pepper, Provolone Cheese
This recipe takes inspiration from the popular Italian sub sandwich. The chicken is stuffed with all the traditional sub ingredients – salami, pepperoni, provolone cheese, and Italian dressing. Baked until the chicken is tender and the cheese is melted, this dish is a delicious twist on a classic sandwich.
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Italian Cheese Stuffed Chicken Breast
Main Ingredients: Chicken Breast, Basil Leaves, Shredded Mozzarella
For a more simple stuffed chicken breast, try this Italian-inspired recipe. The chicken is stuffed with a mixture of ricotta cheese, parmesan cheese, and Italian seasoning. Baked until the chicken is tender and the cheese is melted, this dish is easy to make and full of flavor.
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Cascioni Romganoli
Main Ingredients: Baking Soda, Salt, All Purpose Flour, Water, Olive Oil
This stuffed chicken breast recipe may be a mouthful to pronounce, but it's worth it. Tender chicken breast is stuffed with prosciutto, fontina cheese, and spinach, then breaded and fried until crispy. Serve with a side of marinara sauce for a delicious Italian meal.
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Keto Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Egg, Parmesan
For those following a keto diet, this recipe is a must-try. Tender chicken breast is stuffed with ham and cheese, then coated in a mixture of almond flour and parmesan cheese. Baked until crispy and golden brown, this dish is a keto-friendly twist on a classic French dish.
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Spinach Stuffed Chicken Breasts With Broccoli
Main Ingredients: Chicken Breasts, Turmeric, Cayenne Pepper, Herbs
This recipe is a great way to sneak in some extra veggies into your meal. Tender chicken breast is stuffed with a mixture of spinach, ricotta cheese, and garlic, then topped with broccoli and baked until the chicken is tender and the broccoli is crispy.
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Ham and Swiss Stuffed Chicken Breasts
Main Ingredients: Granulated Garlic, Onion Powder, Salt, Cream Cheese
This recipe is a simpler and lighter version of the traditional chicken cordon bleu. Tender chicken breast is stuffed with ham and Swiss cheese, then coated in breadcrumbs and baked until crispy. Serve with a side of steamed vegetables for a healthy and tasty meal.
Ingredients:
For the chicken:
4 boneless, skinless chicken breasts
4 slices of deli ham
4 slices of Swiss cheese
1 teaspoon of salt
1/2 teaspoon of black pepper
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 tablespoon of olive oil
For the sauce:
1/4 cup of chicken broth
1/4 cup of heavy cream
1 tablespoon of dijon mustard
1 tablespoon of honey
1 tablespoon of fresh thyme leaves
1 tablespoon of butter
Instructions:
Preheat your oven to 375°F.
Using a sharp knife, carefully slice a pocket into each chicken breast.
Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
Stuff each chicken breast with a slice of ham and Swiss cheese, making sure to seal the pocket tightly.
In a large oven-safe skillet, heat the olive oil over medium-high heat.
Add the chicken breasts to the skillet and cook for 5-6 minutes on each side, until golden brown.
Transfer the skillet to the oven and bake for 20-25 minutes, until the chicken is fully cooked and the cheese is melted and bubbly.
While the chicken is baking, prepare the sauce. In a small saucepan, combine the chicken broth, heavy cream, dijon mustard, honey, and fresh thyme leaves.
Cook the sauce over medium heat until it thickens, about 5-7 minutes.
Remove the skillet from the oven and let it rest for 5 minutes before serving.
Serve the chicken breasts with the creamy sauce drizzled on top and enjoy!
Conclusion:
This ham and Swiss stuffed chicken breast recipe is a must-try for any chicken lover. The combination of juicy chicken, savory ham, and creamy Swiss cheese is a match made in heaven. Plus, the homemade sauce adds a burst of flavor and takes this dish to the next level. So, next time you're looking for a quick and easy dinner option, give this recipe a try and impress your taste buds.
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