20 Ham And Swiss Omelette Recipe Discover Culinary Perfection!

Published on: Mar 8, 2024

For breakfast lovers and omelette aficionados, there's nothing better than starting the day with a delicious ham and Swiss omelette. Not only is it a protein-packed and satisfying meal, but it's also a versatile dish that can be customized with your favorite ingredients. In this article, we will share a professional and well-organized recipe for a ham and Swiss omelette that is sure to become a staple in your breakfast rotation. So grab your apron and let's get cooking!

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Basic Western Omelet

Main Ingredients: Large Eggs, Milk, Unsalted Butter, Onions, Green Bell

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The classic western omelet is a staple breakfast dish in many households. This delicious recipe features fluffy eggs, savory ham, bell peppers, onions, and gooey melted cheese. It's the perfect combination of flavors and textures that will leave you wanting more.

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Killer Club Sandwich

Main Ingredients: Sandwich Bread, Mayonnaise, Basil Pesto, Sun Dried

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This hearty sandwich is filled with layers of thinly sliced ham, turkey, crispy bacon, cheese, lettuce, and tomato. It's a meal in itself and is perfect for a quick lunch or dinner. Plus, the addition of ham gives it an extra kick of flavor that will have your taste buds dancing.

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Ham and Cheese Omelet

Main Ingredients: Large Eggs, Milk, Fresh Flat Leaf Parsley, Mustard

Spinach, Ham and Cheese Omelet | Incredible Egg

Baked Ham and Cheese Omelet - The Seasoned Mom

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If you're looking for a simple and satisfying breakfast, look no further than this ham and cheese omelet. It's a classic combination that never fails to please. The creamy eggs and melted cheese are the perfect base for the salty ham to shine through.

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Ham And Cheese Omelet

Main Ingredients: Eggs, Cheese Slices, Ham Slices, Salt, Pepper, Onion

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This baked omelet is perfect for feeding a crowd. It's easy to make and can be customized with your favorite ingredients. The addition of ham and cheese takes it to the next level and adds a delicious depth of flavor.

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Baked Ham and Cheese Omelet

Main Ingredients: Large Eggs, Milk, Kosher Salt, Freshly Ground Black

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Don't have time to make a traditional omelet on the stove? This microwaved version is the perfect solution. It's quick, easy, and still packed with all the flavors of a classic omelet. Plus, the addition of ham and cheese makes it a filling and satisfying breakfast option.

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Microwaved Ham and Cheese Omelet

Main Ingredients: Eggs, Water, Salt, Deli Ham, Grated Sharp Cheddar Cheese

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If you want a hands-off approach to making an omelet, this oven-baked version is for you. Simply mix together eggs, ham, cheese, and your favorite veggies, and let the oven do the rest. It's a great option for busy mornings or when you're feeding a large group.

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Oven Ham and Cheese Omelet

Main Ingredients: Eggs, Milk, Shredded Cheddar Cheese, Fully Cooked Ham

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This omelet roll is a fun and unique way to enjoy your favorite breakfast dish. It's made with a thin layer of egg that is rolled up with ham and cheese inside. The result is a delicious and portable omelet that is perfect for on-the-go meals.

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Ham and Cheese Omelet Roll

Main Ingredients: Cream Cheese, Milk, All Purpose Flour, Salt, Eggs

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This casserole is perfect for a lazy weekend breakfast or brunch. It's packed with all the classic omelet flavors and can be assembled the night before for an easy morning meal. The addition of ham and cheese makes it extra hearty and satisfying.

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Ham and Cheese Omelet Casserole

Main Ingredients: Eggs, Milk, Salt, Pepper, Diced Ham, Shredded American

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Looking for a healthier version of the classic omelet? This spinach, ham, and cheese omelet is the perfect option. Spinach adds a nutritious boost while the ham and cheese add all the delicious flavors you love.

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Spinach, Ham and Cheese Omelet

Main Ingredients: Eggs, Water, Butter, Salt, Pepper, Shredded Italian

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This baked omelet roll is a great option for a make-ahead breakfast or brunch. It's filled with ham, cheese, and your choice of veggies, and rolled up to create a beautiful and delicious dish. The best part? It's easy to make and can be customized to your liking.

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Baked Ham and Cheese Omelet Roll, fromzaar

Main Ingredients: Eggs, Milk, All Purpose Flour, Salt, Black Pepper

Baked Ham and Cheese Omelet - The Seasoned Mom | Recipe | Ham and ...

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Ham and Cheese Omelet Roll - Emily Bites

If you're watching your carb intake, this low-carb ham and cheese omelet is the perfect option. It's packed with protein and healthy fats, making it a satisfying and nutritious breakfast choice. Plus, the addition of ham adds a delicious savory flavor.

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Ultimate Low-Carb Ham and Cheese Omelet

Main Ingredients: Cooking Spray, Eggs, Heavy Whipping Cream, Salt, Ground

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This spinach, ham, and cheese omelet is a great way to get your greens in first thing in the morning. The combination of spinach, ham, and cheese creates a delicious and filling omelet that will keep you satisfied until lunchtime.

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Spinach, Ham & Cheese Omelet

Main Ingredients: Eggs, Water, Butter, Salt, Italian Cheese, Baby

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These Hawaiian sliders are a crowd-pleasing appetizer or main dish. They're made with sweet Hawaiian rolls, ham, cheese, and a delicious glaze that takes them to the next level. They're perfect for game day, parties, or a fun family dinner.

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The BEST Hawaiian Sliders (with Video)

Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic

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These adorable omelet cupcakes are perfect for a grab-and-go breakfast or a fun brunch dish. They're made with eggs, ham, cheese, and your choice of veggies, and are baked in a muffin tin for an easy and portable meal.

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Egg Omelet Cupcakes

Main Ingredients: Eggs, Milk, Salt, Pepper, Cheese, Ham, Green Onion

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If you love breakfast sandwiches, you'll love these omelet-style breakfast sandwiches. They're made with fluffy eggs, ham, cheese, and your choice of veggies, and are sandwiched between English muffins for a delicious and satisfying meal.

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Omelet-Style Breakfast Sandwiches

Main Ingredients: English Muffin, Ham, Cheese, Egg, Veggies, Red Bell

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If you're short on time but still want a delicious and nutritious breakfast, this 5-minute omelet is the perfect solution. It's made with just a few ingredients and can be customized with your favorite fillings. Plus, the addition of ham adds a delicious and savory flavor.

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How to make an Omelet in 5 minutes

Main Ingredients: Eggs, Milk, Salt, Pepper, Butter, Ham, Cheese

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These western omelet breakfast potato skins are a fun twist on the classic omelet. They're made with fluffy eggs, ham, cheese, and bell peppers, and are served in crispy potato skins. They're perfect for a weekend brunch or a special breakfast treat.

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Western Omelet Breakfast Potato Skins

Main Ingredients: Russet Potatoes, Olive Oil Spray, Large Eggs, Egg

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This indulgent dip is perfect for parties, game day, or a fun movie night at home. It's made with cream cheese, cheddar cheese, ham, and jalapenos, and is served warm with crackers or chips for dipping. The addition of ham adds a delicious salty and savory element to this crowd-pleasing dip.

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Mississippi Sin Dip

Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham

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This traditional western omelet is a classic for a reason. It's packed with all the flavors you love, including ham, bell peppers, onions, and cheese. It's a great option for a hearty and satisfying breakfast or brunch.

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Western Omelet

Main Ingredients: Eggs, Water, Chopped Ham, Green Pepper, Chopped Onion

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This ham and cheese omelet casserole is a great option for a make-ahead breakfast or brunch. It's packed with eggs, ham, cheese, and your choice of veggies, and can be assembled the night before for an easy morning meal. The best part? It's easy to make and can be customized to your liking.

Ingredients:

For the omelette:

- 3 large eggs - 1/4 cup milk - Salt and pepper, to taste - 1 tablespoon butter - 1/4 cup diced ham - 1/4 cup shredded Swiss cheese

For optional toppings:

- Diced tomatoes - Sliced mushrooms - Chopped spinach - Diced onions

Instructions:

1. In a small bowl, whisk together the eggs, milk, salt, and pepper until well combined. 2. Heat a non-stick skillet over medium heat and add the butter. 3. Once the butter has melted, pour the egg mixture into the skillet. 4. Use a spatula to gently lift and swirl the eggs around the pan, allowing the uncooked eggs to flow to the bottom. 5. Once the eggs are mostly set, sprinkle the diced ham and Swiss cheese over one half of the omelette. 6. Use the spatula to fold the other half of the omelette over the filling. 7. Cook for an additional 1-2 minutes, or until the cheese is melted and the omelette is golden brown. 8. Use the spatula to carefully transfer the omelette onto a plate. 9. Add your desired toppings and serve hot.

Customization Tips:

This ham and Swiss omelette recipe is easily customizable to suit your taste preferences. Feel free to add in any of your favorite ingredients, such as diced tomatoes, sliced mushrooms, chopped spinach, or diced onions. You can also switch up the type of cheese used, using cheddar, feta, or even pepper jack for a different flavor profile. The possibilities are endless with this versatile dish. In conclusion, this ham and Swiss omelette recipe is a great way to start your day with a delicious and nutritious breakfast. It's a simple and satisfying meal that can be easily customized to suit your taste preferences. So why not give it a try and add this recipe to your breakfast repertoire? Your taste buds will thank you.