18 Ham And Swiss Muffin Recipe Unlock Flavor Sensations!
Published on: Mar 14, 2024
Ham and Swiss muffins are a delectable treat that combines the savory flavors of ham and cheese in a convenient and portable form. These muffins are perfect for breakfast on-the-go, a quick snack, or as a side dish to any meal. Not only are they delicious, but they are also easy to make, and you can customize them with your favorite ingredients. In this article, we will share a simple yet delicious ham and Swiss muffin recipe that will become a staple in your kitchen.
Egg Muffins with Ham, Cheese, and Green Bell Pepper
Main Ingredients: Ham, Low Fat Cheese, Green Bell Pepper, Green Onions
Start your day off right with these delicious egg muffins filled with savory ham, creamy cheese, and crunchy green bell pepper. These muffins are perfect for breakfast on-the-go or for a leisurely weekend brunch. With just a few simple ingredients, you can whip up a batch of these tasty egg muffins and enjoy them all week long.
2of 20
Ham and Cheese Egg Muffins
Main Ingredients: Large Eggs, Sea Salt, Black Pepper, Garlic Powder
For a classic breakfast combination, try these ham and cheese egg muffins. The salty ham and rich cheese add a depth of flavor to the fluffy eggs. These muffins are easy to make and can be customized with your favorite types of ham and cheese. Whether you prefer a smoky ham or a sharp cheddar, these egg muffins will be a hit with your taste buds.
3of 20
Low-Carb Egg Muffins for a Grab-and-Go Breakfast
Main Ingredients: Eggs, Spike Seasoning, Fresh Ground Black Pepper
Watching your carb intake? These low-carb egg muffins are a great option for a quick and easy breakfast that won't derail your diet. Packed with protein and healthy fats, these muffins will keep you satisfied until lunchtime. Plus, they are a great way to use up any leftover vegetables or meats from the week.
4of 20
Savoury Muffins
Main Ingredients: Olive Oil, Pumpkin, Red Onion, Medium Zucchini, Corn
These savory muffins are a delicious change from the usual sweet muffins. Filled with a variety of herbs and spices, these muffins are bursting with flavor. And with the addition of crispy bacon and creamy feta cheese, these muffins are anything but boring. Serve them warm for breakfast or as a side dish for dinner.
5of 20
Ham & Cheese Egg Muffins
Main Ingredients: Eggs, Milk, Salt, Pepper, Shredded Cheddar Cheese
Take your egg muffins to the next level with this recipe for ham and cheese egg muffins. These muffins are a great way to use up any leftover ham from the holidays or a weekend dinner. The salty ham pairs perfectly with the creamy cheese and fluffy eggs. And with a touch of spicy mustard, these muffins have a little kick to wake up your taste buds.
6of 20
Southerwestern Egg Muffins
Main Ingredients: Potatoes, Chili Powder, Onion, Minced Garlic, Bell
For a taste of the Southwest, try these egg muffins filled with spicy chorizo, sweet corn, and creamy avocado. These muffins are packed with flavor and are sure to be a hit at your next brunch. Plus, they are a great way to add some variety to your breakfast routine.
7of 20
Country Style Breakfast Egg Muffins
Main Ingredients: Eggs, Salt, Black Pepper, Chive, Bacon, Tomato, Red
With hearty ingredients like sausage, potatoes, and bell peppers, these country style breakfast egg muffins are a filling and satisfying way to start your day. The combination of savory and smoky sausage with the sweet peppers and potatoes make for a delicious and well-balanced breakfast.
8of 20
Cheesy Egg Muffins
Main Ingredients: Extra Large Eggs, Shredded Cheese, Green Onions, Salt
If you're a cheese lover, these egg muffins are for you. Filled with a variety of melty, gooey cheeses, these muffins are a decadent treat for breakfast or brunch. Try a combination of cheddar, mozzarella, and parmesan for a creamy and flavorful bite.
9of 20
Breakfast Egg Muffins
Main Ingredients: Bacon, Cheddar, Parsley, Cubed Ham, Swiss Cheese
With bacon, eggs, and cheese, these breakfast egg muffins are a classic combination that never gets old. They are easy to make and can be customized with your favorite types of cheese and breakfast meats. And with the convenience of being able to make them ahead of time, these muffins are a great option for busy mornings.
10of 20
Savory Cottage Cheese Muffins
Main Ingredients: Cottage Cheese, Eggs, Flour, Baking Powder, Salt, Ham
If you're looking for a healthier option, try these savory cottage cheese muffins. Filled with fresh herbs and crumbled feta, these muffins have a light and refreshing flavor. And with the added protein from the cottage cheese, they are a great way to start your day and keep you feeling full until lunchtime.
11of 20
Cheesey Broccoli Egg Muffins
Main Ingredients: Eggs, Broccoli, Grated Cheese, Ham
For a delicious and nutritious breakfast, try these cheesy broccoli egg muffins. The nutrient-rich broccoli pairs perfectly with the creamy cheese and fluffy eggs. And with a touch of garlic and herbs, these muffins are bursting with flavor.
12of 20
Savoury Muffins – Chilli, cheese and ham muffins….
Main Ingredients: Plain Flour, Baking Powder, Paprika, Salt, Butter, Egg
If you're in the mood for something with a little kick, try these savory muffins with spicy chili, sharp cheddar cheese, and salty ham. These muffins are perfect for a brunch with friends or as a quick and easy breakfast option during the week. And with the added protein from the ham and cheese, they will keep you feeling satisfied all morning long.
13of 20
Ham and Cheddar Egg Muffins
Main Ingredients: Eggs, Milk, Salt, Pepper, Ham, Shredded Cheddar Cheese
This recipe for ham and cheddar egg muffins is a great way to use up any leftover ham from a holiday meal. The salty ham pairs perfectly with the sharp cheddar cheese and fluffy eggs. And with just a few minutes of prep time, you can have a delicious and filling breakfast or brunch option.
14of 20
Greek Inspired Low Carb Egg Muffins
Main Ingredients: Ham, Kalamata Olives, Baby Spinach Leaves, Feta Cheese
If you're looking for a low-carb option, try these Greek inspired egg muffins. Filled with spinach, feta cheese, and sundried tomatoes, these muffins have a fresh and tangy flavor. And with the added protein from the eggs, they make for a nutritious and satisfying breakfast.
15of 20
Easy Cheese Muffins
Main Ingredients: Self Raising Flour, Salt, Sugar, Cheese, Egg, Milk
These easy cheese muffins are perfect for a quick and simple breakfast or snack. Filled with cheddar cheese and green onions, these muffins have a savory and slightly tangy flavor. And with just a handful of ingredients, you can have these muffins ready in no time.
16of 20
Egg Muffins – Made How You Like Them
Main Ingredients: Bell Pepper, Mushrooms, Spinach Leaves, Broccoli
The great thing about egg muffins is that you can make them however you like. Whether you prefer a classic combination like bacon and cheese, or something more unique like avocado and feta, the options are endless. Experiment with different ingredients and find your favorite combinations.
17of 20
Keto Egg Muffins (Two Ways)
Main Ingredients: Large Eggs, Chopped Ham, Curly Kale, Shredded Cheddar
These keto egg muffins are a great option for those following a low-carb diet. With two different recipes, you can satisfy your cravings for savory bacon and cheese or fresh spinach and feta. Both options are low in carbs and high in flavor, making them the perfect breakfast or snack for keto dieters.
18of 20
The BEST Hawaiian Sliders (with Video)
Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
If you're in the mood for something a little different, try these Hawaiian sliders. Filled with ham, pineapple, and teriyaki sauce, these sliders are a sweet and savory treat. And with a video tutorial included, you can easily recreate this recipe at home.
19of 20
Grinch Egg Muffins
Main Ingredients: Olive Oil, Large Eggs, Baby Spinach, Milk, Salt, Black
Add a little fun to your breakfast with these Grinch egg muffins. Made with spinach, bell peppers, and red onion, these muffins are a festive and healthy option. Plus, they are a great way to sneak some extra veggies into your diet.
20of 20
Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
For a breakfast with a twist, try this classic Monte Cristo sandwich. Filled with ham, swiss cheese, and jam, this sandwich is a delicious blend of sweet and savory. And with just a few minutes of prep time, you can have a gourmet breakfast sandwich in the comfort of your own home.
Ingredients
Dry Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1/2 teaspoon black pepper
Wet Ingredients:
1/4 cup melted butter
1 cup milk
1 large egg
1/4 cup honey
Additional Ingredients:
1 cup diced ham
1 cup shredded Swiss cheese
1/4 cup diced green onions
Instructions
Preheat your oven to 375°F (190°C). Grease a muffin tin or line with paper liners.
In a large mixing bowl, combine the dry ingredients: flour, baking powder, salt, and black pepper. Mix well.
In a separate bowl, whisk together the wet ingredients: melted butter, milk, egg, and honey.
Pour the wet mixture into the dry mixture and stir until just combined.
Gently fold in the diced ham, shredded Swiss cheese, and green onions into the batter.
Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
Let the muffins cool for 5 minutes before removing them from the tin. Serve warm and enjoy!
Variations
One of the best things about this ham and Swiss muffin recipe is that you can easily customize it to suit your taste preferences. Here are a few ideas to switch things up:
Swap out the ham for cooked bacon or sausage.
Replace the Swiss cheese with cheddar, mozzarella, or your favorite cheese.
Add in some chopped vegetables like bell peppers, spinach, or mushrooms.
If you prefer a sweeter muffin, omit the black pepper and add in 1/4 cup of sugar instead.
These muffins also freeze well, so you can make a big batch and store them for later. Just pop them in the microwave for a quick and easy breakfast or snack. We hope you enjoy this delicious ham and Swiss muffin recipe and make it a regular in your kitchen. Happy baking!
Egg Muffins with Ham, Cheese, and Green Bell Pepper