15+ Halloween Sweets Recipe Discover Culinary Perfection!

Ingredients:

Gooey Caramel Apples:

• 6 medium-sized apples
• 1 cup of brown sugar
• 1/2 cup of unsalted butter
• 1/4 cup of heavy cream
• 1 tsp of vanilla extract
• 1 cup of chopped nuts (optional)

Crispy Rice Treat Monsters:

• 6 cups of crispy rice cereal
• 1 bag of marshmallows
• 1/4 cup of unsalted butter
• 1 tsp of vanilla extract
• Food coloring of your choice
• Candy eyeballs (optional)

Instructions:

Gooey Caramel Apples:

1. Wash and dry the apples, then insert a wooden stick into the top of each apple.
2. Line a baking sheet with parchment paper and set aside.
3. In a saucepan, combine the brown sugar, butter, and heavy cream over medium heat.
4. Stir occasionally until the mixture comes to a boil, then let it simmer for 5 minutes.
5. Remove from heat and stir in the vanilla extract.
6. Dip each apple into the caramel mixture, making sure it is completely coated.
7. If desired, roll the apples in chopped nuts before placing them on the prepared baking sheet.
8. Let them cool in the fridge for at least 30 minutes before serving.

Crispy Rice Treat Monsters:

1. In a large saucepan, melt the butter over medium heat.
2. Add in the marshmallows and stir until they are completely melted.
3. Remove from heat and stir in the vanilla extract and food coloring of your choice.
4. Add in the crispy rice cereal and mix until it is fully coated.
5. Press the mixture into a greased 9x13 inch baking pan and let it cool for 10 minutes.
6. Once cooled, use cookie cutters to cut out monster shapes.
7. Place candy eyeballs on each monster and use icing to create a mouth or other features.
8. Let them set for another 15 minutes before serving.