18+ Halloween Shortbread Fingers Recipe Try These Culinary Delights!

Published on: Mar 6, 2024

Looking for a delicious and spooky treat to serve at your Halloween party? Look no further than this easy Halloween shortbread fingers recipe! These frighteningly tasty treats are sure to be a hit with both kids and adults alike. They're simple to make and can be decorated to suit any Halloween theme. So put on your apron and get ready to impress your guests with these spooktacular shortbread fingers!

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Witch Finger Halloween Cookies

Main Ingredients: Shortbread Cookies, Chocolate, Green Food Coloring

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Halloween is the perfect time to get creative with your baking and try out some spooky and delicious treats. These witch finger cookies are a fun and easy way to add some fright to your Halloween party or simply enjoy as a tasty snack. Made with a buttery shortbread dough, these cookies are shaped and decorated to look like creepy witch fingers, complete with almond "nails" and red icing "blood" for a truly terrifying effect. But don't worry, they taste much better than they look!

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Halloween Witch Finger Butter Cookies

Main Ingredients: Butter, Granulated Sugar, Egg Yolks, Vanilla Extract

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If you're a fan of traditional butter cookies, then you'll love this Halloween twist on the classic recipe. These witch finger butter cookies have a rich and buttery flavor, with a hint of vanilla and a touch of sweetness from the almond "nails". They are perfect for dipping into a warm cup of tea or coffee on a chilly October evening. These cookies are also great for making with kids, as they can have fun shaping and decorating the fingers. It's a great way to get them involved in the kitchen and excited about Halloween!

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Witch Finger Shortbread Cookies

Main Ingredients: Salt, Baking Powder, All Purpose Flour, Butter

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Shortbread cookies are a staple during the holiday season, but why not bring them out for Halloween too? These witch finger shortbread cookies are simple yet delicious, with a crumbly and buttery texture that melts in your mouth. The addition of almond extract gives them a subtle nutty flavor that pairs perfectly with the almond "nails". These cookies are also great for packaging up and giving as gifts to friends and family. Just make sure to warn them that they're not your average shortbread cookies!

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How To Make Halloween Finger Cookies

Main Ingredients: Butter, Powdered Sugar, Egg, Vanilla Extract, Almond

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Now, let's get into the details of how to make these spooky witch finger cookies. The first step is to make the dough, which consists of butter, sugar, flour, and a touch of almond extract. Once the dough is mixed, it needs to chill in the fridge for at least an hour to firm up. While the dough is chilling, you can prepare the almond "nails". Simply slice almonds in half lengthwise and use a small amount of red icing to attach them to the end of each cookie. Once the dough is chilled, roll it out into "fingers" and use a knife to create ridges and wrinkles in the dough to resemble witch fingers. Place the almond "nails" on the end and bake for 12-15 minutes. Once the cookies are cooled, use red icing to create the "blood" effect.

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Halloween Witches' Finger Cookies {Gluten & Sugar-Free}

Main Ingredients: Butter, Erythritol, Heavy Cream, Vanilla Extract

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If you or someone you know has dietary restrictions, don't worry, we have a recipe for you too! These gluten and sugar-free Halloween witch finger cookies are just as tasty as the traditional version, but without the guilt. Made with almond flour, erythritol, and coconut oil, these cookies are low-carb and diabetic-friendly. The gluten-free dough can be a bit more delicate, so make sure to handle it gently when shaping the fingers. You can also use a sugar-free jam or jelly for the "blood" effect if you don't want to use red icing.

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Halloween Shortbread Cookies

Main Ingredients: Salted Butter, Powdered Sugar, All Purpose Flour

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If you're short on time and want to make a quick and easy Halloween treat, these shortbread cookies are the way to go. Made with just 5 ingredients, these cookies come together in under 30 minutes and require no chilling time. The key to these cookies is using quality butter for a rich and buttery flavor. You can also add a touch of orange zest for a festive twist. These cookies are great for large Halloween parties or for snacking on while watching your favorite scary movie.

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Witch Finger Halloween Cookies- Truly Terrifying Treats

Main Ingredients: Sliced Almonds, Cream Cheese, Butter, Powdered Sugar

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Looking to up your scare factor this Halloween? These truly terrifying witch finger cookies will do the trick. Made with a chocolate cookie dough, these fingers look even more realistic with the addition of cocoa powder. The "nails" are made with white chocolate chips, and a touch of red food coloring is used to create the "blood" effect. These cookies are a hit with both kids and adults, and are sure to be the talk of any Halloween party. Just make sure to warn your guests before they take a bite!

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Halloween Monsters Shortbread Cookies

Main Ingredients: Salted Butter, Powdered Sugar, Vanilla, Flour

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Why stick to just witches' fingers when you can have a whole variety of spooky monster fingers? These shortbread cookies are shaped and decorated to look like different monsters, from Frankenstein to Dracula to the Mummy. The best part about these cookies is that you can get creative and make your own unique designs. Use different food coloring and icing to create different features and make each cookie one-of-a-kind.

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Decorated Halloween Shortbread Cookies

Main Ingredients: Shortbread Cookies, Royal Icing, Food Coloring

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Shortbread cookies are a blank canvas for any type of decoration, making them perfect for Halloween. Use your favorite cookie cutters to create different shapes, such as pumpkins, bats, ghosts, or witches' hats. Then use colored icing, sprinkles, and candies to decorate each cookie. These cookies are great for kids to decorate and let their imaginations run wild. You can also use them as party favors or place them on a Halloween dessert table for a festive touch.

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Halloween Shortbread Cat Cookies

Main Ingredients: Butter, Powdered Sugar, Pastry Flour, Corn Starch

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Black cats are a classic symbol of Halloween, and these shortbread cookies are a fun and tasty way to incorporate them into your baking. The black dough is made with cocoa powder, and the "whiskers" are made with black licorice. These cookies are a hit with kids, and can also be made with white dough for a spooky ghost version. These cookies are also great for packaging up and giving as gifts, with a cute "meow-y Halloween" tag attached.

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Easy Halloween Shortbread Cookies

Main Ingredients: Butter, Granulated Sugar, All Purpose Flour, Cold

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If you're not confident in your decorating skills, don't worry, these easy Halloween shortbread cookies are perfect for you. The key to these cookies is using colored sugar to create a simple and festive design. You can also use different colored sugars to create a variety of cookies, such as orange for pumpkins, green for witches, and purple for bats. These cookies are also great for making with kids, as they can help roll the dough in the colored sugar and create their own designs.

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Halloween Meltaway Cookies

Main Ingredients: Flour, Cornstarch, Butter, Confectioner S Sugar, Salt

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If you prefer a softer, melt-in-your-mouth cookie, then these Halloween meltaway cookies are for you. Made with a cream cheese dough, these cookies are light and tender with a subtle tanginess. The dough is rolled in colored sugar to give them a festive touch. You can also add a drop of food coloring to the dough for a more vibrant color. These cookies are great for snacking on while carving pumpkins or watching scary movies.

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Swirly Halloween Cookies

Main Ingredients: Sugar Cookie Dough, Gel Food Coloring, Sprinkles

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These swirly Halloween cookies are a fun and colorful twist on traditional shortbread cookies. The dough is divided into different portions and colored with food coloring, then rolled into logs and twisted together to create a swirled effect. The cookies are then baked and decorated with sugar crystals or icing. These cookies are great for making with kids, as they can have fun mixing and twisting the dough to create their own unique designs.

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Wicked Witch Finger Halloween Pretzels

Main Ingredients: Pretzel Rods, Lime, Candy Melts, Apple, Sliced Almonds

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If you're looking for a savory Halloween treat, these wicked witch finger pretzels are a must-try. Made with pretzel rods, these "fingers" are coated in green candy melts and decorated with almond "nails" and red icing "blood". They are a fun and spooky addition to any Halloween party or movie night. You can also use this recipe to make other variations, such as "mummy fingers" using white candy melts and "nails" made with candy eyeballs.

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Halloween Cookies

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, White

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Of course, we can't forget the classic Halloween cookies, decorated with colorful icing and sprinkles. These cookies are a staple at any Halloween party and can be made with any cookie recipe you prefer, such as chocolate chip or sugar cookies. Get creative with your designs and have fun with different colors and shapes. These cookies are also great for making with kids, as they can let their imagination run wild with decorating.

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Bloody Finger Hot Dogs for Halloween

Main Ingredients: Hot Dogs, Hot Dog Buns, Ketchup, Water, Onion

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If you're looking for a savory Halloween treat that's a little more realistic, these bloody finger hot dogs are perfect. Simply cut hot dogs in half and use a knife to create knuckle marks. Then cook them and use ketchup or red food coloring to create the "blood" effect. These hot dogs are easy to make and can be served with a variety of dipping sauces, such as mustard or barbecue sauce. They're sure to be a hit with both kids and adults.

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Halloween Margarita

Main Ingredients: Tequila, Triple Sec, Lime Juice, Crushed Ice, Lime

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Looking for a festive Halloween cocktail? This Halloween margarita is just the thing. Made with tequila, lime juice, triple sec, and a touch of black food coloring, this margarita will add some spooky vibes to your Halloween party. Rim the glass with colored sugar or black salt for an extra touch. You can also use different colored food coloring to create a variety of Halloween margaritas, such as green for a "witch's brew" or orange for a "pumpkin patch" margarita.

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Halloween Candy Apple Crisp

Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar

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Candy apples are a classic Halloween treat, but why not switch it up and make a candy apple crisp instead? This dessert combines the flavors of a traditional candy apple with a warm and gooey apple crisp. The combination of the crunchy cinnamon topping and the soft and sweet apples is irresistible. This dessert is perfect for a Halloween dinner party or a cozy night in with the family. Serve with a scoop of vanilla ice cream for an extra tasty treat.

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Halloween Poppers

Main Ingredients: Mini Bell Peppers, Sour Cream, Shredded Cheese, Onion

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If you're looking for a fun and easy appetizer for your Halloween party, these Halloween poppers are the way to go. Made with jalapeno peppers, cream cheese, and bacon, these poppers have a spooky twist with the addition of black food coloring to the cream cheese filling. These poppers are also great for making with kids, as they can help stuff and wrap the peppers. Just make sure to have some gloves on hand for handling the spicy peppers.

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Halloween Pinwheel Cookies

Main Ingredients: Flour, Baking Powder, Salt, Butter, Granulated Sugar

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Pinwheel cookies are always a hit, and these Halloween pinwheel cookies are no exception. Made with a vanilla and chocolate dough, these cookies are swirled together to create a fun and festive design. You can also add food coloring to the dough for a more vibrant effect. These cookies are great for making with kids, as they can help roll and shape the dough into logs. They're also perfect for packaging up and giving as Halloween gifts.

Ingredients:

Dry Ingredients:

2 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt

Wet Ingredients:

1 cup unsalted butter, softened
1 teaspoon vanilla extract

For Decorating:

1/2 cup white chocolate chips
1/2 cup dark chocolate chips
Red food coloring
Green food coloring

Instructions:

In a large mixing bowl, combine the dry ingredients - flour, sugar, and salt. Mix well.
Add in the wet ingredients - softened butter and vanilla extract. Mix until a smooth dough forms.
Roll out the dough on a lightly floured surface to about 1/4 inch thickness. Use a finger-shaped cookie cutter to cut out the dough.
Place the finger-shaped cookies on a baking sheet lined with parchment paper. Chill the cookies in the fridge for 15-20 minutes before baking.
Preheat your oven to 350°F (180°C). Bake the cookies for 15-20 minutes, or until they are lightly golden brown.
Let the cookies cool completely before decorating.
Melt the white chocolate chips in the microwave in 30-second intervals, stirring in between until fully melted. Dip the tips of each cookie in the melted white chocolate to create the bone of the finger. Place on a parchment-lined baking sheet to set.
Melt the dark chocolate chips in the microwave, adding in a few drops of red and green food coloring to create a bloody effect. Use a toothpick to create blood splatters on the cookies. Allow the chocolate to set.
Once the chocolate has set, serve and enjoy your spooky Halloween shortbread fingers!