Halloween is the perfect time to indulge in all things spooky and delicious. From candy to pumpkin spice, there's no shortage of sweet treats to enjoy during this festive holiday. But if you're looking for a unique and tasty option, why not try making your own Halloween scones? These delightful pastries are perfect for a cozy Halloween morning or as a spooky addition to your holiday party spread. Plus, they're surprisingly easy to make! So, put on your apron and get ready to whip up some scarily delicious Halloween scones with this simple and spooktacular recipe.
Main Ingredients: All Purpose Flour, Baking Powder, Brown Sugar, Salt
Indulge in the flavors of fall with these delicious pumpkin scones topped with a sweet maple glaze. These scones are perfect for breakfast, afternoon tea, or as a dessert with a warm cup of coffee. The combination of pumpkin and maple creates a perfect balance of sweetness and spice that will leave you craving for more.
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Gluten-Free Pumpkin Scones with Maple Nutmeg Icing
Main Ingredients: Sorghum Flour, Millet Flour, Tapioca Starch, Baking
If you're looking for a gluten-free option, these pumpkin scones are a must-try. Made with gluten-free flour and topped with a creamy maple nutmeg icing, these scones are just as delicious as the traditional version. The nutmeg adds a warm and cozy flavor to the scones, making them the perfect treat for a chilly autumn day.
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Yummy Pumpkin Scones
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Looking for a simple and tasty pumpkin scone recipe? Look no further! These yummy pumpkin scones are easy to make and will satisfy your pumpkin cravings. The scones are light, flaky, and have a subtle pumpkin flavor that is not overpowering. The best part? They only require a few basic ingredients that you probably already have in your pantry.
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Pumpkin Scones
Main Ingredients: Sour Cream, Baking Soda, Pumpkin, Flour, White Sugar
These classic pumpkin scones are a crowd favorite and for a good reason. They are soft, buttery, and have just the right amount of pumpkin flavor. The scones are also topped with a simple vanilla glaze that adds a touch of sweetness. They are perfect for any occasion and are sure to impress your friends and family.
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Starbuck's Pumpkin Scones
Main Ingredients: All Purpose Flour, Granulated White Sugar, Baking
If you're a fan of Starbuck's pumpkin scones, you'll love this homemade version. These scones are a close match to the popular coffee shop's scones, but made with fresher and healthier ingredients. The scones are topped with a spiced glaze that will remind you of the cozy flavors of fall. Enjoy them with your favorite cup of coffee or tea.
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Pecan Pumpkin Scones
Main Ingredients: White Whole Wheat Flour, Baking Powder, Salt, Butter
Add a little crunch to your pumpkin scones with the addition of pecans. These scones are loaded with chopped pecans, giving them a delicious nutty flavor and a satisfying texture. The combination of the warm pumpkin and the crunchy nuts is a match made in heaven. These scones are perfect for a Thanksgiving breakfast or brunch.
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Maple Glazed Pumpkin Scones
Main Ingredients: Flour, Butter, Brown Sugar, Baking Powder, Salt
Take your pumpkin scones to the next level with a decadent maple glaze. The glaze is made with real maple syrup and has a rich and buttery flavor that pairs perfectly with the pumpkin scones. The glaze also adds a beautiful shine to the scones, making them look even more irresistible. These scones are a must-try for any maple lover.
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Pumpkin Scones Tested
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Ginger
If you're new to making scones, this pumpkin scone recipe is perfect for you. It has been tried and tested by many and has received rave reviews. The scones are easy to make and the recipe is foolproof. They also have a delicious pumpkin spice flavor that will make you want to make them over and over again.
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Nanna’s Pumpkin Scones
Main Ingredients: Butter, Sugar, Egg, Milk, Pumpkin, Plain Flour, Cream
There's nothing quite like a family recipe, and these scones are just that. Nanna's pumpkin scones are a cherished family recipe that has been passed down for generations. They are made with love and have a unique pumpkin spice blend that sets them apart from other pumpkin scones. Make these scones and feel the warmth of family tradition.
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Spiced Pumpkin Scones
Main Ingredients: Cornmeal, Whole Wheat Flour, All Purpose Flour, Sugar
If you love your scones with a little extra spice, these spiced pumpkin scones are for you. The scones are flavored with a blend of warm spices like cinnamon, nutmeg, and ginger, giving them a delicious and cozy flavor. These scones are perfect for the holidays or any time you want to add a little extra warmth to your day.
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Cranberry Pumpkin Scones
Main Ingredients: Butter, Pumpkin, Sour Cream, Milk, Vanilla Extract
Add a pop of color and tartness to your pumpkin scones with the addition of cranberries. These scones are studded with dried cranberries, which add a burst of flavor and texture to every bite. The scones are also topped with a simple glaze, making them the perfect balance of sweet and tart.
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Double Glazed Pumpkin Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Ground
If you can't get enough of the glaze, these double glazed pumpkin scones are for you. Not only are the scones topped with a delicious maple glaze, but they are also drizzled with a spiced vanilla glaze. The two glazes together create a flavor explosion and make these scones extra special.
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Pumpkin Scones ( Starbucks Copycat!)
Main Ingredients: Sour Cream, Baking Soda, Pumpkin, Flour, White Sugar
If you're a fan of Starbuck's pumpkin scones, you'll love making your own version at home. Not only is it more cost-effective, but you can also customize the recipe to your liking. Add extra spices, nuts, or even chocolate chips to make these scones your own. You'll never have to wait in line for your favorite scone again.
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Gluten Free Pumpkin Scones
Main Ingredients: Brown Rice Flour, Potato Starch, Tapioca Starch
Just because you're gluten-free doesn't mean you have to miss out on delicious pumpkin scones. This recipe uses a gluten-free flour blend to create light and fluffy scones that are just as delicious as the traditional version. The scones are also topped with a creamy glaze that is also gluten-free.
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Pumpkin Scones with Cheese
Main Ingredients: Pumpkin, Flour, Baking Powder, Salt, Mustard Powder
Yes, you read that right – pumpkin scones with cheese! These savory scones are a unique twist on the traditional sweet version. The scones are made with cheddar cheese and topped with a sprinkle of parmesan, creating a delicious balance of flavors. These scones are perfect for a brunch or as a side dish for soup.
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Lady Flo’s Pumpkin Scones
Main Ingredients: Butter, Sugar, Salt, Egg, Pumpkin, Self Raising Flour
If you're a fan of traditional English tea time, you'll love Lady Flo's pumpkin scones. This recipe has been handed down by Lady Flo herself and is a favorite among tea lovers. The scones are light, fluffy, and have just the right amount of pumpkin flavor. Serve them with clotted cream and jam for a true British experience.
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Soup and Pumpkin Scones
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Allspice
Looking for the perfect accompaniment to your fall soup? These pumpkin scones are the answer. The scones are made with pumpkin puree and have a subtle pumpkin flavor that pairs perfectly with a warm bowl of soup. They are also easy to dunk and make a great addition to your soup and bread dinner.
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Pumpkin Scones with Spiced Glaze
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Baking Soda
Take your pumpkin scones up a notch with a spiced glaze that will warm your taste buds. The glaze is made with warm spices like cinnamon and ginger, giving the scones an extra layer of flavor. It also adds a beautiful touch to the scones, making them look as good as they taste.
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Pumpkin Scones with White Chocolate Chips
Main Ingredients: All Purpose Flour, Whole Wheat Flour, Brown Sugar
White chocolate lovers, this one's for you! These pumpkin scones are loaded with creamy white chocolate chips that add a delicious sweetness to every bite. The scones are also drizzled with a simple glaze, making them the ultimate indulgence. These scones are perfect for a special treat or as a dessert.
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Spiced Pumpkin Scones with Maple Butter
Main Ingredients: Pumpkin, Caster Sugar, Canela, Ground Cloves, Nutmeg
Why settle for just a glaze when you can have maple butter? These spiced pumpkin scones are topped with a decadent maple butter that takes them to a whole new level. The butter is made with maple syrup, butter, and warm spices, creating a creamy and flavorful spread that pairs perfectly with the scones. You'll never want to go back to plain butter again.
Ingredients:
2 cups all-purpose flour
1/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/3 cup cold unsalted butter, diced
1/2 cup canned pumpkin puree
1/3 cup heavy cream
1 egg
1 teaspoon vanilla extract
1/2 cup chocolate chips
1/4 cup dried cranberries
1/4 cup chopped pecans
1 tablespoon orange zest
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon allspice
Instructions:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Cut in the cold butter using a pastry cutter, or your fingers, until the mixture resembles coarse crumbs.
In a separate bowl, whisk together the pumpkin puree, heavy cream, egg, and vanilla extract. Gradually add this mixture to the dry ingredients, and stir until just combined.
Stir in the chocolate chips, dried cranberries, chopped pecans, orange zest, cinnamon, nutmeg, and allspice until evenly distributed throughout the dough.
Place the dough onto a floured surface and knead gently a few times. Shape the dough into a circle about 1 inch thick. Use a sharp knife to cut the dough into 8 equal wedges.
Place the scones onto the prepared baking sheet, leaving about 2 inches between each one. Bake for 20-25 minutes, or until lightly golden on the edges.
Let the scones cool for a few minutes before serving. Enjoy your delicious homemade Halloween scones with a cup of hot apple cider or your favorite Halloween-themed drink.
These scrumptious Halloween scones are the perfect combination of sweet and savory flavors, making them a hit with both kids and adults alike. The addition of pumpkin, chocolate, and cranberries give these scones a festive and Halloween-inspired twist. Plus, the warm and comforting spices of cinnamon, nutmeg, and allspice will have your kitchen smelling like a haunted bakery in no time.
Not only are these Halloween scones delicious, but they also make for a fun and creative activity to do with friends and family. You can even get creative with your toppings and decorations, using orange icing and spooky sprinkles to give your scones an extra spooky touch.
So, this Halloween, skip the store-bought treats and impress your loved ones with these homemade Halloween scones. With just a few simple ingredients and easy-to-follow instructions, you'll have a batch of spooktacular scones that are sure to be a hit at any Halloween gathering. Happy baking!
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