19+ Halloween Sausage Balls Recipe Prepare To Be Amazed!
Published on: Mar 6, 2024
Sausage balls are a classic and delicious dish that is perfect for any Halloween party or gathering. These savory bites are easy to make and will be a hit with both kids and adults. In this article, we will share our favorite Halloween sausage balls recipe that is sure to be a crowd-pleaser. So put on your costume and get ready to impress your friends and family with this tasty treat!
Main Ingredients: Refrigerated Crescent Dough Sheet, Hot Dogs, Cooking
These spooky Halloween Mummy Dogs are sure to be a hit at your next party. They're simple to make and the perfect appetizer for any Halloween gathering. The combination of savory hot dogs and flaky crescent rolls make these mummies a tasty and fun treat for all ages. Plus, they're so cute you won't want to eat them...until you take a bite and realize how delicious they are. Serve these up with blood-red ketchup for a truly ghoulish snack.
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Halloween Mortified Mummy Dogs
Main Ingredients: Crescent Rolls, Hot Dogs, Writing Gel, Cookie
These Mortified Mummy Dogs are a twist on the classic Halloween treat. Instead of using crescent rolls, this recipe calls for luscious puff pastry for a flakier and more indulgent mummy. The added layer of cheese gives these mummies a gooey and sinful surprise. These are perfect for a Halloween dinner or as a snack for your little goblins before they head out for trick or treating.
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Halloween Mini Pizzas
Main Ingredients: Rolls, Spaghetti, Cheese, Pepperoni
Who says pizza can't be spooky? These Halloween Mini Pizzas are the perfect way to get creative with your pizza toppings. Use gobbled olives for eyes and ghastly pepperoni for a mouth to create a mini pumpkin pizza. Or use creepy black olives and spooky green peppers to make a witch's face. The possibilities are endless and the end result is a delicious and festive Halloween meal.
These Halloween Worms are not for the faint of heart. These ghoulish treats are made with spaghetti noodles and drenched in a blood-red tomato sauce. Add in some sinister meatballs and you have a dish that will have your guests screaming with delight. This is the perfect dinner option for a Halloween party or a fun family meal on the spookiest night of the year.
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Halloween Baked Potato Skin Pizzas
Main Ingredients: Russet Potatoes, Cooking Spray, Sea Salt, Pasta Sauce
Pizza and potatoes? Yes, please! These Halloween Baked Potato Skin Pizzas are a fun and creative way to enjoy two classic dishes in one. The crispy potato skins are topped with all your favorite pizza toppings, making them a great sinful appetizer or even a meal. Plus, the orange cheese and green peppers make these spooky treats perfect for Halloween.
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Sausage Balls (Classic Bisquick Sausage Balls)
Main Ingredients: Sharp Cheddar Cheese, Ground Pork Sausage, Biscuit
Sausage Balls are a classic appetizer that is always a hit at parties. This recipe for Classic Bisquick Sausage Balls is the perfect way to enjoy this nostalgic dish. With just four ingredients, these addictive bites come together in no time. Serve them up with some zesty dipping sauce and watch them disappear before your eyes.
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Sausage Balls
Main Ingredients: Jimmy Dean Pork Sausage, Baking Mix, Shredded Sharp
If you're looking for a spicy twist on the classic sausage balls, this recipe is for you. These Sausage Balls are made with hot sausage for a fiery kick and mixed with sharp cheddar cheese for a bold flavor. These mouthwatering bites are perfect for any occasion, but they are especially great for a Halloween party. Serve them up with a creamy ranch dip and your guests will be begging for more.
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Bandaged Fingers (Halloween Hot Dogs)
Main Ingredients: Hot Dogs, Crescent Rolls, Ketchup
Finger foods are always a hit at parties, and these Bandaged Fingers are no exception. These Halloween Hot Dogs are made by wrapping hot dogs in strips of crescent dough to create the illusion of a mummified finger. Serve them up with a bloody ketchup or mustard for a truly spooky treat. Your guests won't be able to resist these deliciously creepy snacks.
This Halloween Mummy is too cute to be scary. This recipe is a fun take on the classic pigs in a blanket, but instead of using regular hot dogs, this recipe calls for spooky hot dog mummies. These little guys are wrapped in strips of crescent dough and baked until golden and crispy. Serve them up with some blood-red ketchup for dipping and watch them disappear before your eyes.
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Bisquick Sausage Balls
Main Ingredients: Bisquick, Pork Sausage, Sharp Cheddar Cheese, Milk
These Bisquick Sausage Balls are a crowd-pleasing appetizer that are perfect for any occasion. Made with just four simple ingredients, these addictive bites come together in no time. The savory sausage and salty cheddar cheese make these a flavorful treat that will have your guests coming back for more. Serve them up at your next Halloween party and watch them disappear in a flash.
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Keto Sausage Balls
Main Ingredients: Breakfast Sausage, Large Egg, Almond Flour, Cheddar
If you're following a keto diet, you don't have to miss out on the deliciousness of sausage balls. This recipe for Keto Sausage Balls uses almond flour and creamy cream cheese to create a low-carb and high-fat version of this classic appetizer. Whether you're watching your carb intake or just looking for a healthier option, these sausage balls are a must-try for your next Halloween gathering.
Pizza is always a crowd-pleaser, and this Halloween Pizza is no exception. This recipe calls for a scary combination of pepperoni, black olives, and red bell peppers to create a spooky jack-o-lantern face on top of your pizza. The sinister combination of flavors and creepy appearance make this pizza a must-have for any Halloween party.
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Halloween Jack-O-Lantern Ranch Burgers
Main Ingredients: Hamburger, Sausage, Ranch Dressing, Cheese, Hamburger
These Halloween Jack-O-Lantern Ranch Burgers are a fun and festive twist on the classic burger. The burgers are shaped into spooky jack-o-lantern faces and grilled to perfection. The addition of ranch seasoning gives these burgers a zesty flavor that pairs perfectly with the savory beef. Serve them up at your Halloween party and they're sure to be a hit.
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Mini Halloween Pizzas
Main Ingredients: All Purpose Flour, Yeast, Granulated Sugar, Salt, Warm
If you're looking for a quick and easy Halloween meal, these Mini Halloween Pizzas are the way to go. Made with pre-made pizza dough and your choice of toppings, these pizzas come together in no time. The sinister combination of black olives and pepperoni create a ghastly spider web on top of each pizza. Serve them up with some spooky Halloween music and your little ghouls will love these tasty treats.
These Halloween Pizza Skulls are a spooky twist on the classic calzone. These little skulls are filled with all your favorite pizza toppings and baked until crispy and golden. The sinister appearance of these pizza skulls make them a fun and deliciously creepy addition to your Halloween party. Serve them up with some blood-red marinara sauce for dipping and watch your guests devour them.
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Halloween Spider Pizza
Main Ingredients: Cheese, Olives, Turkey Pepperoni
This Halloween Spider Pizza is a fun and creative way to get into the Halloween spirit. The pizza dough is shaped into a giant spider web and topped with your favorite pizza toppings. The sinister combination of pepperoni, black olives, and red bell pepper create a creepy spider body and legs. This pizza is sure to be a hit with kids and adults alike.
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Halloween Pizza Mummy
Main Ingredients: English Muffin, Marinara Sauce, Pepperoni, Black
This Halloween Pizza Mummy is a fun and festive way to enjoy your favorite pizza toppings. The pizza dough is shaped into a mummified face and topped with a creepy combination of olives, peppers, and cheese to create the mummy's ghoulish features. Serve it up at your Halloween party and watch your guests ooh and ahh over this spooky and delicious pizza.
Charcuterie boards are all the rage these days, and this Halloween Charcuterie Board is the perfect way to get into the holiday spirit. Fill your board with a sinister combination of meats, cheeses, crackers, and other spooky treats. Use cookie cutters to create ghoulish shapes out of cheese and deli meat for an extra festive touch. This is the perfect centerpiece for any Halloween party.
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Halloween Eyeball Bruschetta
Main Ingredients: Baguettes, Garlic Cloves, Sausage, Mozzarella Cheese
This Halloween Eyeball Bruschetta is a creepy and delicious appetizer that will be a hit at any Halloween party. The bruschetta is topped with sinister olives and ghastly tomatoes to create the appearance of spooky eyeballs. This dish is so sinful and tasty, your guests won't even realize they're eating something so creepy.
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Halloween Top Ramen
Main Ingredients: Shiitake Mushrooms, Small Carrot, Scallions, Beef
If you're looking for a quick and easy Halloween dinner, this Halloween Top Ramen is the way to go. Simply add some ghoulish eyes made from hard-boiled eggs to your classic bowl of ramen for a spooky twist. This dish is perfect for a cozy night in or as a fun and sinful meal for your little goblins before they head out for trick or treating.
Ingredients You Will Need
Gather the following ingredients to make these Halloween sausage balls:
1 pound ground sausage
1 cup shredded cheddar cheese
1 cup shredded pepper jack cheese
1 cup all-purpose flour
1 tablespoon baking powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup milk
1/4 cup chopped fresh parsley
1/4 cup chopped green onions
1 tablespoon olive oil
Instructions
Follow these easy steps to make your own Halloween sausage balls:
In a large bowl, mix together the sausage, cheddar cheese, pepper jack cheese, flour, baking powder, garlic powder, onion powder, salt, and black pepper.
Add in the milk, parsley, and green onions and mix until well combined.
Roll the mixture into small balls, about 1 inch in diameter.
In a large skillet, heat the olive oil over medium heat.
Add the sausage balls to the skillet and cook, turning occasionally, until they are golden brown and cooked through, about 10-12 minutes.
Remove the sausage balls from the skillet and let cool for a few minutes before serving.
Spooky Serving Ideas
Make your Halloween sausage balls even more festive by trying these serving suggestions:
Use black food coloring to dye the sausage balls for a spooky look.
Create a creepy graveyard display by arranging the sausage balls on a platter with green onion "grass" and using toothpicks to make tombstones out of cheese slices.
Make "eyeball" sausage balls by adding a small piece of olive on top of each one.
With these creative serving ideas, your Halloween sausage balls will be the talk of the party!
So next time you're planning a Halloween gathering, don't forget to add this delicious and easy recipe to your menu. Your guests will be sure to love these savory sausage balls, and you'll be known as the Halloween party host with the best snacks!
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