Ingredients
- 10 1/2 ounces white chocolate
- pretzel sticks broken
- oreos broken
- candy corn
- Reese's Pieces
Halloween is just around the corner, and it's time to start planning for the spookiest night of the year. As you prepare for your Halloween party, don't forget to add some delicious and frightfully fun dishes to your menu. This Halloween recipe for 2018 will bring a whole new level of creepy and tasty to your party, leaving your guests screaming for more.
Jump to RecipeThese deviled eggs are not only delicious, but they also look like creepy spiders crawling on your plate. To start, cut the boiled eggs in half and remove the yolks. In a mixing bowl, combine the yolks with mayonnaise, mustard, vinegar, salt, and pepper. Mix until smooth and creamy.
Next, fill each egg white half with the yolk mixture. Using a small spoon, create a small indentation in the center of the yolk mixture to make room for the spider's body. Cut the black olives in half and place one half in the indentation for the body.
For the spider's legs, cut the remaining black olives into thin strips and place four on each side of the body. Sprinkle paprika on top for a finishing touch of spookiness. These deviled eggs are sure to be a hit at your Halloween party.
This spooky punch will have your guests feeling like they're drinking a potion straight from a witch's cauldron. In a large punch bowl, combine cranberry juice, pineapple juice, lemon-lime soda, grenadine, and vodka (if desired). Stir until well mixed.
To create the "eyeballs", take canned lychees and place a blueberry in the center of each one. Carefully place the lychees in the punch, allowing them to float on top. To add a touch of creepiness, add a few drops of red food coloring to the punch for a bloody effect.
This punch is not only delicious, but it also adds a spooky element to your Halloween party décor.
What's a Halloween party without a creepy and sweet dessert? This chocolate spiderweb cake is easy to make and will impress your guests. Prepare the chocolate cake mix according to package instructions and bake in a round cake pan. Let the cake cool completely before frosting with the chocolate frosting.
In a microwave-safe bowl, melt the white chocolate chips and heavy cream together, stirring until smooth. Using a spoon, drizzle the white chocolate over the cake in a spiral motion to create a web-like design. For the finishing touch, cut pieces of black licorice and place them on the cake to resemble spider legs.
Not only is this cake delicious, but it's also a spooky and festive addition to your Halloween party.
With these spooky and delicious recipes, your Halloween party is sure to be a hit. Don't forget to add some spooky decorations and costumes to really make the night come alive. Happy Halloween!
Ingredients