Ingredients
- 18 mini bell peppers or jalapeños
- 1 cup sour cream
- 2 1/2 cups shredded cheese
- 1 onion diced
- 2 eggs
- 1 sheet puff pastry
- 18 candy eyeballs
Halloween is just around the corner, and it's time to start planning for the spookiest night of the year. While the traditional trick-or-treating may not be possible this year, there are still plenty of ways to celebrate at home. And what better way to get into the Halloween spirit than with a delicious and festive meal? This Halloween pasta recipe is the perfect dish to serve up on All Hallows' Eve, combining the flavors of fall with a fun Halloween twist. Not only is it easy to make, but it's also a great activity to get the whole family involved in.
Jump to RecipeFirst, bring a large pot of water to a boil and add in the olive oil, salt, and black food coloring. The food coloring will give the pasta a spooky black color. Once the water is boiling, add in the spaghetti and cook according to package instructions. Drain and set aside.
While the pasta is cooking, heat a large saucepan over medium heat. Add in the butter and minced garlic and cook until the garlic is fragrant, about 1 minute. Then, add in the heavy cream and bring it to a simmer.
Next, add in the Parmesan cheese, dried basil, dried oregano, and black pepper. Stir until the cheese is melted and the sauce is smooth and creamy. If the sauce is too thick, you can add a splash of milk to thin it out.
Finally, add the cooked pasta to the sauce and toss until it is fully coated. Serve the Halloween pasta in a large bowl and garnish with additional Parmesan cheese and some fresh herbs for a festive touch. This dish is not only delicious, but it also looks like something straight out of a Halloween movie.
This Halloween pasta is a fun and creative way to celebrate the holiday. The black pasta paired with the creamy, garlic sauce is a winning combination. Plus, it's an easy and affordable meal that the whole family will enjoy. So why not give this recipe a try and have a spooky and delicious Halloween dinner at home?
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Halloween is just around the corner, and it's time to start planning for the spookiest night of the year. While the traditional trick-or-treating may not be possible this year, there are still plenty of ways to celebrate at home. And what better way to get into the Halloween spirit than with a delicious and festive meal? This Halloween pasta recipe is the perfect dish to serve up on All Hallows' Eve, combining the flavors of fall with a fun Halloween twist. Not only is it easy to make, but it's also a great activity to get the whole family involved in.
First, bring a large pot of water to a boil and add in the olive oil, salt, and black food coloring. The food coloring will give the pasta a spooky black color. Once the water is boiling, add in the spaghetti and cook according to package instructions. Drain and set aside.
While the pasta is cooking, heat a large saucepan over medium heat. Add in the butter and minced garlic and cook until the garlic is fragrant, about 1 minute. Then, add in the heavy cream and bring it to a simmer.
Next, add in the Parmesan cheese, dried basil, dried oregano, and black pepper. Stir until the cheese is melted and the sauce is smooth and creamy. If the sauce is too thick, you can add a splash of milk to thin it out.
Finally, add the cooked pasta to the sauce and toss until it is fully coated. Serve the Halloween pasta in a large bowl and garnish with additional Parmesan cheese and some fresh herbs for a festive touch. This dish is not only delicious, but it also looks like something straight out of a Halloween movie.
This Halloween pasta is a fun and creative way to celebrate the holiday. The black pasta paired with the creamy, garlic sauce is a winning combination. Plus, it's an easy and affordable meal that the whole family will enjoy. So why not give this recipe a try and have a spooky and delicious Halloween dinner at home?
Ingredients