If you're looking for a fun and delicious treat to make this Halloween, look no further than these Halloween Goody Bars! This recipe is perfect for all ages and can be customized with your favorite Halloween candies and decorations. So put on your spooky apron and get ready to make these tasty treats that are sure to be a hit at any Halloween party.
If you have a sweet tooth, Halloween is the perfect time of year for indulging in all your favorite sugary treats. But what do you do with all that leftover candy once the holiday is over? Instead of letting it go to waste, why not get creative in the kitchen and make some delicious Halloween candy cookie bars?
These cookie bars are the perfect combination of chewy cookie dough and crunchy candy pieces. They’re easy to make and a great way to use up any leftover Halloween candy you have lying around. So grab your apron and get ready to satisfy your sweet tooth with these tasty treats!
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Leftover Halloween Candy Cookie Bars
Main Ingredients: Unsalted Butter, Creamy Peanut Butter, Dark Brown
If you find yourself with a surplus of Halloween candy, these leftover Halloween candy cookie bars are the perfect solution. Simply chop up your favorite candies and mix them into your favorite cookie dough recipe. You can use any type of candy, from chocolate bars to gummy candies, so get creative and make a batch that’s uniquely yours.
Bake the cookie bars in a large pan and let them cool before cutting them into squares. These bars are perfect for sharing with friends and family, or you can keep them all to yourself – we won’t judge!
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Halloween Candy Apple Crisp
Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
Looking for a delicious and seasonal dessert? Look no further than this Halloween candy apple crisp. Simply dice up some apples and mix them with your favorite Halloween candies, like caramel-filled chocolates or peanut butter cups. Top it all off with a crumble made from oats, brown sugar, and butter.
Bake the apple crisp in the oven until the apples are soft and the crumble is golden brown. Serve with a scoop of vanilla ice cream for a decadent Halloween treat.
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Leftover Halloween Candy Blondies
Main Ingredients: Unsalted Butter, Sugar, Light Brown Sugar, Large Eggs
If you love brownies, you’ll love these leftover Halloween candy blondies. These are essentially brownies made with white chocolate instead of dark chocolate, giving them a lighter and sweeter flavor. But the real star of these blondies is the addition of chopped up Halloween candies, adding a burst of flavor and texture to each bite.
Bake the blondies in a large pan and let them cool before cutting them into squares. These make a great dessert for any Halloween party or a tasty snack to enjoy all to yourself.
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Candy "Bloody" Slides - Halloween Treats
Main Ingredients: Sugar, Water, Corn Syrup, Flavoring, Candy
These candy "bloody" slides are the perfect Halloween treat for kids and adults alike. Simply melt some white chocolate and add a few drops of red food coloring to create a "bloody" effect. Dip some pretzel rods into the chocolate and let them cool on a piece of wax paper.
Once the chocolate is hardened, you can add some extra spooky decorations with your favorite Halloween candies. These treats are easy to make and perfect for a Halloween movie night or a party with friends.
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Halloween Monster Cookie Bars
Main Ingredients: Butter, Sugar, Brown Sugar, Creamy Peanut Butter, Eggs
Make your Halloween treats a little more playful with these Halloween monster cookie bars. These bars are made with a classic chocolate chip cookie dough base, but with the addition of colorful candy eyes to give them a spooky monster look. You can use any type of candy eyes you can find, or make your own using white chocolate and food coloring.
Bake the cookie bars and let them cool before adding the candy eyes. These are sure to be a hit with kids and adults alike.
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Halloween Cookie Cake (Use Up Halloween Candy)
Main Ingredients: Roll, Icing, Food Coloring, Candy
Why settle for a regular cookie when you can have a Halloween cookie cake? This giant cookie is made with your favorite cookie dough recipe and topped with all your favorite Halloween candies. You can use any type of cookie dough and candies, so feel free to mix and match to create a unique and delicious cookie cake.
Bake the cookie in a large pan or skillet and let it cool before decorating with the Halloween candies. This is a fun and festive treat to make with kids and a great way to use up any leftover Halloween candy.
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Leftover Halloween Candy Brownie Trifle
Main Ingredients: Brownie, Chocolate Bars, Whipping Cream, White Sugar
If you want to take your Halloween treats to the next level, try making this leftover Halloween candy brownie trifle. This dessert is made by layering brownies, whipped cream, and chopped up Halloween candies in a large trifle dish. You can also add in some chocolate pudding or fudge sauce for extra decadence.
This trifle is not only delicious, but it also makes for a beautiful and impressive dessert for any Halloween party or gathering.
Who says you can’t have too much candy on Halloween? These Halloween candy brownies are proof that more is always better. These brownies are packed with your favorite Halloween candies, making them extra gooey and delicious.
You can use any type of brownie mix and any type of candy, so feel free to get creative and make a batch that’s uniquely yours. Just be warned – these brownies are dangerously addictive!
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Halloween Candy Pancakes
Main Ingredients: Pancake Batter, Candy
Pancakes aren’t just for breakfast – they can also make a delicious and indulgent Halloween treat. These Halloween candy pancakes are made by adding chopped up candies to your favorite pancake batter. You can use any type of candy, from chocolate chips to gummy candies, so feel free to experiment and find your favorite combination.
Top the pancakes with some whipped cream and extra candy pieces for a truly decadent breakfast or dessert.
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Halloween Candy Bark
Main Ingredients: Candy Melts, Candy, Sprinkles, Candy Eyes
If you’re a fan of chocolate bark, you’ll love this Halloween candy bark. Simply melt some dark chocolate and spread it out on a sheet of wax paper. Add your favorite Halloween candies on top, pressing them lightly into the chocolate. Let the bark cool and harden before breaking it into pieces.
This is a fun and easy treat to make with kids and a great way to use up any leftover Halloween candy. Plus, it makes for a great gift for friends and family.
Take a classic fall treat to the next level with these Halloween candy apples. Dip apples into melted caramel or chocolate and then roll them in your favorite Halloween candies. Let them cool and harden before enjoying the perfect combination of sweet and tart flavors.
You can use any type of apples and any type of candy, so feel free to get creative and make a batch that’s uniquely yours. These make a great dessert for any Halloween party or a fun activity to make with kids.
Looking for a show-stopping Halloween dessert? Look no further than this Halloween candy cake. This cake is made with layers of your favorite cake flavors and filled and frosted with a rich buttercream frosting. The real star of the show, however, is the addition of chopped up Halloween candies in between the layers and on top of the cake.
This cake is sure to impress at any Halloween party and satisfy any sweet tooth.
Popcorn is a classic movie snack, but it can also make a delicious and addictive Halloween treat. Simply pop some popcorn and drizzle it with melted chocolate. Add in your favorite Halloween candies and let the chocolate cool and harden before enjoying this sweet and salty snack.
You can use any type of popcorn and any type of candy, so feel free to mix and match to create your perfect combination. This is a great treat to make for a Halloween movie night or a party with friends.
So what do you do with all the leftover Halloween candy you have after making all these delicious treats? Don’t let it go to waste – try using it in other recipes or incorporating it into your baking. You can also freeze the candy for later use or donate it to a local charity or food bank.
No matter what, make sure to enjoy some of that sweet Halloween candy guilt-free!
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Leftover Halloween Candy Bars
Main Ingredients: Butterscotch Chips, Peanut Butter, Candy
If you want a quick and easy way to use up leftover Halloween candy, try making these leftover Halloween candy bars. Simply melt some chocolate and mix it with your favorite chopped up candies. Pour the mixture into a pan and let it cool before cutting it into bars.
You can use any type of chocolate and any type of candy, so feel free to get creative and make a batch that’s uniquely yours. These bars are perfect for satisfying any late-night sweet cravings.
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Halloween Candy Muddy Buddies
Main Ingredients: Chocolate Chips, Butter, Vanilla Extract, Powdered
Muddy buddies, also known as puppy chow, are a classic snack made with Chex cereal, chocolate, and powdered sugar. But why not take it up a notch and add in some chopped up Halloween candies? These Halloween candy muddy buddies are the perfect combination of sweet, salty, and crunchy.
Make a big batch and keep it on hand for a quick and easy snack or to satisfy any Halloween party guests.
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Halloween Candy Mug Cake
Main Ingredients: Chocolate Bars, Fat Free Milk, Vegetable Oil
If you’re craving something sweet but don’t want to make a whole batch of treats, try making this Halloween candy mug cake. Simply mix together some basic baking ingredients and add in your favorite Halloween candies. Microwave the batter in a mug for a minute or two and enjoy your own personal-sized cake.
This is a fun and easy treat to make with kids or to enjoy as a late-night indulgence.
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Halloween Candy Cookie Cake
Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar
Take your cookie game to the next level with this Halloween candy cookie cake. This giant cookie is made with your favorite chocolate chip cookie dough and topped with a layer of Halloween candies. Bake it in a large pan or skillet and let it cool before cutting into slices.
This is a fun and festive treat to make for a Halloween party or to enjoy as a delicious and indulgent dessert.
If you’re looking for a unique and decadent way to use up leftover Halloween candy, try making this leftover Halloween candy pie. This pie is made with a chocolate cookie crust and filled with a rich and creamy chocolate pudding. But the real star of the show is the layer of chopped up Halloween candies on top.
Bake the pie and let it cool before serving with a dollop of whipped cream. This is sure to be a hit with any chocolate lovers in your life.
Ingredients:
For the crust:
1 ½ cups crushed graham crackers
1/3 cup melted butter
¼ cup granulated sugar
For the filling:
1 8 oz package cream cheese, softened
1 cup powdered sugar
1 tsp vanilla extract
1 cup heavy cream
For the topping:
1 cup Halloween candy, chopped (such as Reese's Pieces, Kit-Kats, or M&M's)
1 cup chocolate chips
1 tbsp vegetable oil
Instructions:
Preheat your oven to 350°F (175°C). Line an 8x8 inch baking dish with parchment paper.
In a medium bowl, mix together the crushed graham crackers, melted butter, and granulated sugar. Press the mixture into the bottom of the prepared baking dish.
In a separate bowl, beat the cream cheese until smooth. Add in the powdered sugar and vanilla extract, and beat until well combined.
In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the cream cheese mixture until well combined.
Pour the filling over the crust and smooth it out with a spatula. Sprinkle the chopped Halloween candy over the top of the filling.
Bake for 20-25 minutes, or until the edges are golden brown. Let cool completely.
In a microwave-safe bowl, melt the chocolate chips and vegetable oil in 30-second intervals, stirring in between, until smooth.
Drizzle the melted chocolate over the cooled bars. Let the chocolate set before cutting the bars into squares and serving.
Additional Tips:
For a more festive touch, add some Halloween-themed sprinkles on top of the melted chocolate.
These bars can be stored in an airtight container in the fridge for up to 3 days.
Feel free to experiment with different types of Halloween candy for the topping or even add some into the filling for an extra surprise.
Conclusion:
With just a few simple ingredients and some Halloween spirit, you can create these delicious Halloween Goody Bars that are perfect for any spooky occasion. So gather your little goblins, put on your witch hat, and enjoy making these fun and tasty treats together. Happy Halloween!
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