16+ Halloween Funfetti Cake Recipe They're Simply Irresistible!

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a large mixing bowl, combine the dry ingredients and mix well.
3. In a separate bowl, mix together the wet ingredients until well combined.
4. Slowly add the wet mixture to the dry mixture and mix until just combined.
5. Divide the batter into three bowls and add a few drops of food coloring to each bowl to create your desired Halloween colors.
6. Alternate spoonfuls of each colored batter into the prepared cake pan until all the batter is used.
7. Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.
8. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Decorating:

Once the cake has cooled, it's time to get creative with the decorations. You can use store-bought Halloween themed sprinkles or make your own using a mixture of different colored sprinkles.

For an extra spooky touch, you can also use black frosting to create a spider web design on top of the cake. Simply use a piping bag and a small round tip to draw intersecting lines on top of the cake. Then, use a toothpick to drag lines from the center of the cake to the outer edges to create a web effect.

This Halloween funfetti cake is sure to be a hit with both kids and adults. Its colorful and festive appearance is perfect for any Halloween celebration. So why not give this recipe a try and impress your friends and family with your baking skills?