20+ Halloween Candy Pie Recipe Sheet Cook Up Something Special!
Published on: Mar 1, 2024
If you're looking for a delicious and unique treat to make this Halloween, look no further than this halloween candy pie recipe sheet. With a flaky crust, creamy filling, and a variety of your favorite Halloween candies, this pie is sure to be a hit at any Halloween party or gathering. It's easy to make, completely customizable, and is a great way to use up any leftover Halloween candy. Follow along as we walk you through the steps to create this spook-tacular dessert.
What do you do with all that leftover Halloween candy? Turn it into a delicious pie, of course! This recipe is a great way to use up those extra sweets and create a mouth-watering dessert that everyone will love. The best part? You can use any type of candy you have on hand, making this a versatile and customizable treat.
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Halloween Candy Apple Crisp
Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
Take your traditional apple crisp to the next level by adding in some of that leftover Halloween candy. The combination of sweet apples and gooey candy makes for a decadent and irresistible dessert. Serve it warm with a scoop of vanilla ice cream for the perfect fall treat.
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Leftover Halloween Candy Blondies
Main Ingredients: Unsalted Butter, Sugar, Light Brown Sugar, Large Eggs
If you're a fan of brownies, then you'll love these candy-packed blondies. The rich, buttery flavor of the blondies pairs perfectly with the sweet and crunchy candy pieces. Add in some chocolate chips for an extra indulgent twist.
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Candy "Bloody" Slides - Halloween Treats
Main Ingredients: Sugar, Water, Corn Syrup, Flavoring, Candy
For a spooky and fun Halloween treat, try making these bloody slides. Simply dip your favorite candy bars in melted white chocolate dyed with red food coloring and let them set on a stick. The result is a creepy, yet delicious treat that's perfect for any Halloween party.
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Leftover Halloween Candy Brownie Trifle
Main Ingredients: Brownie, Chocolate Bars, Whipping Cream, White Sugar
Layers of rich brownies, creamy pudding, and chopped up pieces of your favorite Halloween candy make for a heavenly dessert in this brownie trifle. Get creative with your layers and top it all off with whipped cream and more candy for a show-stopping presentation.
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Halloween Cookie Cake (Use Up Halloween Candy)
Main Ingredients: Roll, Icing, Food Coloring, Candy
Why settle for a regular cookie when you can have a cookie cake filled with all your favorite Halloween candies? This recipe is perfect for using up all those mini candy bars and turning them into a delicious and festive dessert. Serve it warm with a scoop of ice cream for a truly indulgent experience.
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Halloween Candy Bark
Main Ingredients: Pretzels, Oreo Cookies, Bittersweet Chocolate, Candies
For a quick and easy Halloween treat, try making some candy bark. All you need is some melted chocolate, Halloween candy, and a little bit of creativity. Drizzle on some white chocolate and add in some spooky sprinkles for a fun and festive touch.
This sinfully sweet candy cake is a must-try for any Halloween celebration. Layers of your favorite candy bars and chocolate cake make for a decadent and indulgent dessert. Top it off with a chocolate ganache and even more candy for a truly unforgettable treat.
Take your classic brownie recipe to the next level by adding in some chopped up Halloween candy. The result is a fudgy and gooey treat that's packed with bursts of sweetness from the candy pieces. Try adding in some peanut butter cups for a delicious and unexpected twist.
Popcorn is already a favorite movie night snack, but it gets even better when you add in some Halloween candy. Melted chocolate, candy pieces, and a sprinkle of sea salt create the perfect combination of salty and sweet. Try using different types of candy to create a unique and delicious flavor every time.
If you're not in the mood for baking, there's still a delicious way to use up your leftover Halloween candy. Simply toss all your candy into a bowl and mix it up for a sweet and satisfying snack. It's the perfect way to get rid of all that excess candy and satisfy your sweet tooth at the same time.
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Halloween Candy Mug Cake
Main Ingredients: Chocolate Bars, Fat Free Milk, Vegetable Oil
Craving a sweet treat but don't want to make a whole cake? Try making a single-serving Halloween candy mug cake instead. This recipe is quick and easy, and you can customize it with your favorite candy pieces. Top it off with some whipped cream and more candy for a delicious and indulgent dessert.
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Halloween Candy Overload Cookies
Main Ingredients: Brown Sugar, Oats, Salt, Baking Powder, Cornstarch
These candy overload cookies are perfect for using up all those mini candy bars. The soft and chewy cookie dough is packed with candy pieces, making every bite a burst of sweetness. Try adding in some different types of candy to create a unique and delicious flavor combination.
If you're looking for a classic cookie recipe with a Halloween twist, try making these leftover Halloween candy cookies. The buttery cookie dough is loaded with your favorite candy pieces, making for a sweet and satisfying treat. Try using different types of candy to create a variety of flavors in each batch.
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Halloween Candy Pancakes
Main Ingredients: Pancake Batter, Candy
Take your breakfast game to the next level with these candy-filled pancakes. Mix chopped up candy pieces into the batter for a fun and festive breakfast treat. Top it off with some whipped cream and more candy for a truly indulgent breakfast experience.
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Leftover Halloween Candy Bark
Main Ingredients: Saltine Crackers, Semi Sweet Chocolate, Candy, Sprinkles
If you can't get enough of Halloween candy bark, try making a batch using all your leftover candy. This recipe is a great way to get rid of all that excess candy and create a delicious and festive treat. Add in some Halloween-themed sprinkles for a fun and colorful touch.
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Halloween Candy Ice Cream
Main Ingredients: Vanilla Ice Cream, Candy
Ice cream is already a tasty treat, but it gets even better when you add in some Halloween candy. Simply mix chopped up candy pieces into your favorite ice cream flavor for a sweet and indulgent dessert. Try experimenting with different candy combinations to create unique and delicious flavors.
Put a spooky twist on the classic caramel apple by dipping them in melted white chocolate dyed with food coloring. Roll them in crushed candy pieces for a colorful and festive treat. The combination of sweet and tart flavors makes for a delicious and addicting dessert.
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Leftover Halloween Candy Cookie Dough
Main Ingredients: Unsalted Butter, Granulated Sugar, Brown Sugar, Large
If you're a fan of raw cookie dough, try making a batch using all your leftover Halloween candy. Add in different types of candy for a unique and delicious flavor in every bite. Enjoy it by the spoonful or use it as a topping for ice cream.
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Candy Corn Fruit Cups (Healthy Halloween Treat)
Main Ingredients: Orange Slices, Pineapple Chunks, Whipped Cream, Candy
For a healthier Halloween treat, try making these candy corn fruit cups. Layer pineapple chunks, mandarin oranges, and whipped cream in a cup to create a candy corn-inspired dessert. Top it off with a few pieces of candy corn for a festive touch.
Ingredients:
Crust:
1 1/2 cups all-purpose flour
1/2 cup cold butter, cubed
1/4 cup ice water
1 tablespoon sugar
1/2 teaspoon salt
Filling:
1 14-ounce can sweetened condensed milk
1/4 cup lemon juice
1/4 cup heavy cream
2 cups chopped Halloween candies (such as candy corn, chocolate bars, or gummy worms)
Instructions:
In a food processor, pulse together the flour, sugar, and salt until combined.
Add in the cubed butter and pulse until the mixture resembles coarse sand.
Slowly add in the ice water, pulsing until the dough comes together in a ball.
Roll out the dough on a floured surface to a 12-inch circle.
Transfer the dough to a 9-inch pie dish and trim the edges, leaving a 1-inch overhang.
Crimp the edges of the dough with your fingers or a fork.
In a separate bowl, whisk together the sweetened condensed milk, lemon juice, and heavy cream until well combined.
Spread the chopped Halloween candies on the bottom of the prepared pie crust.
Pour the filling over the candies, spreading it evenly.
Bake at 350 degrees Fahrenheit for 35-40 minutes or until the filling is set.
Let cool before serving and enjoy your halloween candy pie recipe sheet!
This halloween candy pie recipe sheet is not only delicious, but it's also a great way to get creative and use up any leftover Halloween candy. You can customize the recipe by using your favorite candies or trying new combinations. Plus, the festive presentation of the pie is sure to impress your family and friends. So why not give this recipe a try this Halloween and satisfy your sweet tooth in a unique and delicious way.
