18+ Halloween Candy Pie Recipe Try These Culinary Delights!

Published on: Mar 3, 2024

For many, Halloween is a time for spooky decorations, creative costumes, and of course, delicious treats. And what better way to celebrate this holiday than with a homemade dessert that incorporates all the best Halloween candies? This Halloween candy pie recipe is the perfect way to use up leftover candy and create a fun and festive dessert that everyone will love. So put on your apron and get ready to wow your family and friends with this sweet and spooky treat!

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If you're tired of eating the same old Halloween candy, why not turn it into a delicious pie? This recipe combines all your favorite candies into one decadent dessert that's guaranteed to satisfy your sweet tooth. Simply crush up your leftover candy bars and mix them into a creamy filling, then top with a layer of whipped cream and more candy pieces. It's a great way to use up those extra treats and create something new and delicious.
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Halloween Candy Apple Crisp

Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
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If you're looking for a healthier way to use up your Halloween candy, try making a candy apple crisp. Simply chop up your favorite candy bars and mix them into a traditional apple crisp recipe. The sweet and gooey candy adds a delicious twist to this classic dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate fall treat.
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Leftover Halloween Candy Blondies

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Blondies are like a brownie's lighter, buttery cousin, and they're the perfect base for adding in your leftover Halloween candy. Simply chop up your favorite candy bars and mix them into the blondie batter before baking. The end result is a chewy, gooey, and irresistible treat that's perfect for using up all those extra sweets.
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Candy "Bloody" Slides - Halloween Treats

Main Ingredients: Sugar, Water, Corn Syrup, Flavoring, Candy
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For a spooky and fun Halloween treat, try making these candy "bloody" slides. Simply melt down red candy melts and pour them into a slide mold. Once they've hardened, top them with a layer of white chocolate and a drizzle of red food coloring for a bloody effect. They're a fun and creative way to use up all that extra candy.
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Halloween Cookie Cake (Use Up Halloween Candy)

Main Ingredients: Roll, Icing, Food Coloring, Candy
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If you have a lot of leftover candy, why not make a cookie cake? This recipe combines your favorite candy bars with a delicious cookie dough base for a treat that's perfect for sharing. Simply press pieces of candy into the cookie dough and bake until golden and gooey. Serve with a glass of milk for the ultimate indulgence.
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Leftover Halloween Candy Brownie Trifle

Main Ingredients: Brownie, Chocolate Bars, Whipping Cream, White Sugar
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Trifles are a great way to use up leftover candy and create a visually stunning dessert. Simply layer brownie pieces, chocolate pudding, whipped cream, and chopped up candy bars in a large trifle dish. Repeat until you reach the top, then garnish with more candy pieces. It's a delicious and easy way to use up all your Halloween treats.
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Halloween Candy Bark

Main Ingredients: Pretzels, Oreo Cookies, Bittersweet Chocolate, Candies
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If you're looking for a quick and easy way to use up your Halloween candy, try making candy bark. Simply melt down your favorite chocolate and pour it onto a lined baking sheet. Then, top with chopped up candy bars and any other toppings you desire. Let it harden in the fridge, then break into pieces and enjoy.
Main Ingredients: Cake, Butter, Milk, Cocoa, Powdered Sugar, Candy
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This Halloween candy cake is the perfect way to use up all those extra sweets. Simply bake a cake and frost it with your favorite icing. Then, top with chopped up candy bars and any other toppings you desire. It's a delicious and fun way to use up your Halloween candy stash.
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Brownies are a classic dessert, but why not take them to the next level with some leftover Halloween candy? Simply mix chopped up candy bars into your brownie batter before baking. The end result is a rich, fudgy, and irresistible treat that's perfect for satisfying your sweet tooth.
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Sweet and salty popcorn is always a crowd-pleaser, and adding in some leftover Halloween candy takes it to the next level. Simply melt down some chocolate and pour it over a bowl of popped popcorn. Then, add in chopped up candy bars and mix until evenly coated. Let it cool and enjoy your delicious and addictive Halloween candy popcorn.
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Chocolate chip cookies are a classic treat, but they're even better when you add in some chopped up Halloween candy. Simply mix the candy pieces in with the cookie dough and bake as usual. The end result is a chewy, gooey, and irresistible cookie that's perfect for satisfying your sweet tooth.
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Halloween Candy Pancakes

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If you have a variety of different candies leftover, try making a Halloween candy bark. Simply melt down a combination of white and milk chocolate, then pour it onto a baking sheet lined with parchment paper. Top with chopped up candy bars and any other toppings you desire, then let it cool and break into pieces. It's a delicious and creative way to use up all your extra candy.
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Ice cream is the perfect base for adding in leftover Halloween candy. Simply chop up your favorite candy bars and mix them into softened vanilla ice cream. Then, refreeze and enjoy a sweet and creamy treat that's perfect for using up all those extra sweets.
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Halloween Candy Mug Cake

Main Ingredients: Chocolate Bars, Fat Free Milk, Vegetable Oil
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Cookies and candy bars combine to create these delicious and easy Halloween candy cookie bars. Simply press cookie dough into a baking dish, then top with chopped up candy bars. Bake until golden and bubbly, then let cool before slicing and enjoying. It's a great way to use up your leftover Halloween treats.
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Halloween Candy Overload Cookies

Main Ingredients: Brown Sugar, Oats, Salt, Baking Powder, Cornstarch
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If you have a lot of the same candy bars left over, why not turn them into a delicious and easy dessert? Simply chop up the candy and mix it into a no-bake bar recipe. You can also add in other ingredients like oats, nuts, or pretzels for some added texture and flavor. These candy bars are sure to be a hit with everyone.
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Pancakes are always a cozy and comforting breakfast, and they're even better when you add in some leftover Halloween candy. Simply chop up the candy into small pieces and mix it into your pancake batter. Then, cook as usual and top with some whipped cream and more candy pieces for a truly indulgent breakfast treat.
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Leftover Halloween Candy Bark

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Candy apples are a classic fall treat, and they're even better when you use up some leftover Halloween candy. Simply melt down your favorite chocolate and dip the apples into it. Then, roll them in chopped up candy bars or sprinkle them with other toppings like nuts or sprinkles. Let them cool and harden, then enjoy your delicious and festive candy apples.
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Halloween Candy Ice Cream

Main Ingredients: Vanilla Ice Cream, Candy
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Mug cakes are the perfect way to satisfy your sweet tooth in a pinch, and adding in some leftover Halloween candy takes them to the next level. Simply mix a small amount of chopped up candy bars into your mug cake batter before microwaving. The end result is a warm, gooey, and delicious treat that's perfect for using up all those extra sweets.
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If you're a fan of chunky cookies, you'll love these Halloween candy overload cookies. Simply mix your favorite cookie dough with chopped up candy bars and any other toppings you desire. Then, bake until golden and bubbly for a delicious and indulgent treat that's perfect for satisfying your sweet tooth.
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Leftover Halloween Candy Bars

Main Ingredients: Butterscotch Chips, Peanut Butter, Candy
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If you have a lot of the same candy bars leftover, why not turn them into a delicious and easy dessert? Simply chop up the candy and mix it into a no-bake bar recipe. You can also add in other ingredients like oats, nuts, or pretzels for some added texture and flavor. These candy bars are sure to be a hit with everyone.

How to Make a Halloween Candy Pie

Gather Your Ingredients

To make this delicious Halloween candy pie, you will need a few key ingredients:
  • Pre-made pie crust: You can use a store-bought crust or make your own from scratch.
  • Assorted Halloween candies: This is where you can get creative and use your favorite candies, such as mini chocolate bars, candy corn, gummy worms, and more.
  • Butter: You will need melted butter to help bind the candy together.
  • Heavy cream: This will be used to make a delicious chocolate ganache topping.
  • Chocolate chips: These will be melted with the heavy cream to create the ganache.

Prepare Your Pie Crust

Start by preheating your oven to 350°F (175°C). If you are using a store-bought crust, follow the instructions on the package for pre-baking. If you are making your own crust, roll it out and place it into a 9-inch pie dish. Use a fork to prick the bottom of the crust to prevent it from puffing up while baking.

Mix Your Candy Filling

In a large bowl, mix together the assorted Halloween candies, melted butter, and a pinch of salt. The butter will help bind the candy together, making it easier to cut and serve the pie. Once the candies are evenly coated with butter, pour them into your prepared pie crust.

Bake and Cool

Bake the pie for 25-30 minutes, until the crust is golden brown and the candies are melted and gooey. Allow the pie to cool completely before adding the chocolate ganache topping.

Create the Chocolate Ganache Topping

In a small saucepan, heat the heavy cream until it just begins to simmer. Remove from heat and add in the chocolate chips, stirring until they are completely melted and the mixture is smooth. Pour the ganache over the cooled pie, spreading it evenly with a spatula.

Chill and Serve

Place the pie in the refrigerator for at least an hour to allow the ganache to set. Once chilled, slice and serve to your hungry Halloween guests. Enjoy the combination of the flaky crust, gooey candy filling, and rich chocolate topping in every bite. Now that you have the recipe for this delicious Halloween candy pie, it's time to get baking! Whether you are hosting a Halloween party or just looking for a fun and festive dessert, this pie is sure to be a hit. So gather your ingredients and get ready to impress with this spooky and scrumptious treat.
18+ halloween candy pie recipe Try these culinary delights!

Leftover Halloween Candy Bars

yield: 9 total time: 5 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 3/4 cups butterscotch chips
  • 3/4 cup peanut butter
  • 5 cups candy combination of, nuts, pretzels or marshmallows

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 98 grams
  • Cholesterol : 15 milligrams
  • Fat : 49 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 21 grams
  • Sodium : 410 milligrams
  • Sugar : 83 grams
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