Ingredients
- 8 ounces refrigerated crescent dough sheet
- 10 hot dogs large
- 1 stick cooking spray
- mustard
Nutrition
- Calories : 130 calories
- Carbohydrate : 2 grams
- Cholesterol : 35 milligrams
- Fat : 12 grams
- Protein : 5 grams
- Sodium : 510 milligrams
Halloween is just around the corner and what better way to celebrate than with some spooky and delicious halloween cakesicles? These fun and easy-to-make treats are the perfect addition to any Halloween party or gathering. Not only are they cute and festive, but they also taste amazing. So, put on your apron and let's get baking!
Jump to RecipeYou can get creative with your halloween cakesicles by using different flavors of cake and frosting, or even adding in different mix-ins like chocolate chips or crushed Oreos. You can also experiment with different halloween colors for the candy melts and different halloween-themed decorations like gummy worms or candy eyeballs.
Cakesicles are a fun and unique twist on traditional cake pops, and they are perfect for Halloween! So, gather your ingredients and get ready to impress your friends and family with these delicious and spooky treats. Happy baking!
<h2>How to Make Halloween Cakesicles</h2> <h3>Ingredients:</h3> <ul> <li>1 box of your favorite cake mix (plus ingredients listed on the box)</li> <li>1 cup of frosting (any flavor you like)</li> <li>1 package of candy melts (in Halloween colors)</li> <li>1 package of popsicle sticks</li> <li>Halloween-themed sprinkles</li> <li>Wax paper</li> </ul> <h3>Instructions:</h3> <ol> <li>Prepare and bake the cake mix according to the instructions on the box. Let it cool completely.</li> <li>Crumble the cooled cake into a large bowl. Add in the frosting and mix until well combined.</li> <li>Take a small handful of the cake mixture and roll it into a ball. Place it on a baking sheet lined with wax paper. Repeat with the remaining mixture.</li> <li>Place the baking sheet in the fridge for about 20 minutes to allow the cake balls to firm up.</li> <li>Melt the candy melts in a microwave-safe bowl according to the instructions on the package.</li> <li>Take a cake ball and dip one end of a popsicle stick into the melted candy. Insert the stick into the cake ball, about halfway through.</li> <li>Dip the cake ball into the melted candy, making sure to cover it completely. Use a spoon to help coat the cake ball evenly.</li> <li>Place the coated cake ball back onto the baking sheet and add your desired <b>halloween-themed sprinkles</b> on top.</li> <li>Repeat with the remaining cake balls.</li> <li>Place the baking sheet in the fridge for about 30 minutes to allow the candy coating to harden.</li> <li>Once the cakesicles are set, they are ready to be enjoyed!</li> </ol> <h3>Variations:</h3> <p>You can get creative with your <b>halloween cakesicles</b> by using different flavors of cake and frosting, or even adding in different mix-ins like chocolate chips or crushed Oreos. You can also experiment with different <b>halloween colors</b> for the candy melts and different <b>halloween-themed decorations</b> like gummy worms or candy eyeballs.</p> <h3>Final Thoughts:</h3> <p>Cakesicles are a fun and unique twist on traditional cake pops, and they are perfect for Halloween! So, gather your ingredients and get ready to impress your friends and family with these delicious and spooky treats. Happy baking!</p>
Ingredients
Nutrition