18+ Halloween Butternut Squash Pumpkin Soup Recipe Savor The Mouthwatering Goodness!

Published on: Mar 1, 2024

Looking for a delicious and festive dish for your Halloween dinner? Look no further than this mouth-watering halloween butternut squash pumpkin soup recipe. Not only is this soup packed with seasonal flavors, but it's also easy to make and healthy too. So, grab your apron and get ready to impress your family and friends with this tasty Halloween treat.

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Harvest Apple Soup

Main Ingredients: Apples, Pumpkin, Butternut Squash, Garlic, Olive Oil
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Roasted Butternut Squash and Pumpkin Soup

Main Ingredients: Butternut Squash, Sugar Pumpkin, Kosher Salt, White
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Roasting the vegetables before blending them adds an extra depth of flavor to this creamy and comforting soup. Serve it with crusty bread for a complete meal.
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Roasted Butternut Squash Pumpkin Saffron Soup

Main Ingredients: Butternut Squash, Pie Pumpkin, Chicken Broth, Saffron
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The addition of saffron gives this soup a unique and luxurious flavor. It's perfect for impressing dinner guests or simply treating yourself to something special.
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Spicy pumpkin soup Halloween style

Main Ingredients: Pumpkins, Butter, Shallots, Garlic, Coriander, Cumin
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Add some heat to your Halloween celebrations with this spicy pumpkin soup. The addition of chili peppers gives it a kick, while the pumpkin adds a touch of sweetness.
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Pumpkin Butternut Squash Soup

Main Ingredients: Butternut Squash, Pumpkin, Sweet Potato, White Onion
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This soup is a classic for a reason. The combination of pumpkin and butternut squash creates a balanced and delicious flavor, while the beer can chicken adds a protein boost.
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Roasted Butternut Squash Soup

Main Ingredients: Butternut Squash, Sweet Onion, Garlic Cloves, Ginger
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Simple, yet satisfying, this roasted butternut squash soup is perfect for a busy weeknight. The addition of chicken makes it a hearty and filling meal.
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Grilled Pumpkin and Butternut Squash Soup

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If you're looking to use your grill before the weather gets too cold, why not try this grilled pumpkin and butternut squash soup? The smoky flavor adds a unique twist to this classic dish.
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Calabaza and Butternut Squash Soup

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This soup combines two types of squash for a rich and creamy flavor. The addition of coconut milk gives it a tropical twist.
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Vegan Winter Apple-Butternut Squash Soup

Main Ingredients: Vegetable Broth, Butternut Squash, Pumpkin, Onion
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For all our vegan friends out there, this soup is for you! Made with only plant-based ingredients, it's still just as flavorful and satisfying as its non-vegan counterparts.
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Apple-Cinnamon Pumpkin Butternut Squash Soup

Main Ingredients: Butternut Squash, Pumpkin, Apple, Onion, Brown Sugar
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Looking for a way to use up that leftover apple cider from your fall festivities? This soup is the answer! The sharp cheddar cheese adds a delicious tang to balance out the sweetness of the cider and squash.
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Want to impress your guests with a unique presentation? Serve this easy pumpkin soup in actual pumpkin bowls! The addition of millet adds a nutritious and tasty crunch.
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Coconut and Ginger Pumpkin Soup

Main Ingredients: Pumpkin, Chicken Broth, Coconut Milk, Fresh Ginger
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This soup is packed with ginger, known for its anti-inflammatory properties, making it not only delicious but also good for you. The coconut milk adds a creamy and tropical twist.
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Turmeric, known for its anti-oxidant and anti-inflammatory properties, adds a healthy boost to this flavorful soup. The pumpkin and chicken add protein and heartiness.
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Pumpkin Soup

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Butternut Pumpkin Sage Soup

Main Ingredients: Vegetable Broth, Bay Leaf, Butternut Squash, Pumpkin
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This soup is packed with fall flavors, from the butternut squash and pumpkin to the fragrant sage. It's the perfect dish to cozy up with on a chilly evening.
20 of 20

Curried Butternut Squash Soup

Main Ingredients: Salt, Curry Powder, Cinnamon, Pepper, Nutmeg, Butternut
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Add a bit of curry powder to your butternut squash soup for a delicious and unexpected twist. The beer can chicken adds a savory touch to balance out the spices.

The Perfect Combination of Flavors

When it comes to fall flavors, butternut squash and pumpkin are a match made in heaven. The sweetness of the squash pairs perfectly with the earthy pumpkin, creating a rich and smooth base for this soup. But we don't stop there, we also add in cinnamon and nutmeg, giving this soup a warm and cozy touch. And to balance out the sweetness, we add a bit of ginger for a subtle kick. Trust us, once you take a bite of this soup, you'll be hooked.

A Healthy and Nutritious Option

Halloween is typically known for indulging in sweet treats, but this soup is a healthy alternative that doesn't skimp on taste. Both butternut squash and pumpkin are packed with vitamins and antioxidants, making this soup a nutritious choice for your Halloween dinner. Plus, it's low in calories, making it a guilt-free option for those watching their waistline. So, you can enjoy all the deliciousness without any of the guilt.

Easy to Make in Advance

Hosting a Halloween party? This soup is the perfect dish to make in advance. You can prepare the soup up to two days before serving, saving you time and stress on the day of your event. Simply reheat in a pot or slow cooker, and you'll have a warm and comforting dish ready to go. You can even freeze any leftovers for a quick and easy meal later on. Trust us, this soup will become a staple in your fall recipe repertoire.

In Conclusion

So, there you have it, a halloween butternut squash pumpkin soup recipe that is sure to impress. With its delicious combination of flavors, nutritious ingredients, and convenience, this soup is a must-try for any Halloween dinner. So, don't wait any longer, gather your ingredients and get ready to impress your taste buds and your guests. Happy Halloween!
18+ halloween butternut squash pumpkin soup recipe Savor the mouthwatering goodness!

Roasted Butternut Squash Soup

yield: 8 total time: 89 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 pounds butternut squash whole, about 2 medium, halved lengthwise and seeds removed
  • 2 tablespoons unsalted butter 1/4 stick
  • 1 granny smith apples medium, about 8 ounces
  • 1/2 yellow onion medium
  • 8 sage leaves fresh
  • 2 1/2 cups vegetable broth low-sodium
  • 2 1/2 cups water
  • 1 1/2 teaspoons kosher salt plus more as needed
  • 1/4 teaspoon ground black pepper freshly, plus more as needed
  • 1/3 cup heavy cream
  • 1/2 cup toasted pumpkinseeds for garnish, optional

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 20 milligrams
  • Fat : 11 grams
  • Fiber : 8 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 550 milligrams
  • Sugar : 8 grams
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