17 Hakka Chinese Chicken Hot And Sour Soup Recipe Get Ready To Indulge!
Published on: Mar 24, 2024
Hot and sour soup is a classic Chinese dish that has gained worldwide popularity for its bold and flavorful taste. While there are many variations of this soup, Hakka Chinese chicken hot and sour soup is a must-try for all soup lovers. This unique recipe combines the tanginess of vinegar with the spiciness of chili to create a perfect balance of flavors. Not only is this soup delicious, but it also has many health benefits, making it a favorite among many Chinese households.
A classic and beloved Chinese soup, hot and sour soup is a perfect combination of spicy and tangy flavors. Made with simple ingredients like mushrooms, bamboo shoots, and tofu, this soup is a crowd-pleaser and a staple in many Chinese restaurants. With a few tweaks and additions, you can make your own delicious hot and sour soup at home.
2of 20
Keto-Friendly Chinese Hot And Sour Soup
Main Ingredients: Onion, Ginger, Chicken, Water, Dried Shiitake
If you're following a keto diet, you don't have to miss out on the deliciousness of hot and sour soup. By swapping out some ingredients for low-carb alternatives, you can enjoy a keto-friendly version of this Chinese favorite. Try using shirataki noodles instead of regular noodles and xanthan gum to thicken the soup. Add some extra protein by using chicken or shrimp as your meat of choice.
This Chinese-style chicken and sweetcorn soup is a comforting and satisfying dish. The combination of tender chicken, sweet corn, and delicate broth creates a perfect harmony of flavors. For an extra touch, add some crunchy bamboo shoots or water chestnuts for texture.
A variation of the chicken and sweetcorn soup, Chinese chicken corn soup is a heartier version with the addition of corn kernels. The sweetness of the corn balances out the savory chicken broth, making it a well-rounded dish. Serve with some crispy wonton strips for a tasty crunch.
5of 20
Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
Looking for a comforting and satisfying meal? Look no further than Chinese chicken noodle soup. Made with tender chicken, vegetables, and noodles, this soup is a complete meal in a bowl. Customize it by adding your favorite veggies and protein, like bok choy or beef, for a delicious and hearty dish.
6of 20
Hot and Sour Soup
Main Ingredients: Chicken Broth, Bamboo Shoots, Cooked Chicken, Shitake
Not just limited to Chinese cuisine, hot and sour soup is a popular dish in many Asian countries. Each country has its own unique twist on the classic soup, but one thing remains consistent - the spicy and tangy flavors. Try experimenting with different ingredients, like adding seafood or using different types of vinegar, to create your own version of this delicious soup.
7of 20
Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
Following a paleo diet doesn't mean you have to give up Chinese food. This paleo Chinese chicken sparerib soup is a hearty and flavorful dish that is also paleo-friendly. Made with tender chicken, spareribs, and vegetables, this soup is a great option for a cozy night in.
8of 20
Chinese Restaurant-Style Hot and Sour Soup
Main Ingredients: Chicken Broth, Cooked Shredded Chicken, Bean Curd
Want to recreate the flavors of your favorite Chinese restaurant at home? Look no further than this Chinese restaurant-style hot and sour soup recipe. With the addition of ingredients like wood ear mushrooms and chili oil, this soup is packed with flavor and will transport you to your favorite Chinese eatery.
9of 20
Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
Another variation of the classic Chinese chicken and corn soup, this version adds rice for a heartier meal. The rice adds a nice texture to the soup and makes it a more filling dish. Serve with some scallions and cilantro for a burst of freshness.
10of 20
Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
Love pot stickers but don't want to spend the time making them from scratch? Try this Chinese chicken pot sticker soup for a quicker and easier alternative. All the flavors of pot stickers in a delicious soup - perfect for a busy weeknight dinner.
11of 20
Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
Originating from the southern regions of China, this sour and hot soup is a popular dish in the region. Made with ingredients like pickled mustard greens and dried chili peppers, this soup has a unique and bold flavor. It's a must-try for those who love spicy and tangy dishes.
12of 20
Chinese Chicken Stock (Thermal Cooker Recipe)
Main Ingredients: Chicken, Scallions, Ginger, Cold Water
For a deeper and richer flavor in your Chinese soups, try making your own Chinese chicken stock. This recipe uses a thermal cooker, which helps to extract the maximum flavor from the chicken bones. Use this stock as a base for all your Chinese soups and watch the flavors elevate.
13of 20
Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
For a vegetarian option, try making this Chinese hot and sour soup using only vegetables. The combination of mushrooms, bamboo shoots, and other veggies creates a flavorful and hearty soup that is perfect for any occasion. Serve with some crispy tofu for added protein.
Soup dumplings, also known as xiaolongbao, are a popular Chinese dish that is a must-try for any food lover. These delicate dumplings are filled with a savory broth and a meat filling, making them a delicious and unique soup option. Serve with some black vinegar and ginger for dipping.
15of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
Looking for a quick and easy Chinese soup recipe? This one-pot Chinese chicken noodle soup is the perfect solution. With minimal prep and cooking time, you'll have a delicious and flavorful soup on the table in no time. Customize it with your favorite veggies and noodles for a personalized touch.
16of 20
Easy Chinese Hot and Sour Soup with Chicken (酸辣湯)
Main Ingredients: Coconut Aminos, Apple Cider Vinegar, White Vinegar, Hot
This easy Chinese hot and sour soup with chicken is a crowd-pleaser. Made with simple ingredients and a few pantry staples, this soup is perfect for a busy weeknight dinner. The addition of chicken adds a protein boost, making it a complete meal in a bowl.
17of 20
The Jewish Chinese Love Affair is Strong with This Hot...
Main Ingredients: Mushrooms, Chicken Breast, Bamboo Shoots, Firm Tofu
The Jewish Chinese love affair is evident in this hot and sour soup recipe. The combination of traditional Chinese ingredients like mushrooms and tofu with Jewish favorites like matzo balls creates a unique and delicious fusion dish. It's a must-try for those who love exploring different cuisines.
This Chinese hot and sour soup recipe is a classic and traditional version of the popular soup. Made with simple ingredients like pork, mushrooms, and eggs, this soup is easy to make and packed with flavor. For a vegetarian option, substitute the pork with tofu and add some extra veggies.
19of 20
Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
For a healthier option, try making this Chinese nine-vegetable hot and sour soup. Packed with a variety of veggies, this soup is not only delicious but also nutritious. Customize it with your favorite vegetables and add some extra protein, like chicken or shrimp, for a hearty and filling meal.
Simple yet delicious, Chinese chicken and corn soup is a comforting and satisfying dish. Made with tender chicken, sweet corn, and a savory broth, this soup is a fan-favorite. Serve with some crispy fried wontons for a satisfying crunch.
The Origin of Hakka Chinese Chicken Hot and Sour Soup
Legend has it that hot and sour soup was first created in the Sichuan province of China during the Tang dynasty. However, Hakka Chinese chicken hot and sour soup is said to have originated from the Hakka people, an ethnic group in southern China known for their delicious and bold cuisine. The Hakka people are known for their resourcefulness and ability to make the most out of simple ingredients. This soup is a perfect example of that as it uses everyday ingredients to create a flavorful and comforting dish.
The Ingredients
The key ingredients in Hakka Chinese chicken hot and sour soup include chicken, chicken broth, vinegar, chili, and various spices. The chicken is first boiled and then shredded, giving the soup its protein-rich base. The broth is made by simmering the chicken bones with spices such as ginger, garlic, and star anise, adding depth and complexity to the soup. The vinegar and chili give the soup its signature hot and sour taste, while the spices provide a burst of flavor.
The Health Benefits
Not only is Hakka Chinese chicken hot and sour soup delicious, but it also has several health benefits. The chicken broth is a great source of protein, which helps to build and repair the body's tissues. The vinegar used in the soup is known for its ability to aid digestion and boost the immune system. The chili used in the soup contains capsaicin, a compound that has anti-inflammatory and antioxidant properties, making it great for maintaining overall health.
In conclusion, Hakka Chinese chicken hot and sour soup is a must-try for anyone looking to explore the bold flavors of Chinese cuisine. Its unique combination of tangy and spicy flavors, along with its health benefits, make it a favorite among many. So, the next time you're craving a comforting bowl of soup, give this recipe a try and experience the deliciousness of Hakka Chinese chicken hot and sour soup.