19 Hacienda Mexican Restaurant Salsa Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

Hacienda Mexican Restaurant is known for its delicious and authentic Mexican cuisine, but one thing that truly sets it apart is its mouthwatering salsa. Made fresh every day, this salsa is a customer favorite and adds the perfect touch of spice and flavor to any dish. Whether you're dining in or making it at home, this salsa recipe is a must-try for any Mexican food lover.

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1 of 20

Restaurant Style Salsa

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If you've ever been to a Mexican restaurant, chances are you've had their famous salsa. It's the perfect combination of tangy, spicy, and fresh flavors that make it irresistible. But what if we told you that you could make this delicious salsa at home? Yes, you read that right – with just a few simple ingredients and a blender, you can have restaurant-style salsa in your own kitchen.
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No Mexican meal is complete without a side of rice, and the restaurant version is always a crowd-pleaser. It's fluffy, flavorful, and pairs perfectly with any dish. But why wait for a night out to enjoy this tasty rice when you can easily make it at home? With this recipe, you'll have a pot of delicious restaurant-style Mexican rice in no time.
3 of 20

Homemade Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
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If you're a fan of salsa, you know that there are endless variations and flavors to choose from. But there's just something about the restaurant-style version that keeps us coming back for more. And with this homemade recipe, you can enjoy that same mouth-watering flavor from the comfort of your own home. Trust us; your taste buds will thank you.
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Authentic Mexican Salsa (Restaurant Salsa Roja)

Main Ingredients: Diced Tomatoes, Diced Onion, Fresh Cilantro, Minced
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When it comes to salsa, everyone has their preference. Some like it chunky, some like it smooth, and some like it spicy. But if you want an authentic Mexican taste, you need to try restaurant salsa roja. It's a classic red salsa that is a staple in Mexican cuisine and will take your taste buds on a flavor-packed journey.
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If you've ever attempted to make Mexican rice at home, you may have noticed that it's not always easy to get it just right. But with this restaurant-style recipe, you'll have perfectly fluffy and flavorful rice every time. It's the perfect accompaniment to any Mexican dish and will make you feel like you're dining at your favorite restaurant.
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Restaurant Salsa

Main Ingredients: Plum Tomatoes, Juice, White Onion, Jalapeno Peppers
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Whether you're having a party or just craving some chips and salsa, this restaurant salsa recipe is a must-try. It's a blend of tomatoes, onions, garlic, and jalapenos, creating the perfect balance of flavors in every bite. Serve it with some warm tortilla chips, and you'll have a delicious snack or appetizer in no time.
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Every Mexican restaurant has a bottle of their signature table salsa on each table, and for a good reason – it's delicious. But why buy it when you can make it at home? This recipe recreates that same tangy and spicy salsa that you can pour over all your favorite Mexican dishes.
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For those who prefer a chunkier salsa, this recipe is for you. It's a canned salsa that is easy to make and perfect for storing in the fridge for snacking or using in recipes. It's a great way to have that restaurant taste at home without having to leave your kitchen.
10 of 20

Restaurant Style Mexican Salsa

Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
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Looking for a salsa with a little more heat? This restaurant-style Mexican salsa adds a fiery kick with the addition of serrano peppers. It's a simple recipe that packs a lot of flavor and is perfect for those who like their salsa with a bit of a kick.
11 of 20

Restaurant-style Mexican Salsa

Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
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If you're a fan of cilantro, then this restaurant-style salsa is a must-try. It's a tangy and refreshing salsa that is loaded with fresh herbs and spices, giving it that authentic Mexican taste. Don't be surprised if you find yourself making this salsa on a weekly basis – it's that good.
12 of 20

Easy Mexican Restaurant-Style Salsa

Main Ingredients: Diced Tomatoes, White Onion, Jalapenos, Garlic
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Not a fan of chopping vegetables or spending hours in the kitchen? This recipe is for you. With just a few ingredients and a blender, you can have delicious restaurant-style salsa in just minutes. It's the perfect recipe for those busy weeknights or last-minute gatherings.
13 of 20

Essential Mexican Restaurant Style Salsa

Main Ingredients: Diced Tomatoes And Green Chiles, Diced Tomatoes
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This salsa recipe is a classic and essential for any Mexican feast. It's a blend of tomatoes, onions, jalapenos, and cilantro, creating a salsa that is bursting with flavor. If you're new to making salsa at home, this recipe is a great place to start.
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Restaurant-Style Mexican Rice with Salsa

Main Ingredients: Olive Oil, Garlic, Onion, Bell Peppers, Corn, Basmati
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Why settle for plain rice when you can have restaurant-style Mexican rice with salsa? This recipe takes traditional Mexican rice and adds a twist by incorporating salsa into the cooking process. The result is a rice dish that is both flavorful and colorful, making it the perfect side dish for any meal.
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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If you can't get enough of restaurant-style salsa, why not make a large batch and preserve it for later? This canning recipe allows you to enjoy homemade salsa all year round. It's a great way to save money and have a delicious salsa on hand for any occasion.
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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Yes, you read that right – this salsa takes just five minutes to make, and it tastes just like the one you get at your favorite Mexican restaurant. It's a simple recipe that uses canned tomatoes, making it perfect for when you're short on time. And the best part? It's just as delicious as the traditional version.
17 of 20

Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
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If you're a true salsa lover, then you know that one type of salsa is never enough. This recipe is for all the salsa aficionados out there – it includes three different types of salsa, each with its own unique flavor and heat level. It's the perfect way to add variety to your salsa game.
18 of 20

The Best Nachos – Restaurant-Style Nacho Supreme

Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
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What's a list of Mexican recipes without a mention of nachos? These restaurant-style nachos are loaded with all the classic toppings and are perfect for sharing with friends or indulging in on your own. It's the ultimate comfort food and will satisfy all your cheesy, crunchy cravings.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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Last but certainly not least, we have a mouth-watering shrimp dish that is bursting with Mexican flavors. The grilled shrimp is seasoned with a blend of spices and topped with a fresh corn salsa that adds the perfect crunch and sweetness to the dish. It's a must-try for all seafood lovers.

The Secret to Hacienda Mexican Restaurant's Salsa

The Perfect Blend of Ingredients

At Hacienda Mexican Restaurant, we believe that the key to a great salsa lies in the ingredients. That's why we use only the freshest and highest quality produce in our salsa recipe. Tomatoes, onions, cilantro, jalapenos, and garlic are the main players in our salsa, each adding their own unique flavor and texture. We also add a pinch of salt and sugar to balance out the flavors and enhance the natural sweetness of the tomatoes.

A Touch of Tradition

Our salsa recipe is a family secret passed down through generations, and we take pride in keeping it true to its roots. We carefully hand-chop all the ingredients and mix them together, just like it was done in traditional Mexican households. This not only adds an authentic touch to the salsa, but it also allows the flavors to meld together perfectly.

Spice it Up

No Mexican salsa is complete without a hint of spice, and we've got just the right amount of kick in our recipe. Our freshly diced jalapenos add the perfect amount of heat, without overpowering the other flavors. For those who prefer a milder salsa, we also offer a mild version with a blend of bell peppers instead of jalapenos.

Made with Love

At Hacienda Mexican Restaurant, we believe that food is not just about taste, but also about the love and passion put into making it. That's why our salsa is made with love and care, just like a homemade salsa. We believe this is what makes our salsa stand out and keeps our customers coming back for more.

In Conclusion

Our salsa recipe is a labor of love and a tribute to our Mexican heritage. Made with fresh and quality ingredients, a touch of tradition, and a dash of spice, it's no wonder why it's a customer favorite. So next time you visit Hacienda Mexican Restaurant, make sure to ask for a side of our delicious salsa to truly enhance your dining experience. Or, try making it at home with our easy-to-follow recipe. Either way, you won't be disappointed.
19 hacienda mexican restaurant salsa recipe Get cooking and enjoy!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
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Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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