16 H-e-b Italian Meatball Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

H-E-B is a popular grocery store chain in Texas that is known for its high-quality and delicious food offerings. One of their most sought-after recipes is their Italian meatballs, which are made with a blend of ground beef and pork, and seasoned with fragrant herbs and spices. These meatballs are perfect for a comforting weeknight dinner or as a crowd-pleasing appetizer for parties. In this article, we will take a closer look at H-E-B's Italian meatball recipe and how you can recreate it at home.

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1 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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This hearty soup is the perfect comfort food on a chilly evening. The slow cooker does all the work, making it a convenient and easy meal to prepare. The tender meatballs, flavorful broth, and vegetables make this dish a family favorite. Serve with crusty bread for a complete meal. Bonus tip: make a double batch and freeze for a quick and delicious meal later on.
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Warm up with a bowl of this delicious Italian meatball soup. The meatballs are seasoned with traditional Italian herbs and spices, and the broth is packed with flavor from tomatoes, garlic, and onions. Add a sprinkle of Parmesan cheese on top for an extra burst of flavor. Bonus tip: make a vegetarian version by substituting the meatballs with vegetarian meatballs and using vegetable broth instead.
3 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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These bite-sized meatballs are perfect for parties or as an appetizer. They are packed with the classic flavors of Italian meatballs and served with a tangy tomato dipping sauce. These Irresistible bites are sure to be a hit with your guests. Bonus tip: make them ahead of time and reheat in the oven for a quick and easy snack.
4 of 20

Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
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This hearty stew is loaded with tender meatballs, vegetables, and Italian spices. It's a one-pot meal that is perfect for busy weeknights. The slow cooker does all the work, so you can come home to a delicious and comforting meal. Serve with a side of crusty bread for dipping. Bonus tip: add a can of white beans for extra protein and fiber.
5 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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This soup is a meal in itself with tender meatballs, cheesy tortellini, and a flavorful broth. It's easy to make in the slow cooker, and the leftovers are just as delicious. Serve with a sprinkle of fresh parsley and a sprinkle of Parmesan cheese. Bonus tip: add a handful of spinach for some extra veggies.
6 of 20

Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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A classic Italian meatball sandwich is always a crowd-pleaser. The juicy meatballs, tangy marinara sauce, and melted cheese make for a delicious and satisfying sandwich. Serve with a side of fries or a salad for a complete meal. Bonus tip: use leftover meatballs from another recipe to make this sandwich even easier.
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Take your sandwich game to the next level with this Italian meatball sandwich. The meatballs are simmered in a flavorful tomato sauce and served on a crusty roll with melted mozzarella cheese. It's a messy and delicious sandwich that is worth every bite. Bonus tip: add a sprinkle of red pepper flakes for some extra heat.
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9 of 20

Easy Italian Meatball Soup

Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
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This quick and easy soup is perfect for busy weeknights. It's made with frozen meatballs, canned tomatoes, and a few simple spices. It's a hearty and satisfying meal that will warm you up from the inside out. Serve with a sprinkle of fresh parsley and a side of crusty bread. Bonus tip: add some chopped carrots and celery for extra nutrition.
10 of 20

Italian Meatball Pizza

Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
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Who says you can't have pizza night with a twist? This Italian meatball pizza is loaded with all the traditional flavors of Italian meatballs, including garlic, parsley, and oregano. The meatballs are placed on top of a layer of tangy tomato sauce and mozzarella cheese, making for a delicious and indulgent pizza. Bonus tip: add some sliced bell peppers and onions for extra veggies.
11 of 20

Italian Meatball Stromboli

Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
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This stuffed bread is filled with all the delicious flavors of Italian meatballs and topped with a sprinkle of Parmesan cheese. It's a great option for a quick and easy dinner or as a party appetizer. The best part? It's ready in less than 30 minutes. Bonus tip: serve with a side of marinara sauce for dipping.
12 of 20

Italian Meatball Caprese Skewers

Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
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These elegant skewers are a fun and tasty way to serve Italian meatballs. They are layered with fresh mozzarella cheese, cherry tomatoes, and basil for a burst of flavor in every bite. Serve as an appetizer or as a light meal. Bonus tip: drizzle with balsamic glaze for an extra touch of sweetness.
13 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
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This crockpot soup is a delicious and effortless meal that is perfect for busy days. The meatballs, vegetables, and broth simmer together for hours, allowing the flavors to develop into a rich and comforting soup. Serve with a sprinkle of fresh parsley and a side of crusty bread. Bonus tip: add some chopped kale for extra nutrition.
14 of 20

Easy Slow Cooker Italian Meatball Subs

Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
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These sub sandwiches are perfect for a crowd or as a quick and easy dinner option. The meatballs are cooked in a flavorful tomato sauce and served on a soft sub roll with melted mozzarella cheese. They are messy, delicious, and oh-so-satisfying. Bonus tip: add some sliced mushrooms for extra flavor.
15 of 20

Meatball Lasagna

Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
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This Italian twist on a classic lasagna is a winner. The layers of lasagna noodles, meatballs, and tomato sauce make for a hearty and flavorful dish. Top with a layer of mozzarella cheese and bake until bubbly and golden. Bonus tip: add a layer of sliced zucchini for some extra veggies.
16 of 20

Neapolitan-Style Meatball Pizza

Main Ingredients: All Purpose Flour, Active Dry Yeast, Coarse Kosher
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This pizza is inspired by the flavors of Neapolitan-style pizza, with a thin and crispy crust, fresh tomato sauce, and tender meatballs. The meatballs are seasoned with traditional Italian herbs and spices and placed on top of the pizza with a sprinkle of mozzarella cheese. Bonus tip: add some sliced black olives for a salty and briny flavor.
17 of 20

Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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These colorful and flavorful kabobs are a fun and creative way to serve Italian meatballs. The meatballs are grilled with bell peppers, onions, and mushrooms, making for a delicious and satisfying meal. Serve with a side of rice or grilled vegetables. Bonus tip: brush with a mixture of balsamic vinegar and olive oil for a tangy and flavorful glaze.
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This casserole is a twist on traditional Italian wedding soup, with the flavors of meatballs, pasta, and vegetables all baked together in one dish. It's a hearty and comforting meal that is perfect for a family dinner. Serve with a side of garlic bread for a complete meal. Bonus tip: add some chopped spinach for extra nutrition.
19 of 20

Hearty Italian Meatball Soup

Main Ingredients: Water, Diced Tomatoes, Beef Broth, Italian Seasoning
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This soup is loaded with meatballs, vegetables, and pasta for a filling and satisfying meal. The broth is flavored with traditional Italian herbs and spices, and the meatballs are juicy and tender. Serve with a sprinkle of Parmesan cheese and a side of crusty bread. Bonus tip: add some chopped carrots and celery for extra veggies.
20 of 20

Abruzzese Italian Meatballs and Spaghetti

Main Ingredients: Italian Meatballs, Extra Virgin Olive Oil, Tomatoes On
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This classic Italian dish features tender meatballs simmered in a rich and flavorful tomato sauce and served over a bed of spaghetti. It's a comforting and satisfying meal that the whole family will love. Serve with a sprinkle of fresh parsley and a side of garlic bread. Bonus tip: use a mix of ground beef and ground pork for extra flavor.

Ingredients You Will Need

Ground Meat

The foundation of any good meatball is the ground meat. H-E-B's Italian meatball recipe calls for a combination of ground beef and pork, which creates a perfect balance of flavors and textures. Ideally, you want to use a mix of lean and fatty ground meat for the best results.

Breadcrumbs

Breadcrumbs not only act as a binder for the meatballs but also add a nice texture to them. You can use traditional panko breadcrumbs or even opt for Italian-seasoned breadcrumbs for an extra kick of flavor.

Eggs and Milk

Eggs and milk are essential ingredients in this recipe as they help keep the meatballs moist and tender. The eggs act as a binding agent while the milk adds a touch of creaminess to the mixture.

Herbs and Spices

H-E-B's Italian meatball recipe calls for a blend of fragrant herbs and spices, including garlic, parsley, oregano, and red pepper flakes. These ingredients add depth of flavor and a little bit of heat to the meatballs, making them truly irresistible.

Marinara Sauce

No Italian meatball dish is complete without a delicious marinara sauce. You can either make your own from scratch or use a high-quality store-bought version. H-E-B offers a variety of marinara sauces that pair perfectly with their meatballs.

Step-by-Step Instructions

Now that we have all the ingredients ready, let's take a look at how to make H-E-B's Italian meatballs.

Step 1: Prepare the Meat Mixture

In a large mixing bowl, combine the ground beef and pork, breadcrumbs, eggs, milk, minced garlic, chopped parsley, dried oregano, and red pepper flakes. Use your hands to mix everything together until well combined.

Step 2: Form the Meatballs

Once the meat mixture is well combined, use your hands to form golf ball-sized meatballs. Make sure to roll them tightly, so they hold their shape while cooking.

Step 3: Cook the Meatballs

You can cook the meatballs in a skillet over medium-high heat or bake them in the oven. If cooking in a skillet, add a little bit of oil and cook the meatballs for about 10-12 minutes, turning occasionally. If baking, place the meatballs on a greased baking sheet and bake at 375°F for 20-25 minutes.

Step 4: Serve and Enjoy

Once the meatballs are fully cooked, remove them from the heat and let them rest for a few minutes. Serve them with your favorite marinara sauce and enjoy these delicious H-E-B Italian meatballs. In conclusion, H-E-B's Italian meatball recipe is a must-try for any meatball lover. With a few simple ingredients and easy-to-follow instructions, you can recreate this delicious dish at home and impress your family and friends. So, head to your nearest H-E-B and get all the ingredients you need to make these mouth-watering Italian meatballs.
16 h-e-b italian meatball recipe Get cooking and enjoy!

Slow Cooker Italian Meatball Soup

yield: 10 total time: 60 minutes
2.0 Stars (3 reviews)
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Ingredients

  • 3 medium carrots sliced
  • 2 celery ribs, sliced
  • 1 yellow onion medium, diced
  • 1 teaspoon Italian seasoning dried
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 12 ounces Italian meatballs frozen, the fully cooked kind
  • 32 ounces beef broth reduced sodium
  • 2 cups water
  • 5 ounces dry red wine like a cabernet sauvignon
  • 30 ounces diced tomatoes each cans, with Italian seasonings
  • 3/4 cup ditalini pasta
  • 5 ounces baby spinach fresh
  • grated Parmesan cheese sprinkle of freshly, optional and not included in point value

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 570 milligrams
  • Sugar : 5 grams
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