20 Guys Ranch Kitchen Portuguese Sangria Recipe You Must Try Them!
Published on: Mar 7, 2024
Guys Ranch Kitchen is known for its delicious and unique recipes, and one of their most popular drinks is the Portuguese sangria. This refreshing and fruity beverage is perfect for any occasion, and it's surprisingly easy to make at home. In this article, we'll take a closer look at the ingredients and steps to create the perfect Guys Ranch Kitchen Portuguese sangria.
One of the most popular dishes in Portuguese cuisine is their hearty and flavorful fish stew. Made with a variety of fresh seafood, including cod, shrimp, and clams, this dish is full of bold flavors and will surely impress your dinner guests. The secret to a perfect Portuguese fish stew is to use a rich tomato and wine-based broth, seasoned with garlic, paprika, and bay leaves. Serve with crusty bread to soak up all the delicious juices.
Caçoila, also known as Portuguese stewed beef, is a comforting and hearty dish that is perfect for those cold winter nights. To make this dish, tender beef is slow-cooked in a rich and aromatic tomato and wine-based sauce, flavored with black pepper, cinnamon, and cumin. The meat becomes melt-in-your-mouth tender and is served over rice or with crusty bread to soak up all the delicious sauce.
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Portuguese Orange Cake
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
For those with a sweet tooth, Portuguese orange cake is a must-try dessert. This moist and flavorful cake is made with freshly squeezed orange juice, giving it a bright and citrusy flavor. Almond flour is used in the batter, giving it a unique texture and flavor. To top it off, the cake is drizzled with a sweet and tangy orange glaze that takes it to the next level.
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Portuguese Chickpea Salad
Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh
This simple and refreshing salad is a staple in Portuguese cuisine. It is made with canned chickpeas, diced tomatoes, onions, and olives, all tossed in a tangy vinaigrette dressing. It is the perfect side dish to complement any meal, or it can be enjoyed on its own as a light and healthy lunch option.
Kale soup, also known as caldo verde, is a classic Portuguese dish that is loved by many. It is a hearty soup made with sliced linguica, potatoes, and kale, all cooked in a rich and flavorful broth. The soup is finished off with a sprinkle of paprika and a drizzle of olive oil, making it a comforting and satisfying meal.
This dish is a delicious and easy-to-make one-pot meal that is perfect for busy weeknights. It is made with canned white beans, sliced linguica, and diced tomatoes, all cooked together in a flavorful broth. Serve with crusty bread to soak up all the delicious juices.
Portuguese egg tarts, also known as pastel de nata, are a famous Portuguese dessert that is enjoyed all over the world. These creamy and flaky tarts are made with a buttery puff pastry crust and a rich and custardy filling, flavored with vanilla extract and cinnamon. They are best served warm and dusted with powdered sugar.
In this dish, white fish fillets are baked in a flavorful tomato and wine-based sauce, making it a delicious and healthy meal option. The fish is seasoned with oregano, garlic, and lemon juice, giving it a bright and tangy flavor. Serve with a side of rice or crusty bread to sop up all the delicious sauce.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
For those who love a little heat, this spicy Portuguese shrimp dish is a must-try. Large shrimp are cooked in a flavorful sauce made with hot sauce, cayenne pepper, and garlic. The result is a dish that is bursting with flavor and has just the right amount of kick. Serve with rice or crusty bread to balance out the spiciness.
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Portuguese Style Baked Eggs
Main Ingredients: Olive Oil, Red Bell Peppers, Onion, Garlic, Crushed Red
This easy and delicious breakfast dish is a favorite in Portuguese households. It is made by baking eggs in a flavorful tomato and onion sauce, seasoned with thyme, oregano, and olives. The dish is then topped with shredded cheese and baked until the eggs are perfectly cooked. Serve with crusty bread for a filling and satisfying meal.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This hearty and comforting dish is a staple in Portuguese households. Tender chicken is cooked in a flavorful tomato and wine-based sauce, and served with crispy roasted potatoes on the side. The chicken is seasoned with paprika, garlic powder, and rosemary, giving it a delicious and savory flavor. This is a perfect dish for a family dinner or a special occasion.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Peri-peri chicken is a popular Portuguese dish that has gained popularity all around the world. It is made with chicken marinated in a spicy peri-peri sauce, made with chili peppers, garlic, and lemon juice. The chicken is then grilled or roasted, resulting in a flavorful and juicy dish that is perfect for those who love a little heat.
This dish is a delicious and spicy combination of shrimp and linguica sausage, cooked in a flavorful sauce made with hot sauce, garlic, and beer. The result is a dish that is bursting with bold flavors and has just the right amount of heat. Serve with crusty bread to sop up all the delicious sauce.
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Portuguese Rolls – Papo Secos
Main Ingredients: All Purpose Flour, Salt, Sugar, Active Dry Yeast, Warm
Papo secos, also known as Portuguese rolls, are a staple in Portuguese households. These soft and crusty rolls are perfect for sandwiches or to accompany a meal. They are made with bread flour, yeast, and olive oil, and are best served warm.
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Portuguese Style Parisienne Potatoes
Main Ingredients: Potatoes, Olive Oil, Garlic Salt, Paprika, Dried
These crispy and flavorful potatoes are a favorite side dish in Portuguese cuisine. They are made by cooking diced potatoes in a flavorful sauce made with mustard, rosemary, and olive oil. Once the potatoes are cooked, they are baked until crispy and golden brown. Serve as a side dish to any meal for a delicious and unique twist on traditional potatoes.
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French toast (Portuguese style)
Main Ingredients: Bread, Milk, Eggs, Sugar, Cinnamon, Vegetable Oil
For a decadent breakfast option, try Portuguese-style French toast. In this dish, slices of bread are dipped in a sweet and creamy egg mixture, flavored with cinnamon and vanilla extract, and then cooked in a pan until crispy and golden brown. Serve with a drizzle of honey or maple syrup for a delicious and indulgent breakfast treat.
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Portuguese Daisy
Main Ingredients: Port Wine, Brandy, Lemon Juice, Simple Syrup, Grenadine
This refreshing and fruity cocktail is a popular drink in Portugal, especially during the summer months. It is made with white wine, orange juice, and lemon juice, and is served over ice with a splash of soda water. The result is a light and refreshing drink that is perfect for sipping on a hot day.
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Portuguese Grilled Pork Ribs
Main Ingredients: Pork Rib, White Wine, Garlic, Fresh Thyme, Olive Oil
These tender and flavorful pork ribs are a favorite in Portuguese cuisine. They are marinated in a mixture of red wine, garlic, and paprika before being grilled to perfection. The result is a dish that is full of bold and savory flavors and is perfect for summer BBQs or any time of the year.
Portuguese egg tarts are a delicious and unique twist on traditional egg tarts. In this version, the crust is made with a mixture of cornmeal and butter, giving it a delicious and flaky texture. The filling is made with a combination of cinnamon, nutmeg, vanilla extract, and cream, and is then baked until golden brown.
Lastly, we have Portuguese-style scallops, a dish that is sure to impress any seafood lover. In this dish, tender scallops are seared and served over a bed of creamy and flavorful risotto, made with white wine, parmesan cheese, and chicken broth. The result is a dish that is rich, indulgent, and full of delicious flavors.
The Main Ingredients
Fresh Fruits
The key to a delicious sangria is using fresh fruits. Oranges, lemons, and limes are essential for that perfect citrusy flavor. Apples and peaches add a touch of sweetness, while strawberries and blueberries bring in a burst of color and freshness.
Red Wine
A good quality red wine is the base for any sangria recipe. Choose a medium-bodied wine with fruity notes to complement the other ingredients. Guys Ranch Kitchen recommends using a Portuguese red wine for an authentic and robust flavor.
Liquors and Juices
To add a kick to the sangria, you'll need some brandy and triple sec. These liquors bring in a depth of flavor and complement the fruits and wine. For a touch of sweetness, orange juice and cranberry juice are added to the mix.
The Recipe
Now that we have all the ingredients, let's get started on making the Guys Ranch Kitchen Portuguese sangria.
Step 1: Prepare the Fruits
Wash and chop all the fruits into bite-sized pieces. Make sure to remove any seeds or pits.
Step 2: Combine the Ingredients
In a large pitcher, mix together the chopped fruits, 1 cup of orange juice, 1/2 cup of cranberry juice, 1/4 cup of brandy, and 1/4 cup of triple sec. Give it a good stir to ensure all the flavors are well combined.
Step 3: Add the Wine
Next, pour in 1 bottle of red wine into the pitcher. Again, give it a good stir to mix all the ingredients together.
Step 4: Chill and Serve
Cover the pitcher and let it chill in the fridge for at least 2 hours. This will allow all the flavors to infuse and develop. When ready to serve, give it one final stir and pour into glasses filled with ice. Garnish with some extra fruits and enjoy your Guys Ranch Kitchen Portuguese sangria!
The Perfect Summer Drink
This sangria recipe is perfect for those hot summer days when you want something refreshing and flavorful. The combination of fresh fruits, red wine, and liquors creates a well-balanced drink that is sure to impress your guests. It's also a great make-ahead drink for parties or gatherings.
In conclusion, the Guys Ranch Kitchen Portuguese sangria is a must-try recipe for all sangria lovers. With its simple ingredients and easy steps, you can recreate this delicious drink at home and impress your friends and family. So next time you're craving a fruity and refreshing beverage, give this recipe a try and transport yourself to the beautiful countryside of Portugal. Cheers!
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