17 Guyanese Chinese Fried Chicken Recipe Experience Flavor Like Never Before!

Published on: Mar 22, 2024

Fried chicken is a beloved dish all around the world, and each culture has its own unique spin on the classic recipe. In Guyana, a small country in South America, the Chinese community has put their own twist on this fried favorite. Guyanese Chinese fried chicken is a mouth-watering dish that combines the bold flavors of Chinese cuisine with the heartiness of Caribbean cooking. If you're looking to add some international flair to your next chicken dinner, this recipe is a must-try.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a new twist on a classic chicken dish? Try out these delicious Chinese Fried Wontons for a flavorful and crispy take on traditional fried chicken. These wontons are filled with tender and juicy chicken and paired with a savory dipping sauce for the perfect appetizer or main dish.
2 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Skip the takeout and make your own Chinese-style fried chicken wings at home! These crispy and flavorful wings are coated in a delicious sauce and make the perfect finger food for any occasion. Serve them up as an appetizer or pair with some rice and veggies for a complete meal.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Put a Chinese spin on your classic fried chicken with these Homemade Chinese Fried Noodles. This dish combines crispy fried chicken with stir-fried noodles and vegetables for a tasty and filling meal. Add some soy sauce or oyster sauce for a burst of flavor and scallions for a touch of freshness.
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These Chinese Fried Chicken Wings are sure to be a hit at any gathering. Marinated in a spicy and sweet sauce and fried to perfection, these wings are bursting with flavor. Serve them up with some sesame seeds and green onions for an extra touch of texture and taste.
Main Ingredients: Chicken, Oil, Seasoning, Five Spice Powder, Oyster
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If you're looking for a new way to enjoy fried chicken, give this Chinese Style Fried Chicken a try. The chicken is coated in a flavorful batter and fried until crispy and golden brown. It's then tossed in a savory and spicy sauce for a unique and delicious twist on a classic dish.
6 of 20

Chinese Fried Chicken with Pickled Pepper

Main Ingredients: Chicken, Seasoning, Peppers, Pickled Ginger, Salt
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For an extra kick of flavor, try out this Chinese Fried Chicken with Pickled Pepper. The chicken is fried until crispy and then tossed in a tangy and spicy sauce made with pickled peppers. Serve it up with some rice and veggies for a complete and satisfying meal.
7 of 20

Stir-Fried Chicken in Chinese Garlic Sauce

Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
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For a healthier option, try out this Stir-Fried Chicken in Chinese Garlic Sauce. The chicken is stir-fried with a variety of colorful vegetables and coated in a garlic and ginger sauce. It's a flavorful and nutritious dish that the whole family will love.
8 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese meal is complete without a side of fried rice. This Perfect Chinese Fried Rice recipe is easy to follow and turns out perfectly every time. It's packed with crispy and flavorful vegetables and tender chunks of chicken for a complete and satisfying meal.
9 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this festive and delicious Chicken Fried Rice. This dish is filled with traditional Chinese ingredients like Chinese sausage and bok choy for a burst of flavor and texture. It's a great way to ring in the new year with a tasty and unique dish.
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For a healthier take on a Chinese classic, try out this Chinese Chicken and Broccoli dish. The chicken and broccoli are stir-fried in a light and flavorful sauce for a dish that is both tasty and nutritious. Serve it up with some rice for a complete and satisfying meal.
11 of 20

Guyanese-style Fried Rice

Main Ingredients: Long Grain White Rice, Carrots, Beans, Shredded
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Put a Guyanese spin on your fried chicken with this Guyanese-style Fried Rice. This dish features a flavorful blend of spices and herbs along with tender pieces of chicken and colorful vegetables. It's a unique and tasty way to enjoy this classic dish.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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For a simple and classic take on fried rice, try out this Chinese Fried Rice recipe. This dish is packed with flavorful and crispy vegetables and tender pieces of chicken for a dish that is both satisfying and delicious. Add some soy sauce or oyster sauce for an extra burst of flavor.
13 of 20

Chinese Five Spice Fried Chicken Drumsticks

Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
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If you love the aromatic and complex flavors of Chinese five spice, then you'll love these Chinese Five Spice Fried Chicken Drumsticks. These drumsticks are coated in a blend of five different spices for a dish that is both savory and delicious. Serve them up with some steamed rice for a complete meal.
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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For a vegetarian option, try out this Chinese Vegetable Fried Rice. This dish is filled with crunchy and colorful vegetables and tossed in a fragrant and savory sauce. Add some tofu or tempeh for a protein boost or enjoy it as a side dish with your favorite Chinese entree.
15 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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For a healthier twist on a classic dish, try out this Healthy Chinese Chicken Egg Fried Rice. This recipe uses cauliflower rice instead of traditional rice for a dish that is low in carbs and packed with nutrients. It's a tasty and guilt-free way to enjoy your favorite Chinese flavors.
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Take your fried chicken to the next level with these Chinese Style Deep Fried Chicken Wings. These wings are coated in a spicy and sweet sauce and then deep-fried until crispy and golden brown. Serve them up as an appetizer or pair with some rice for a complete and satisfying meal.
17 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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If you're a fan of dark meat, then you'll love these Crispy Chinese-style Chicken Legs. These chicken legs are coated in a crispy and flavorful batter and then fried until golden brown. Serve them up with some steamed veggies for a balanced and delicious meal.
18 of 20

Spicy Fried Chicken Wings – Chinese Takeout Style

Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
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For a spicy and flavorful twist on traditional fried chicken wings, try out these Spicy Fried Chicken Wings. These wings are coated in a spicy and sweet sauce and then fried until crispy and delicious. Serve them up with some cooling and creamy ranch dressing for a perfect balance of flavors.
19 of 20

Chinese Fried Shrimps with Cashew Nut

Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
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For a seafood option, try out these Chinese Fried Shrimps with Cashew Nut. These shrimps are coated in a crispy and savory batter and then stir-fried with crunchy cashews for a dish that is both delicious and nutritious. Serve it up over rice for a complete and satisfying meal.
20 of 20

Chinese Stir-fried Pork With Bitter Melon

Main Ingredients: Bitter Melon, Pork Tenderloin, Bamboo Shoots, Egg
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For a unique and flavorful dish, try out this Chinese Stir-fried Pork with Bitter Melon. The pork is stir-fried with bitter melon and other vegetables for a dish that is both savory and refreshing. Serve it up with some rice for a balanced and satisfying meal.

The Flavors of Guyanese Chinese Fried Chicken

When it comes to Guyanese Chinese fried chicken, the secret is in the marinade. The chicken is first marinated in a combination of soy sauce, ginger, garlic, and Chinese five-spice powder. These ingredients infuse the chicken with a rich umami flavor and tenderize the meat for a juicy and flavorful bite. But the marinade is just the beginning. The chicken is then coated in a mixture of cornstarch and flour, which creates a crispy and crunchy outer layer. This combination of ingredients gives Guyanese Chinese fried chicken its signature texture that is unmatched by any other fried chicken recipe.

The Perfect Blend of Cultures

One of the most intriguing aspects of Guyanese Chinese fried chicken is the fusion of Chinese and Guyanese flavors. Guyana has a diverse population, and its cuisine reflects the blending of cultures. In this dish, the Chinese influence can be seen in the marinade and cooking techniques, while the Caribbean influence can be tasted in the use of spices like thyme and scotch bonnet peppers. The result is a unique and delicious blend of flavors that will have your taste buds dancing.

A Versatile Dish

Guyanese Chinese fried chicken can be enjoyed in a variety of ways. It can be served as a main dish with sides like rice and vegetables, or it can be chopped up and added to a stir-fry or noodle dish. Leftovers also make for a tasty addition to sandwiches and wraps. This versatility makes it a go-to dish for any occasion, whether it's a family dinner or a potluck with friends. In conclusion, Guyanese Chinese fried chicken is a must-try dish for anyone looking to expand their culinary horizons. The combination of Chinese and Caribbean flavors, along with the tender and crispy textures, make it a standout among fried chicken recipes. So why not add a little international flavor to your next chicken dinner? Your taste buds will thank you.
17 guyanese chinese fried chicken recipe Experience flavor like never before!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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