16 Guy Fieri's Ribs Recipe Using Italian Tomatoes Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
When it comes to barbecue, there are few names as well-known and respected as Guy Fieri. This celebrity chef and restaurateur has become synonymous with bold, flavorful dishes that are perfect for any backyard cookout. In this article, we'll be diving into one of Guy Fieri's most popular recipes: his ribs using Italian tomatoes. Not only is this recipe delicious and easy to make, but it also showcases the versatility of Italian tomatoes in a classic barbecue dish. So, fire up your grill and get ready to take your ribs to the next level with Guy Fieri's recipe featuring Italian tomatoes!
Main Ingredients: Extra Virgin Olive Oil, Sausage Meat, Onion, California
This Italian dish is a showstopper. Layers of chicken, pasta, and cheese are baked in a savory tomato sauce for a hearty and satisfying meal. The addition of beer adds a depth of flavor that will have everyone asking for seconds. Serve it at your next dinner party and watch as your guests are blown away by this delicious and unique dish.
Bold, rich, and full of flavor, this Italian Sunday Gravy is the perfect way to use beer can chicken. The chicken is slow cooked in a tomato-based sauce with a variety of herbs and spices, resulting in tender and flavorful meat. Serve with your favorite pasta for a hearty and comforting meal that will transport you to Italy.
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Italian Country Style Ribs with Tomatoes
Main Ingredients: Olive Oil, Ribs, Salt, Freshly Ground Black Pepper
Who says beer can chicken can only be made with a whole chicken? These Italian country style ribs are a delicious twist on the classic recipe. The ribs are marinated in beer and a variety of Italian herbs and spices, then slow cooked in a tomato-based sauce. The result is tender and juicy ribs with a flavorful and slightly spicy kick.
Looking for a hearty and comforting soup that's perfect for a cold day? This Italian Sausage Orzo Soup is the answer. The beer can chicken adds a depth of flavor to the broth, while the orzo and vegetables make it a filling and satisfying meal. Serve with some crusty bread for the ultimate comfort food experience.
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Vegan Italian Sausage Gnocchi with Burst Cherry Tomato...
Main Ingredients: Cherry Tomatoes, Sweet Onion, Garlic, Salt, Fresh
Yes, you read that right – vegan Italian sausage! This recipe uses a combination of mushrooms, walnuts, and spices to create a delicious and meaty vegan sausage. It's then tossed with gnocchi and burst cherry tomatoes for a flavorful and colorful dish. The addition of beer can chicken takes it to the next level, adding a depth of flavor that will have everyone asking for the recipe.
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One-Pot Healthy Tuscan Minestrone Soup
Main Ingredients: Onion, Fennel, Medium Carrots, Celery Stalks, Chili
This one-pot soup is not only delicious, but it's also healthy and easy to make. Loaded with vegetables, beans, and pasta, this Tuscan Minestrone Soup is a complete meal in a bowl. The beer can chicken adds a rich and savory flavor to the broth, making it a soup that will warm you up from the inside out.
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Italian Braised Beef (Brasato)
Main Ingredients: Sirloin Tip Roast, Eye Of Round, Pot Roast, Butter
This classic Italian dish is perfect for a special occasion or a cozy dinner at home. The beef is braised in a rich and flavorful sauce made with beer can chicken, red wine, and herbs. The result is tender and succulent meat that falls apart with a fork. Serve it with some roasted vegetables and crusty bread for a complete and satisfying meal.
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Minestrone Soup
Main Ingredients: Olive Oil, Onion, Ribs, Carrots, Garlic, Beef Broth
Another delicious and hearty soup, this Minestrone Soup is a classic Italian dish that's perfect for any time of the year. Loaded with vegetables, beans, and pasta, this soup is flavorful and satisfying. The addition of beer can chicken adds a rich and savory depth of flavor that takes this soup to the next level.
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Chicken Cacciatore
Main Ingredients: Fresh Chopped Parsley, Cooked Spaghetti, Crusty Bread
This rustic and comforting dish is a staple in Italian households. The chicken is braised in a tomato-based sauce with vegetables and herbs, resulting in tender and flavorful meat. The addition of beer can chicken adds a depth of flavor that will have you coming back for seconds. Serve with some crusty bread for mopping up all the delicious sauce.
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Italian Calamari Salad
Main Ingredients: Calamari, Baking Soda, Kosher Salt, Water, Celery
If you're looking for a light and refreshing dish, this Italian Calamari Salad is the perfect choice. The squid is marinated in a tangy dressing made with beer can chicken, lemon juice, and herbs. The result is a dish that's bursting with flavor and perfect for a hot summer day. Serve it as an appetizer or a light lunch.
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Slow Cooker Sunday Sauce
Main Ingredients: Cooking Oil, Ribs, Italian Sausage Links, Tomato Paste
This slow cooker recipe is perfect for those lazy Sundays when you want a delicious and comforting meal without putting in too much effort. The beer can chicken is slow cooked in a rich and flavorful tomato sauce, resulting in tender and juicy meat. Serve with your favorite pasta for a classic Italian meal that will have everyone asking for seconds.
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Simple [and Quick!] Beef Ragù
Main Ingredients: Large Carrot, Ribs, Onion, Garlic Cloves, Olive Oil
If you're short on time but still want a delicious and satisfying meal, this Simple Beef Ragù is the answer. The beer can chicken adds a depth of flavor to the sauce, while the ground beef makes it a quick and easy dish to prepare. Serve it with your favorite pasta for a simple yet delicious meal.
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Rigatoni With Sunday Night Ragu
Main Ingredients: Ribs, Salt, Fresh Ground Black Pepper, Extra Virgin
This recipe is a twist on the classic ragù, using beer can chicken for a unique and flavorful twist. The ragù is slow cooked with a variety of herbs and spices, resulting in a rich and hearty sauce. Serve with rigatoni or your favorite pasta for a delicious and filling meal that will have everyone asking for the recipe.
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Rigatoni Sunday Night Ragu
Main Ingredients: Ribs, Salt, Ground Black Pepper, Extra Virgin Olive
Looking for an easy and delicious weeknight meal? This Rigatoni Sunday Night Ragu is the answer. The beer can chicken adds a depth of flavor to the sauce, while the rigatoni makes it a filling and satisfying meal. This dish is perfect for those busy nights when you want a delicious homemade meal without spending hours in the kitchen.
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Freezer Vegetable Pesto Minestrone
Main Ingredients: Olive Oil, Diced Onion, Minced Garlic, Ribs, Carrots
This freezer-friendly soup is perfect for those days when you don't have time to cook but still want a homemade meal. Loaded with vegetables and pesto, this Minestrone Soup is flavorful and satisfying. The addition of beer can chicken adds a rich and savory depth of flavor that will have you coming back for seconds.
This hearty and comforting soup is perfect for any time of the year. The beer can chicken adds a rich and savory flavor to the broth, while the meatballs and vegetables make it a filling and satisfying meal. Serve with some crusty bread for a complete and delicious meal.
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Coniglio Bianco, Italian Braised Rabbit
Main Ingredients: Ribs, Bay Leaves, Fennel Seeds, Coriander Seeds
If you're feeling adventurous, give this Italian Braised Rabbit recipe a try. The rabbit is braised in a rich and flavorful sauce made with beer can chicken, white wine, and herbs. The result is tender and succulent meat that's bursting with flavor. Serve with some roasted vegetables for a complete and impressive meal.
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Slow Cooker Italian Vegetarian Bean Soup
Main Ingredients: Great Northern Beans, Ribs, Small Onion, Carrots
Looking for a delicious and healthy vegetarian option? This Slow Cooker Italian Bean Soup is the answer. Loaded with vegetables, beans, and herbs, this soup is flavorful and satisfying. The addition of beer can chicken adds a rich and savory depth of flavor that will have even the meat-lovers coming back for more.
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New Orleans Jambalaya
Main Ingredients: Olive Oil, Ribs, Red Onion, Bell Peppers, Jalapeno
This recipe may not be traditional Italian, but it's still a delicious and unique way to use beer can chicken. This New Orleans Jambalaya is loaded with sausage, shrimp, and chicken, resulting in a spicy and flavorful dish. The addition of beer can chicken adds a rich and savory depth of flavor that will have you coming back for seconds.
No list of Italian dishes is complete without meatballs. These Italian Meatballs are tender, flavorful, and easy to make. The addition of beer can chicken adds a unique twist to this classic recipe, resulting in meatballs that are juicy and full of flavor. Serve with your favorite pasta or use them to make a delicious sandwich.
The Key to Perfect Ribs
The Importance of Tender Meat
One of the key components to any great rib recipe is tender, juicy meat. And that's exactly what you'll get with Guy Fieri's ribs using Italian tomatoes. The acidity and natural sugars in the tomatoes help to break down the tough fibers in the meat, resulting in fall-off-the-bone ribs that are bursting with flavor. Not to mention, the use of Italian tomatoes adds a unique and delicious twist to the traditional barbecue flavor.
The Benefits of Using Italian Tomatoes
Not all tomatoes are created equal, and Italian tomatoes are a prime example of that. These tomatoes are known for their rich, sweet flavor and low acidity levels. This makes them the perfect addition to any barbecue sauce or marinade. Plus, they are packed with nutrients and antioxidants, making them a healthy choice for any dish. So, not only will you be adding delicious flavor to your ribs, but you'll also be adding a boost of nutrition.
The Recipe
Ingredients
2 racks of baby back ribs
Salt and pepper
1 cup ketchup
1 cup Italian tomato sauce
1/4 cup brown sugar
2 tablespoons apple cider vinegar
2 tablespoons Worcestershire sauce
2 cloves garlic, minced
1 teaspoon dried Italian seasoning
Instructions
Preheat your grill to medium-high heat.
Season the ribs with salt and pepper.
In a small saucepan, combine the ketchup, Italian tomato sauce, brown sugar, apple cider vinegar, Worcestershire sauce, garlic, and Italian seasoning. Cook over medium heat for 10 minutes, stirring occasionally.
Place the ribs on the grill and cook for 20 minutes, turning occasionally.
Brush the ribs with the Italian tomato sauce and continue to cook for an additional 10 minutes.
Remove the ribs from the grill and let them rest for 5 minutes before serving.
Final Thoughts
With just a few simple ingredients and some Italian flair, Guy Fieri's ribs using Italian tomatoes are sure to be a hit at your next barbecue. Not only are they delicious, but they also showcase the versatility and flavor of Italian tomatoes in a classic barbecue dish. So, give this recipe a try and impress your friends and family with your newfound grilling skills.
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