16+ Guten Free Stuffing Recipe Thanksgiving You Won't Believe The Taste!
Published on: Mar 17, 2024
When it comes to Thanksgiving dinner, one of the most beloved side dishes is stuffing. However, for those who have a gluten intolerance or allergy, finding a delicious gluten-free stuffing recipe can be a challenge. Luckily, we have you covered with this mouth-watering gluten-free stuffing recipe that will be a hit at your Thanksgiving table. So put away the boxed stuffing mix and get ready to impress your guests with this homemade dish that is sure to become a new holiday tradition.
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
Looking for a healthier alternative to traditional Thanksgiving stuffing? Look no further than this Paleo Thanksgiving stuffing recipe. Made with wholesome ingredients like almond flour, herbs, and vegetables, this stuffing is full of flavor and nutrients. It's the perfect addition to your holiday spread for those following a Paleo or gluten-free diet.
2of 20
Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Spice up your Thanksgiving with this festive Thanksgiving cider sangria. Made with apple cider, red wine, and seasonal fruits like apples and cranberries, this sangria is the perfect fall-inspired cocktail to serve with your Thanksgiving dinner. Don't forget to add a splash of brandy for an extra kick!
3of 20
Thanksgiving Caramelized Onion & Sausage Stuffing
Main Ingredients: Ground Pork Sausage, Yellow Onions, Sweet Potato
Take your stuffing game to the next level with this Thanksgiving caramelized onion and sausage stuffing. The combination of sweet caramelized onions and savory sausage adds a delicious depth of flavor to this classic Thanksgiving dish. Your guests will be begging for the recipe!
4of 20
Thanksgiving Stuffing
Main Ingredients: Onions, Celery, Fat, Garlic, Sage, Thyme, Parsley, Sea
Of course, we can't forget about the classic Thanksgiving stuffing. This recipe uses a mix of bread, herbs, and vegetables to create a flavorful and hearty stuffing that pairs perfectly with your Thanksgiving turkey. It's a must-have on any Thanksgiving table.
No Thanksgiving dinner is complete without a beautifully roasted turkey as the centerpiece. This recipe walks you through the steps of preparing and roasting the perfect Thanksgiving turkey, complete with a delicious herb butter rub. Your guests will be impressed with your cooking skills!
6of 20
Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No canned cranberry sauce here! This Thanksgiving cranberry sauce is made from scratch with fresh cranberries, orange juice, and a touch of honey for sweetness. It's the perfect accompaniment to your Thanksgiving turkey and adds a pop of color to your plate.
7of 20
Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, let's not forget about the delicious sides that make Thanksgiving dinner so special. From green bean casserole to sweet potato casserole, there are so many tasty options to choose from. Don't be afraid to mix it up and try something new this year!
No Thanksgiving meal is complete without a big bowl of creamy mashed potatoes. This recipe takes mashed potatoes to the next level with the addition of garlic, herbs, and a generous amount of butter. It's the perfect comfort food side dish for your holiday feast.
9of 20
Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
If you're a fan of cornbread, you'll love this Thanksgiving cornbread stuffing. Made with homemade cornbread, this stuffing is flavorful and full of texture. The addition of sausage and herbs makes it the perfect balance of sweet and savory.
10of 20
Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Add a festive touch to your Thanksgiving gathering with this Thanksgiving punch. Made with cranberry juice, apple cider, and ginger ale, this punch is a refreshing and non-alcoholic option for your guests to enjoy. Serve it in a large punch bowl or individual glasses, garnished with cranberries and sliced apples.
If you're looking for a lighter side dish option, try this Thanksgiving slaw. Made with cabbage, apples, and a tangy dressing, this slaw is a refreshing and crunchy addition to your holiday meal. It's also a great way to balance out all the rich and heavy dishes on the Thanksgiving table.
12of 20
No-Grain, All-Veggies Thanksgiving Stuffing
Main Ingredients: Parsnip, Small Carrot, Sweet Onion, Garlic, Olive Oil
For those following a grain-free or vegetarian diet, this no-grain, all-veggies Thanksgiving stuffing is the perfect option. Made with a variety of vegetables like mushrooms, celery, and cauliflower, this stuffing is flavorful and nutrient-dense. Plus, it's a great way to sneak in some extra veggies on Thanksgiving!
13of 20
Raw Vegan Thanksgiving Stuffing
Main Ingredients: Pecans, Almonds, Carrot, Celery, Crimini Mushrooms
Yes, you read that right – raw vegan Thanksgiving stuffing. This unique recipe uses a combination of nuts, seeds, and vegetables to create a delicious and healthy alternative to traditional stuffing. It's a great option for those looking for a lighter and plant-based option for their holiday meal.
If you're following a Paleo or keto diet, you don't have to miss out on the deliciousness of Thanksgiving stuffing. This Paleo keto stuffing recipe uses a combination of almond flour and coconut flour to create a grain-free and low-carb version of this classic dish. It's so tasty, you won't even miss the bread!
15of 20
Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Another delicious sangria option for your Thanksgiving celebration, this Thanksgiving sangria is made with white wine, cranberry juice, and seasonal fruits like pears and pomegranates. It's a refreshing and fruity option that pairs well with all the rich and savory flavors of your holiday meal.
16of 20
Grain-Free Alternative to Stuffing for Thanksgiving
Main Ingredients: Cauliflower, Red Pepper, Yellow Onion, Zucchini, Olive
Another grain-free option for stuffing, this recipe uses a combination of quinoa, vegetables, and herbs to create a flavorful and nutritious alternative to traditional stuffing. It's a great option for those with gluten sensitivities or looking to reduce their grain intake.
17of 20
Mom's Gluten Free Thanksgiving Stuffing
Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
If you have a family member with a gluten intolerance, make sure to add this Mom's gluten-free Thanksgiving stuffing to your menu. Made with gluten-free bread and a delicious blend of herbs and spices, this stuffing is a crowd-pleaser for those following a gluten-free diet.
18of 20
Thanksgiving Stuffing with a Twist
Main Ingredients: Herb Seasoned, Turkey, Bacon, Chopped Onion, Chopped
Switch things up this Thanksgiving with this unique stuffing recipe that adds a twist to the classic dish. Made with wild rice, mushrooms, and sausage, this stuffing has a hearty and earthy flavor that will satisfy your taste buds. Plus, it's a great option for those looking for a gluten-free stuffing option.
19of 20
Sweet Potato & Pork Thanksgiving Stuffing
Main Ingredients: Sweet Potatoes, Olive Oil, Ground Pork, Diced Yellow
If you're a fan of sweet and savory dishes, you'll love this sweet potato and pork Thanksgiving stuffing. The sweetness of the potatoes pairs perfectly with the savory pork and herbs, creating a delicious and unique stuffing that will impress your guests.
20of 20
Thanksgiving Paleo Gluten Free Stuffing
Main Ingredients: Olive Oil, Butternut Squash, Brussels Sprouts, Garlic
Another Paleo and gluten-free option for stuffing, this recipe uses a combination of almond flour and coconut flour to create a flavorful and grain-free stuffing. The addition of bacon and vegetables adds a delicious and savory touch to this Thanksgiving side dish.
Why Choose Gluten-Free Stuffing?
There are many reasons why you may choose to make a gluten-free stuffing for your Thanksgiving feast. Perhaps you or a loved one has a gluten intolerance or celiac disease, making it necessary to avoid foods containing wheat, barley, and rye. Or maybe you are simply looking for a healthier alternative to traditional stuffing. Whatever the reason may be, this gluten-free stuffing recipe is a delicious and satisfying option for everyone at your table.
The Secret to Delicious Gluten-Free Stuffing
The key to making a delicious gluten-free stuffing lies in the bread. Instead of using traditional bread, which contains gluten, we will be using a combination of gluten-free bread and cornbread. This combination not only provides a great texture but also adds a delicious corn flavor to the stuffing. Don't worry, the corn flavor is subtle and won't overpower the other ingredients.
Ingredients You'll Need
To make this gluten-free stuffing, you'll need the following ingredients:
8 cups of gluten-free bread cubes
8 cups of cornbread cubes
1 cup of chopped celery
1 cup of chopped onion
1 cup of chopped mushrooms
1/2 cup of butter
2 teaspoons of poultry seasoning
1 teaspoon of dried sage
1 teaspoon of dried thyme
1/2 teaspoon of salt
1/2 teaspoon of black pepper
2 cups of chicken or vegetable broth
2 eggs, beaten
How to Make It
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
In a large skillet, melt the butter over medium heat. Add the celery, onion, and mushrooms and cook until they are soft, about 5 minutes.
In a large mixing bowl, combine the gluten-free bread cubes, cornbread cubes, and cooked vegetables.
In a small bowl, whisk together the broth, eggs, poultry seasoning, sage, thyme, salt, and pepper. Pour over the bread mixture and stir until everything is well combined.
Transfer the stuffing to the prepared baking dish and cover with foil.
Bake for 30 minutes, then remove the foil and bake for an additional 15 minutes or until the top is golden brown.
Let the stuffing cool for 5-10 minutes before serving.
The Perfect Addition to Your Thanksgiving Table
This gluten-free stuffing is not only delicious, but it also adds a colorful and flavorful touch to your Thanksgiving table. Your guests will be impressed by your homemade stuffing, and those with gluten allergies will be grateful for the thoughtful and delicious alternative. So this Thanksgiving, don't let a gluten intolerance stand in the way of enjoying a classic holiday side dish. Give this gluten-free stuffing recipe a try and make your holiday feast a memorable and inclusive one.
Grain-Free Alternative to Stuffing for Thanksgiving