Looking for a unique and delicious bread recipe to impress your friends and family this holiday season? Look no further than this gumdrop wreath bread recipe! Combining the traditional flavors of Southern cooking with the festive spirit of the holidays, this bread is sure to be a hit at any holiday gathering. Plus, it's easy to make and will add a colorful touch to your holiday table. So roll up your sleeves and get ready to bake this southern gumdrop wreath bread that will have everyone asking for seconds!
Main Ingredients: Shortening, Vanilla Extract, White Sugar, Brown Sugar
Impress your friends and family with this unique twist on traditional beer can chicken. The gumdrop gems add a burst of flavor and color to create a dish that is as delicious as it is eye-catching. Plus, it's an easy recipe that will have you enjoying your meal in no time.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern meal is complete without a side of cornbread, and this southern skillet cornbread recipe is the perfect addition to your beer can chicken. The crispy edges and fluffy center are sure to be a hit with everyone at the dinner table. Plus, it's made in a cast iron skillet for that authentic southern touch.
For a flavorful and comforting dish, try this southern smothered chicken recipe. The chicken is cooked low and slow in a rich gravy, resulting in tender and juicy meat that falls off the bone. Serve it alongside your beer can chicken for a delicious southern feast.
Take your beer can chicken to the next level with this southern cornbread dressing. Made with crispy, crumbled cornbread, savory herbs, and rich broth, this dish is the perfect accompaniment to your main course. Don't be surprised if your guests go back for seconds (or thirds).
No southern meal is complete without a side of collard greens, and this recipe is a classic. The greens are cooked with bacon, onions, and spices to create a flavorful and hearty dish that pairs perfectly with your beer can chicken. Plus, it's a great way to add some greens to your meal.
If you're feeling adventurous, try this southern smothered oxtails recipe. The oxtails are slow-cooked in a savory gravy until they are fall-off-the-bone tender. This dish is a true southern delicacy and will pair well with the flavors of your beer can chicken.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No southern meal is complete without a basket of warm, flaky biscuits. This classic southern biscuit recipe is easy to make and will add a touch of comfort to your beer can chicken dinner. Serve them with butter and honey for a delicious side dish.
Mac and cheese is a staple in any southern household, and this baked version takes it to the next level. Made with a blend of cheeses, butter, and milk, this mac and cheese is rich, creamy, and oh-so-comforting. It's the perfect side dish for your beer can chicken.
If you're looking for a more indulgent version of mac and cheese, try this southern baked mac and cheese recipe. It's made with a creamy cheese sauce, topped with a buttery breadcrumb topping, and baked to perfection. Trust us, it's worth the extra calories.
End your beer can chicken dinner on a sweet note with these southern pecan pie bars. They have all the flavors of a classic pecan pie, but in an easy-to-eat bar form. These bars are buttery, nutty, and oh-so-delicious.
There's nothing quite like a warm, gooey peach cobbler fresh out of the oven. This southern peach cobbler recipe is a crowd-pleaser and the perfect way to end your beer can chicken dinner. Serve it with a scoop of vanilla ice cream for the ultimate southern treat.
This recipe is a tried and true classic when it comes to collard greens. It's made with a few simple ingredients, yet packs a ton of flavor. Serve it alongside your beer can chicken for a truly authentic southern meal.
Pimento cheese is a staple in the south, and for good reason. It's a creamy and tangy cheese spread that is perfect for dipping, spreading on crackers, or topping your beer can chicken. This recipe is easy to make and will add a burst of flavor to your meal.
Cabbage is a versatile and affordable vegetable that is often used in southern cooking. This recipe is a simple and delicious way to prepare cabbage, making it the perfect side dish for your beer can chicken. Plus, it's packed with nutrients and adds some color to your plate.
This southern sausage gravy is the perfect accompaniment to your beer can chicken. It's made with a rich and savory gravy, flavored with crumbled sausage and spices. Serve it over warm biscuits for a hearty and satisfying meal.
This classic southern cornbread recipe is a must-have for any beer can chicken dinner. It's simple to make and the perfect side dish to soak up all the flavors of your main course. Plus, it's a great way to use up any leftover cornbread from your dressing.
Hush puppies are a classic southern appetizer that are often served with seafood. But they also make a great side dish for your beer can chicken. These crispy and golden bites are made with cornmeal and deep-fried to perfection. Serve them with a side of tartar sauce for dipping.
This southern fried corn recipe is a delicious and easy side dish for your beer can chicken. The corn is sautéed with butter, onions, and spices to create a flavorful and comforting dish. It's a great way to use up any extra corn you may have on hand.
Squash casserole is a classic southern dish that is often served alongside fried chicken, but it also pairs well with beer can chicken. This recipe is made with yellow squash, onions, cheese, and buttery crackers for a dish that is creamy, crunchy, and oh-so-delicious.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
If you're looking for a unique and tasty way to use up your ripe peaches, try this southern peach bread recipe. It's moist, flavorful, and studded with chunks of juicy peaches. Serve it alongside your beer can chicken for a sweet and savory combination.
Ingredients:
Bread dough:
3 1/2 cups all-purpose flour
1/4 cup granulated sugar
1 teaspoon salt
1 packet active dry yeast
1/2 cup warm water
1/2 cup milk
1/4 cup unsalted butter, melted
2 eggs
Gumdrop filling:
1 cup gumdrops, chopped
1/4 cup all-purpose flour
1/4 cup unsalted butter, melted
1/4 cup granulated sugar
Instructions:
In a large mixing bowl, combine 3 1/2 cups of flour, 1/4 cup of sugar, and 1 teaspoon of salt.
In a separate bowl, dissolve 1 packet of active dry yeast in 1/2 cup of warm water. Let it sit for 5 minutes until it becomes frothy.
Add the yeast mixture to the dry ingredients, along with 1/2 cup of milk, 1/4 cup of melted butter, and 2 eggs. Mix until a soft dough forms.
Knead the dough on a floured surface for 5-7 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a towel, and let it rise in a warm place for 1 hour.
While the dough is rising, prepare the gumdrop filling. In a small bowl, mix 1 cup of chopped gumdrops, 1/4 cup of flour, 1/4 cup of melted butter, and 1/4 cup of sugar.
After the dough has risen, punch it down and roll it out into a large rectangle. Spread the gumdrop filling evenly over the dough, leaving a 1-inch border.
Starting from the long side, roll the dough tightly into a log. Pinch the seam to seal it.
Form the log into a wreath shape and place it on a greased baking sheet. Let it rise for another 30 minutes.
Preheat your oven to 375°F (190°C).
Bake the southern gumdrop wreath bread for 25-30 minutes, until it turns golden brown.
Let the bread cool for 10 minutes before serving. Enjoy this festive and delicious treat with your loved ones!
Conclusion:
Surprise your family and friends with this unique and flavorful gumdrop wreath bread that combines the best of Southern cooking with the holiday spirit. With its colorful and festive appearance, it will be the perfect addition to your holiday table. So gather your ingredients and get baking, because this bread is sure to be a hit with everyone!
