19 Guacamole Recipe With Mexican Cheese Ignite Your Passion For Cooking!
Published on: Apr 12, 2024
The combination of creamy guacamole and savory Mexican cheese is a match made in heaven. This delicious recipe brings together two iconic Mexican flavors to create a mouthwatering dip that is perfect for any occasion.
First up on our list of top 20 Beer Can Chicken recipes is a twist on a classic Mexican street food favorite - Mexican Street Corn. This flavorful and colorful dish is the perfect addition to any summer BBQ or potluck. The combination of roasted corn, tangy cotija cheese, and spicy chili powder creates a mouthwatering explosion of flavors in every bite.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
Next on our list is an easy and delicious crockpot recipe that will leave your taste buds satisfied - Crockpot Mexican Chicken. This dish is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Simply throw in some chicken breasts, salsa verde, and taco seasoning into your crockpot and let it simmer away while you go about your day. The end result is tender and flavorful chicken that can be used in a variety of dishes.
For those who love a little bit of sweetness in their savory dishes, our next recipe is for you - Mexican Cornbread. This moist and flavorful cornbread is made with jalapeños, cheddar cheese, and corn kernels, giving it a deliciously spicy and cheesy kick. Serve it as a side dish to your Beer Can Chicken or enjoy it on its own as a snack.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to some of your favorite Mexican dishes, our next recipe is just the thing for you - Skinny Mexican Casserole. This dish is loaded with lean ground turkey, black beans, corn, and bell peppers, making it a protein-packed and nutritious meal. Top it off with some fresh avocado and salsa for a burst of flavor.
If you can't get enough of Mexican Street Corn, our next recipe will be a hit with you - Mexican Street Corn Salad. This light and refreshing salad is a great way to use up any leftover Beer Can Chicken. Simply mix together roasted corn, cherry tomatoes, red onion, cilantro, and lime juice for a simple yet flavorful side dish.
No meal is complete without a delicious dessert, and our next recipe is sure to satisfy your sweet tooth - Mexican Flan. This creamy and decadent custard is flavored with vanilla and cinnamon, and topped with a rich caramel sauce. Serve it alongside your Beer Can Chicken for a perfect end to your meal.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Take your burger game to the next level with our next recipe - Jalapeño Cheddar Stuffed Burgers with Chipotle Mayo. These juicy and flavorful burgers are stuffed with jalapeños and cheddar cheese, and topped with a spicy and creamy chipotle mayo. Serve them up at your next BBQ and watch them disappear in no time.
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Mexican-Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
Corn on the cob is a summer staple, and our next recipe puts a Mexican twist on this classic dish - Mexican-Style Corn on the Cob. This recipe grills corn on the cob until it's charred and smoky, then tops it off with mayonnaise, cotija cheese, and chili powder for a flavorful and unique side dish.
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Easy Chicken Enchilada
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
Enchiladas are a popular Mexican dish, and our next recipe makes them quick and easy to prepare - Easy Chicken Enchiladas. This recipe uses shredded Beer Can Chicken and corn tortillas, and is topped with a spicy and flavorful enchilada sauce. Serve them with some rice and beans for a complete meal.
Casseroles are a great way to make a hearty and filling meal with minimal effort, and our next recipe is a crowd-pleaser - Mexican Beef and Rice Casserole. Ground beef, rice, black beans, and enchilada sauce are combined and topped with shredded cheddar cheese for a satisfying and comforting dish.
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Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
Looking for a delicious appetizer to serve at your next gathering? Look no further than our next recipe - Slow Cooker Mexican Dip. This creamy and cheesy dip is made with refried beans, salsa, cream cheese, and taco seasoning, and is perfect for dipping tortilla chips or vegetables. It's a guaranteed crowd-pleaser.
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Mexican Pile On with Sweet Potato Chips and Guacamole
Main Ingredients: Cooked Rice, Black Beans, Portobello Mushrooms, Yellow
For a fun and unique twist on nachos, try our next recipe - Mexican Pile On with Sweet Potato Chips and Guacamole. This dish layers sweet potato chips, black beans, corn, avocado, and salsa for a healthier and more flavorful version of traditional nachos. It's perfect for game day or a movie night at home.
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Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
Tacos are a beloved Mexican dish, and our next recipe makes them incredibly easy to prepare - Crock Pot Chicken Tacos with Mexican Rice. Chicken breasts, tomato sauce, taco seasoning, and chili powder are slow cooked to perfection, then served with fluffy Mexican rice and your choice of toppings. It's a delicious and hassle-free meal.
If you're a fan of traditional lasagna, you'll love our next recipe - Mexican Lasagna. This dish layers corn tortillas, ground beef, enchilada sauce, and cheese for a spicy and flavorful twist on the classic Italian dish. Serve it with a side of guacamole and sour cream for a complete meal.
Quesadillas are a quick and easy meal that can be customized to suit anyone's taste, and our next recipe adds a Mexican twist to this classic dish - Mexican Beef Quesadilla. Cooked ground beef, salsa, and shredded cheese are sandwiched between tortillas and cooked until crispy and golden. Serve with a side of sour cream and guacamole for dipping.
If you love casseroles but want to switch things up, try our next recipe - Easy Mexican Casserole. This dish combines ground beef, black beans, corn, and enchilada sauce and is topped with crushed tortilla chips and shredded cheese. Pop it in the oven and let it bake until bubbly and golden.
Pizza is a universally loved dish, and our next recipe puts a Mexican twist on this Italian favorite - Mexican Pizza. This dish uses a tortilla as the crust and is topped with refried beans, salsa, shredded chicken, corn, and cheese. Serve it with a side of sour cream and guacamole for a fun and tasty meal.
If you can't get enough of Mexican Street Corn, our next recipe is another way to enjoy this delicious dish - Grilled Mexican Street Corn. This recipe grills corn on the cob until it's charred and smoky, then tops it off with mayonnaise, cotija cheese, and chili powder for a flavorful and unique side dish.
For a fun and shareable appetizer, try our next recipe - Mexican Street Corn Dip. This creamy and flavorful dip combines roasted corn, mayonnaise, cotija cheese, and lime juice for a tasty and addictive dip. Serve it with tortilla chips or vegetables for dipping.
There you have it - 20 delicious and creative recipes that use Beer Can Chicken as the star ingredient. Whether you're a fan of classic Mexican dishes or looking for some new and exciting ways to enjoy your Beer Can Chicken, this list has something for everyone. So grab a cold one and get cooking!
The Perfect Blend of Two Mexican Favorites
Guacamole: A Staple in Mexican Cuisine
Guacamole has been a staple in Mexican cuisine for centuries. This creamy and flavorful dip is made from ripe avocados, which are mashed and mixed with onions, tomatoes, cilantro, lime juice, and seasonings. It is a versatile dip that can be served with chips, used as a topping for tacos or burritos, or even used as a spread for sandwiches. Guacamole is not only delicious, but it is also packed with healthy fats, vitamins, and minerals, making it a guilt-free indulgence.
Mexican Cheese: A Must-Have Ingredient
Mexican cheese is another essential ingredient in Mexican cuisine. This type of cheese is known for its creamy texture and bold flavors, which add depth to any dish. There are several types of Mexican cheese, including queso fresco, queso blanco, and queso cotija. Each type has its own distinct flavor profile, but they all pair perfectly with guacamole.
The Ultimate Guacamole Recipe with Mexican Cheese
To make this mouthwatering guacamole recipe, you will need:
4 ripe avocados
1 small onion, finely diced
1 large tomato, diced
1/4 cup chopped cilantro
1 lime, juiced
1/2 tsp salt
1/4 tsp black pepper
1/2 cup crumbled Mexican cheese (queso fresco, queso blanco, or queso cotija)
To begin, cut the avocados in half and remove the pits. Scoop out the flesh and place it in a bowl. Mash the avocados with a fork until they reach your desired consistency. Next, add in the diced onion, tomato, cilantro, lime juice, salt, and black pepper. Mix everything together until well combined.
Finally, fold in the crumbled Mexican cheese to add a creamy and savory element to the guacamole. You can also sprinkle some extra cheese on top for added flavor and presentation. Serve immediately with your favorite tortilla chips and enjoy the delicious combination of creamy guacamole and savory Mexican cheese.
Take Your Guacamole to the Next Level
This guacamole recipe with Mexican cheese is just the beginning. There are many ways to elevate this classic dip, such as adding in diced jalapenos for a spicy kick or topping it with crumbled bacon for a smoky flavor. You can also experiment with different types of Mexican cheese to find your perfect combination.
In conclusion, this guacamole recipe with Mexican cheese is a must-try for any Mexican food lover. Its creamy texture, bold flavors, and healthy ingredients make it the ultimate dip for any occasion. So why not spice up your next party or movie night with this delicious and easy-to-make dip? Your taste buds will thank you.
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