18 Guacamole Recipe Mexican Food Get Cooking And Enjoy!
Published on: Apr 12, 2024
Guacamole is a delicious and iconic Mexican food that has become a staple in many households around the world. It is a creamy and flavorful dip made from avocados, and it is perfect for snacking, adding to tacos or burritos, or simply enjoying with chips. While there are many variations of guacamole, the traditional Mexican recipe remains a favorite for its simplicity and authentic taste.
Main Ingredients: Avocados, Plum Tomatoes, Jalapeno Pepper, Red Onion
Guacamole is a classic Mexican dip that is perfect for any party or gathering. Made with mashed avocados, tomatoes, onions, and a variety of spices, this dip is a crowd-pleaser and a must-have for any Mexican-themed event. Whether you like your guacamole spicy or mild, there are endless variations to this delicious dip. So grab your tortilla chips and get ready to indulge in some guacamole goodness!
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National Spicy Guacamole Day | Spicy Guacamole
Main Ingredients: Haas Avocados, Lime, Kosher Salt, Ground Cumin
If you are a fan of spicy food, then you are in luck. September 16th is National Spicy Guacamole Day! This is the perfect excuse to try out a new spicy guacamole recipe and show off your cooking skills to your friends and family. This day is all about celebrating the flavors of Mexico and enjoying some heat in your food. So why not join in on the celebration and make some mouth-watering spicy guacamole?
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Guacamole | Mexican Avocado dip | How to make guacamole
Main Ingredients: Avocados, Medium Onion, Tomato, Coriander Leaves, Green
Guacamole is not just a dip, it's a way of life. This Mexican avocado dip is so versatile and can be enjoyed in many ways. You can use it as a topping for tacos, burritos, and nachos, or even as a spread on sandwiches and burgers. Not only is it delicious, but it is also packed with nutrients, making it a healthy addition to your meals. So next time you have some ripe avocados, don't forget to make some guacamole!
Mexican cornbread is a delicious twist on the classic southern cornbread. Made with cornmeal, jalapeños, and cheese, this cornbread is full of flavor and perfect for any Mexican-themed meal. It can be served as a side dish or even as a snack on its own. So if you are looking to spice up your cornbread, give this Mexican version a try!
No Mexican meal is complete without some Mexican rice. This flavorful side dish is made with long-grain rice, tomatoes, and spices, giving it a rich and distinct flavor. It is often served with tacos, burritos, and enchiladas, but can also be enjoyed on its own. Mexican rice is a staple in Mexican cuisine and is definitely worth trying out in your own kitchen.
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The Best Guacamole
Main Ingredients: Avocados, Lime, Salt, Ground Cumin, Cayenne Pepper
The best guacamole is a bold statement to make, but once you try this authentic recipe, you will understand why. Made with ripe avocados, tomatoes, onions, and cilantro, this classic guacamole is bursting with flavors and will leave you wanting more. It's also extremely easy to make and can be whipped up in no time. So if you want to impress your guests with some amazing guacamole, this is the recipe for you.
Mexican street tacos are a popular street food in Mexico and are loved by many around the world. These small tacos are typically made with corn tortillas, meat, onions, and cilantro. They are bursting with flavor and are a must-try for any taco lover. You can find them at food trucks, markets, and even street vendors in Mexico. But if you can't make it to Mexico, you can easily recreate these delicious tacos at home.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you are looking for a healthier but still flavorful Mexican dish, then this skinny Mexican casserole is the perfect choice. Made with lean ground beef, vegetables, and spices, this casserole is a lighter version of traditional Mexican casseroles. It's also easy to make and can be prepared ahead of time for a quick and delicious weeknight meal.
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Easy Guacamole Dip
Main Ingredients: Avocados, Roma Tomatoes, Onion, Jalapeno Chiles
This easy guacamole dip is perfect for those last-minute gatherings or when you are craving some guacamole but don't want to spend a lot of time in the kitchen. Made with ripe avocados, lime juice, and spices, this dip is creamy, tangy, and flavorful. It's also versatile and can be served with tortilla chips, veggies, or even as a topping for burgers. So the next time you need a quick and delicious dip, give this easy guacamole a try.
Mexican street corn salad, also known as elote, is a popular side dish in Mexico. This colorful and flavorful salad is made with grilled corn, cotija cheese, and spices, and is often served at outdoor gatherings and BBQs. It's a refreshing and summery dish that pairs well with any Mexican meal. So why not add a touch of Mexico to your next gathering with this delicious Mexican street corn salad.
Mexican flan is a traditional Mexican dessert that is loved by many. This sweet and creamy custard is usually made with eggs, milk, and sugar, and is flavored with vanilla. It's a delicious and indulgent treat that is perfect for any special occasion. Although it may seem intimidating to make, it's actually quite simple and will impress your guests with its rich and decadent flavor.
If you want to make authentic Mexican rice, then this recipe is for you. This flavorful side dish is made with long-grain rice, tomatoes, and spices, and is a staple in Mexican cuisine. It's a classic and versatile dish that can be enjoyed with a variety of Mexican dishes. Once you try this authentic recipe, you won't want to go back to plain white rice.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
These jalapeño cheddar stuffed burgers are a game-changer for burger lovers. Made with ground beef, jalapeños, and cheddar cheese, these burgers are bursting with flavor and have a spicy kick. They are also topped with a creamy chipotle sauce that takes them to the next level. So the next time you are grilling, why not switch things up with these mouth-watering burgers.
Mexican pinto beans are a staple in Mexican cuisine and are enjoyed with many Mexican dishes. These slow-cooked beans are flavorful and hearty, making them the perfect side dish or even a main course. They are made with pinto beans, onions, and spices, and are often served with rice, tacos, or burritos. So if you want to add some authenticity to your Mexican meal, don't forget the pinto beans.
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Mexican Raw Vegan Bowls with Guacamole
Main Ingredients: Beluga Lentils, Purple Cabbage, Salt, Carrot, Red Bell
Mexican raw vegan bowls with guacamole are perfect for those looking for a healthy and nutritious Mexican dish. These bowls are made with raw vegetables, quinoa, and flavorful spices, and are topped with a generous serving of guacamole. They are colorful, fresh, and packed with flavor, making them a delicious and healthy meal option.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Mexican black bean & cheese stuffed peppers are a fun and creative way to enjoy Mexican flavors. These colorful peppers are stuffed with a mixture of black beans, corn, and cheese, and are baked to perfection. They are easy to make and can be served as a main course or even as a side dish. So if you are looking for a new twist on Mexican cuisine, give these stuffed peppers a try.
This easy Mexican chicken and rice casserole is a complete meal that is comforting and delicious. Made with chicken, rice, beans, and spices, this casserole is full of flavor and is satisfying on its own. It's also perfect for meal prep and can be enjoyed as leftovers throughout the week. So if you are looking for a hearty and easy Mexican dish, this casserole is the one to try.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
This easy Mexican corn and rice casserole is a great way to use up leftover rice and elevate it to a delicious and flavorful dish. Made with corn, rice, cheese, and spices, this casserole is perfect for a weeknight meal and can be customized with your favorite Mexican ingredients. It's also kid-friendly and will be a hit with the whole family.
Mexican picadillo is a classic and flavorful Mexican dish that is enjoyed in many Latin American countries. It's made with ground beef, potatoes, and spices, and is often served with rice, tortillas, or as a filling for empanadas. It's a satisfying and comforting dish that will warm your soul and transport you to Mexico with every bite.
This Mexican orange sauce is a versatile and flavorful sauce that can be used in many Mexican dishes. Made with orange juice, spices, and peppers, this sauce is slightly sweet and spicy, making it the perfect addition to any meat, seafood, or vegetable dish. It's also easy to make and can be stored in the fridge for future use.
The Perfect Guacamole Recipe
Ingredients:
- 3 ripe avocados, peeled and pitted
- 1 small onion, finely chopped
- 1 tomato, diced
- 1 jalapeño, seeded and finely chopped
- Cilantro, finely chopped
- Lime, juiced
- Salt, to taste
Instructions:
1. In a medium bowl, mash the avocados with a fork or potato masher until smooth.
2. Add in the chopped onion, tomato, jalapeño, and cilantro to the mashed avocado.
3. Squeeze in the juice of one lime and sprinkle with salt. Mix well.
4. Taste and adjust seasoning as needed, adding more salt or lime juice if desired.
5. Serve immediately with tortilla chips for dipping or as a topping for your favorite Mexican dishes.
Tips for the Perfect Guacamole:
- Choose ripe avocados that are slightly soft to the touch, but not too mushy.
- Avoid over-mixing the guacamole, as it can become too mushy in texture.
- For a spicier guacamole, leave the seeds in the jalapeño or add in a dash of hot sauce.
- For a creamier guacamole, add in a dollop of sour cream or Greek yogurt.
- To prevent the guacamole from browning, place the avocado pits back into the dip and cover it tightly with plastic wrap, pressing the wrap onto the surface of the guacamole.
Customize Your Guacamole:
While the traditional Mexican guacamole recipe is delicious on its own, feel free to get creative and add your own twist to it. Some popular variations include adding in diced mango, pineapple, or corn for a touch of sweetness, or adding in crumbled queso fresco or cotija cheese for a savory kick. You can also experiment with different herbs and spices, such as cumin or chili powder, to add depth of flavor to your guacamole.
In Conclusion:
With this simple and authentic guacamole recipe, you can easily recreate the flavors of Mexico in your own kitchen. So next time you're craving some delicious Mexican food, whip up a batch of this flavorful and creamy guacamole, and enjoy it with your favorite chips or dishes. ¡Buen provecho!
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